Top 18 Pastry apprentice Jobs in Texas

Cake Decorator Apprentice
El Rio Grande Latin Market —Mesquite, TX
- Weekends as needed
- 18 years or older
- Spanish
- English
Quick Apply
Cake Decorator - Full Time
Whole Foods Market —Colleyville, TX
- $15.50 - $29.20 an hour
- 8 hour shift
- Basic math
- Assembly
- Ability to lift 50 pounds
- Store discount
- Paid time off
6d
Bakery Cake Apprentice
El Bolillo Bakery —San Antonio, TX
- $12 - $16 an hour
- Overtime
- Spanish
- Customer service
- English
- Paid training
- Health insurance
Quick Apply
Bakery Baker Apprentice
El Bolillo Bakery —San Antonio, TX
- $12 - $16 an hour
- Overtime
- Spanish
- Customer service
- English
- Paid training
- Health insurance
Quick Apply
Cake Decorator - Part Time
Whole Foods Market —McKinney, TX
- $15.50 - $29.20 an hour
- 8 hour shift
- Basic math
- Ability to lift 50 pounds
- Bakery
- Store discount
- Paid time off
2d
Viennoiserie Sous Chef
Feels Like Home —Dallas, TX
- Weekends as needed
- Mid-level
- Bakery
- Mentoring
- Employee discount
Quick Apply
Lead Line Cook - Dean's Steakhouse
White Lodging Services Corporation —Austin, TX
- Mid-level
- Hotel
- Mentoring
- Paid parental leave
- Disability insurance
Quick Apply

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Cake Decorator
Walmart —Stafford, TX
They engage with customers at the service counter and move incoming merchandise out to the salesfloor. Programs range from high school completion to bachelor's…
$17 - $30 an hour
12d
Central Market (Dallas) Cake Decorator - Full-time
Central Market —Dallas, TX
Provides customer service as required such as answering questions, taking orders on the phone. They will apply basic and some advanced skills in procedures,…
From $17.50 an hour

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Cake Decorator Apprentice

El Rio Grande Latin Market -
Mesquite, TX

Quick Apply

Job Details

Apprenticeship

Qualifications

Bakery experience
Kitchen health and safety standards
Spanish
Chemical handling safety procedures
Food mixers
Food service health code compliance
Food service cleaning
Providing information to customers
Chemical handling
English
Personal protective equipment (PPE) adherence
High school diploma or GED
Food safety sanitizing procedures
Decision making
Packaging
Food industry
Safety equipment
Packaging (food)
1 year
Materials handling
Suggestive selling
Decorating baked goods
Food preparation equipment operation
Entry level

Full Job Description

Essential duties include, but are not limited to:

Acquire the skills to Prepare, produce, and decorate a variety of Hispanic, Contemporary, & Traditional style cakes and pastries (must have desire to learn) to Master the Use Bakery equipment such as cake mixers, spatulas, smoothers, airbrushes, etc.
Safely use and operate different Bakery equipment.
Perform customer service, clean-up, packaging, and inventory of products.
Suggest Bakery department products and services to customers.
Other duties common to the Bakery department may be assigned by the supervisor as needed.

Skills/Qualifications:

Minimum of 1 year experience in baking and producing high volume Bakery and pastry products preferred.
High school diploma/GED or equivalent work experience preferred
Must be 18 years of age
Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals
Ability to write routine reports and correspondence
Ability to speak effectively before groups of customers or employees of organization
Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form
Ability to deal with problems involving several concrete variables in standardized situations
Bilingual (English and Spanish) highly preferred
Work well with others in a team oriented environment where one willingly takes on additional tasks with a positive attitude to help out the team/department.
Gain knowledge of principles and processes for providing customer services - this includes customer needs assessment, meeting and building to exceeding quality standards for services, and evaluation of customer satisfaction.
Use logic and reasoning to work to strengths and develop weaknesses to achieve alternative solutions, conclusions or approaches to problems.
Strong interpersonal skills with an ability to work in teams to achieve performance, quality, cost, and service goals.

Physical Requirements:

Requires regular attendance and/or physical presence at the job
Fast paced, high volume, detail oriented work environment
Exposed to moving mechanical parts; high, precarious places; fumes or airborne particles; and toxic or caustic chemicals
The noise level in the work environment is usually moderate
Occasionally requires the ability to move, lift, carry, pull or push heavy objects or materials.
Lift up to 50 pounds unassisted.
Requires extensive use of hands
Reach above and below shoulder height, constant walking, standing in one place for long periods of time, bending, stooping, lifting, etc.
Work in hot and cold environments.
Follow company health and safety rules and wear protective equipment when and where applicable.

Safely use food handling and sanitation chemicals and equipment to maintain department cleanliness standards and local, State and Federal agencies regulations and requirements

PLEASE NOTE: Due to the cyclical nature of the grocery industry, team members are required to work varying shifts and schedules, including nights, weekends, and holidays, which reflect the Company's operating requirements.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Quick Apply

Refine Your Search

pastry apprentice jobs in texas

Cake Decorator Apprentice

Cake Decorator - Full Time

Bakery Cake Apprentice

Bakery Baker Apprentice

Cake Decorator - Part Time

Viennoiserie Sous Chef

Lead Line Cook - Dean's Steakhouse

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