Top 3 Certified dietary manager (cdm) Jobs in Topeka, Ks

Certified Dietary Manager
Pioneer Ridge Health & Rehab —Lawrence, KS
- $20 - $26 an hour
- Weekends as needed
- Skilled nursing facility
- ServSafe
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
Certified Dietary Manager (CDM)
Countryside Mental Health —Topeka, KS
- Full-time
- Cooking
- Mid-level
- Leadership
Quick Apply
5d
Food Service Kitchen Manager
Royal Valley Unified School District 337 —Mayetta, KS
- $18.85 - $19.15 an hour
- Full-time
- Merchandising
- Mid-level
- High school diploma or GED
- Life insurance

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Certified Dietary Manager
Pioneer Ridge Health & Rehab —Lawrence, KS
Treat residents, family members, visitors, and team members with respect and dignity. Maintains and keeps accurate accounting for all budgets assigned and gets…
$20 - $26 an hour
Quick Apply
Certified Dietary Manager (CDM)
Countryside Mental Health —Topeka, KS
Coordinate with healthcare staff to develop and implement patient-specific dietary plans. Develop and implement quality improvement initiatives to improve…
Quick Apply
5d

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Culinary Director - Relocation Assistance Available
HHS —Columbus, OH
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
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Food and Nutrition Services Supervisor
North Health & Rehab Center —Worthington, OH
Must possess a High School Diploma, or equivalent and must possess a Food Handler level II or similar food safety certification per state specific requirement…
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Certified Dietary Manager

Pioneer Ridge Health & Rehab -
Lawrence, KS

Quick Apply

Job Details

Full-time
$20 - $26 an hour

Benefits

Health insurance
Dental insurance
401(k)
Flexible spending account
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Life insurance
Referral program

Qualifications

Computer operation
Computer literacy
English
Computer skills

Full Job Description

Pioneer Ridge Health & Rehab is currently searching for a Dining Services Director. This is a full time position directing the day to day dining operations for the facility. Primary responsibilities are listed below. Applicants should have some cooking and management experience. ServSafe and CDM credentials, or the ability to attain them in a timely manner, will be required.

Key Job Duties and Responsibilities

The Dietary Manager assures meals are prepared according to menus and in accordance with Federal and State regulations. Plans menus in consultation with dietician taking advantage of foods in season and local availability. May serve meals when needed, order supplies, keeps records and accounts, creates and maintains employee schedules. Supervises cooks and dietary aides. Participates in assessing resident needs and planning for their care.
The following is a general list of key job duties and responsibilities in your position. The list is not to be considered inclusive and you will be required to perform other duties/responsibilities as assigned by an authorized supervisor.

Duties and Responsibilities

Comply with the Facility’s personnel, safety, and corporate policies and procedures.
Report witnessed or reported allegations of resident abuse/neglect immediately to the Administrator, Director of Nursing or Unit Manager on Duty.
Treat residents, family members, visitors, and team members with respect and dignity.
Maintain the confidentiality of all resident and family information.
Report to work on time and as scheduled.
Assure that meals and snacks are prepared according to the menus; that meals taste good and are presentable.
Assures all meals are served to residents according to the physician’s orders.
Assures all items needed to prepare foods on the menu are available to dietary staff. Ensures there are adequate foods, supplies and equipment available.
Assures that kitchen equipment is clean, in working order and available to dietary staff.
Required to implement and maintain a weekly cleaning schedule.
All infection control procedures are maintained in preparation and storage of food and equipment.
Maintains and keeps accurate accounting for all budgets assigned and gets approval from Administrator to spend money in excess of the budget.
Responsible for dietary department staff.
Participates in care plan meetings and complies with goals and approaches set forth in residents’ care plan.
Monitors personal and staff compliance to residents’ rights.
Responsible of compliance to all State and Federal regulations including blood borne pathogens, infection control, use of hazardous materials and fire safety.

Key Job/Physical Requirements

The following is a general list of key job/physical requirements for your position. The list is not to be considered inclusive and other job/physical requirements may be necessary as deemed by the Facility.

CDM certification that is in good standing with the State, required.
Must have basic computer skills.
If required to operate a motor vehicle for business purposes, must successfully complete the requirements contained in Company’s Motor Vehicles policy.
Must be able to read, write, speak, and understand the English language.
Must be able to work beyond normal working hours and on weekends and holidays when necessary.
Must be able to assist in the evacuation of residents during emergency situations.
Must be able to perform the essential position functions of the job with, or without reasonable accommodation.
Employee is required to use a transfer/gait belt or to obtain the assistance of another employee when attempting to assist residents when lifting or carrying objects in excess of 25 pounds. The employee must be aware that during the normal, routine performance of the essential functions, some of the following body movements may occur naturally, although they may not be a requirement of the job.

Job Type: Full-time

Pay: $20.00 - $26.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Flexible spending account
Health insurance
Life insurance
Paid time off
Referral program
Tuition reimbursement
Vision insurance

Ability to Commute:

Lawrence, KS 66049 (Required)

Ability to Relocate:

Lawrence, KS 66049: Relocate before starting work (Required)

Work Location: In person

Quick Apply

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certified dietary manager (cdm) jobs in topeka, ks

Certified Dietary Manager

Certified Dietary Manager (CDM)

Food Service Kitchen Manager

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