Top 90 Pastry Jobs in Troy Mi

Pastry Chef and Baker
Casa Pasha —Rochester Hills, MI
- Full-time
- Hospitality
- English
- Mid-level
Quick Apply
Prep Cook & Pastry Assistant
Wilder's —Birmingham, MI
- $18 - $22 an hour
- Email
- Background check
- Ability to lift 50 pounds
- US work authorization
- Employee discount
- Referral program
Quick Apply
5d
Baker
Cardoon Cafe and Provisions —Sylvan Lake, MI
- From $18 an hour
- Part-time
- Ability to lift 50 pounds
- Bakery
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Cake Decorator Froster West Bloomfield
Nothing Bundt Cakes #233 —West Bloomfield Township, MI
- $14 - $16 an hour
- Weekends as needed
- 18 years or older
- Ability to lift 50 pounds
- Bakery
- Health insurance
- Dental insurance
Quick Apply
Pastry Associate Part Time
Nino Salvaggio International Marketplace —Troy, MI
- $17 - $19 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- No high school diploma
- 401(k)
- 401(k) matching
Quick Apply
Baker
Crispelli's Pizza —Royal Oak, MI
- $18 - $20 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Bakery
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Pastry Cook
220 MERRILL —Birmingham, MI
- $18 - $22 an hour
- Ability to walk for extended periods
- Mid-level
- Ability to climb stairs
- Health insurance
- Dental insurance
Artisan Bread Baker Morning Shift
Nino Salvaggio International Marketplace —Troy, MI
- $17 - $22 an hour
- Part-time
- High school diploma or GED
- Bakery
- Reliable transportation
- 401(k) matching
- Employee discount
Quick Apply
Pastry Cook - Full-Time
Cedarbrook Senior Living —Rochester, MI
- Full-time
- ServSafe
- Organizational skills
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
7d
Baker - PT
MotorCity Casino Hotel —Detroit, MI
- $20.65 an hour
- Part-time
- Mid-level
- 3 years
- Hotel
Quick Apply
Assistant Pastry Manager
Nino Salvaggio International Marketplace —Bloomfield Township, MI
- $45,000 - $55,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Pastry Associate/ Part-Time
Nino Salvaggio International Marketplace —Bloomfield Township, MI
- $17 - $19 an hour
- Part-time
- Ability to walk for extended periods
- Merchandising
- No high school diploma
- 401(k) matching
- Employee discount
Quick Apply
Pastry Cook
Union Joints —Royal Oak, MI
- Bakery
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Adjunct Faculty - Pastry Chef
Henry Ford College —Dearborn, MI
- $53.88 - $58.53 an hour
- Classroom
- 5 years
- University
- Tuition reimbursement
- Paid time off
Pastry Chef
Holiday Market —Royal Oak, MI
- From $21 an hour
- Weekends as needed
- 5 years
- High school diploma or GED
- Bakery
- Disability insurance
- Health insurance
Quick Apply
Baker
Glykos Bakehouse —Bloomfield Hills, MI
- $17 - $19 an hour
- Part-time
- Customer service
- Basic math
- In-person
Quick Apply
Artisan Bread Baker Overnight Shift
Nino Salvaggio International Marketplace —Troy, MI
- $17 - $22 an hour
- Weekends as needed
- High school diploma or GED
- Bakery
- Reliable transportation
- Disability insurance
- Health insurance
Quick Apply
Pastry Chef and Baker
Cafe Origins —Birmingham, MI
- $17 - $18 an hour
- Part-time
- Bakery
- In-person
- Entry level
Quick Apply
10d
Cake Decorator
The Bakery Waterford —Waterford, MI
- $16 - $22 an hour
- Part-time
- ServSafe
- Bakery
- In-person
- Employee discount
Quick Apply
12d
Bakery Packager
Crispelli's Pizza —Royal Oak, MI
- $16 - $18 an hour
- Weekends as needed
- Bakery
- Organizational skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply

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Pastry Chef and Baker

Casa Pasha
Rochester Hills, MI

Quick Apply

Job Details

Full-time

Qualifications

Bakery experience
Hospitality
English
Attention to detail
Production planning
Organizational skills

Full Job Description

Pastry Chef

Casa Pasha | Rochester Hills, MI

Help Build the Dessert Program at Casa Pasha

Casa Pasha is an upscale, Japanese-inspired dining destination focused on exceptional cuisine, disciplined execution, & genuine hospitality. Our menu features premium steaks, fresh seafood, handcrafted sushi, & elevated classics in a high-energy professional environment.

