Top 8 Cook Jobs in Truth Or Consequences, Nm

Cook (DOH/NMVH #15478+)
State of New Mexico —Truth or Consequences, NM
- $17.00 - $25.49 an hour
- Extended hours
- No experience needed
- English
- Ability to lift 50 pounds
Cook
Sonic Drive-In —Truth or Consequences, NM
- Full-time
- Basic math
- Quick service & fast food restaurant
- Guest services
Quick Apply
Cook
Paloma Springs Healthcare —Truth or Consequences, NM
- Full-time
- High school diploma or GED
- Entry level
- Kitchen
Quick Apply
2d
Line Cook
Troon —Elephant Butte, NM
- Part-time
- Cooking
- English
- Residential
- Health insurance
- 401(k) matching
Quick Apply

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Cook (DOH/NMVH #15478+)
State of New Mexico —Truth or Consequences, NM
Occasional travel for training and meetings and driving a State of NM owned motor vehicle