We are looking for a Pastry Chef to lead the development & execution of our dessert program. This is an opportunity to build a program from the ground up, develop a distinct point of view, & create desserts that complement the overall Casa Pasha experience.

The ideal candidate is technically strong, creative, organized, & comfortable balancing creativity with consistency, cost control, production, & the demands of a busy restaurant.

At Casa Pasha, Our Standards provide a shared framework for how we operate, how we treat people, & how we make decisions. We expect our leaders to set the example through professionalism, accountability, teamwork, & a commitment to continual improvement.

What You'll Do

Develop & execute the dessert, pastry, & specialty programs for Casa Pasha.
Create seasonal desserts that complement the restaurant's menu & overall culinary direction.
Establish recipes, specifications, presentation standards, & production systems.
Maintain consistency in flavor, texture, presentation, & execution.
Manage daily pastry production & ensure the department is properly prepared for service.
Plan production schedules based on business levels & anticipated needs.
Manage pastry inventory, ordering, storage, & organization.
Monitor product usage & maintain awareness of food costs.
Maintain appropriate pars & minimize waste.
Collaborate with culinary leadership on menu development & special projects.
Train, develop, & support pastry team members as the department grows.
Maintain a clean, organized, efficient, & sanitary pastry operation.
Ensure all food safety, sanitation, & health department standards are followed.
Contribute to the overall success of the culinary team beyond the pastry department.

We're Looking For Someone Who

Has previous Pastry Chef, Sous Pastry Chef, or comparable high-level pastry experience in an upscale restaurant, hotel, bakery, or fine dining environment.
Has strong technical knowledge of pastry production, baking, chocolate, plated desserts, & related techniques.
Takes pride in craftsmanship & understands the importance of consistency, preparation, & attention to detail.
Can develop creative ideas while maintaining practical production standards.
Is highly organized & capable of managing multiple priorities.
Takes ownership of their department, decisions, mistakes, & outcomes.
Communicates clearly & works effectively with culinary leadership & the broader team.
Leads by example & maintains a professional demeanor under pressure.
Is receptive to feedback & willing to reconsider an idea when a better solution is presented.
Treats teammates with professionalism & respect regardless of position.
Can balance creativity with food cost, labor, production, & operational realities.
Wants the opportunity to build something from the beginning & make the program their own.

What We Offer

Competitive salary based on experience.
The opportunity to develop a signature dessert program from the ground up.
Creative input in menu development & seasonal offerings.
Opportunities for growth within a developing culinary team.
Professional development & ongoing training.
Staff dining discounts.
The opportunity to be part of Casa Pasha's opening team.

Join Our Opening Team

If you are passionate about pastry, take pride in your craft, & want the opportunity to build a program from the ground up, we'd like to meet you.

Apply today & help build Casa Pasha.

Experience:

Fine Dining: 2 years (Preferred)

Language:

English (Preferred)

Shift availability:

Night Shift (Preferred)
Day Shift (Preferred)

Ability to Commute:

Rochester Hills, MI 48306 (Required)

Work Location: In person

Quick Apply

Refine Your Search

pastry jobs in troy mi

Pastry Chef and Baker

Prep Cook & Pastry Assistant

Baker

Cake Decorator Froster West Bloomfield

Pastry Associate Part Time

Baker

Pastry Cook

Artisan Bread Baker Morning Shift

Pastry Cook - Full-Time

Baker - PT

Assistant Pastry Manager

Pastry Associate/ Part-Time

Pastry Cook

Adjunct Faculty - Pastry Chef

Pastry Chef

Baker

Artisan Bread Baker Overnight Shift

Pastry Chef and Baker

Cake Decorator

Bakery Packager

I want to receive the latest job alert for pastry in troy mi

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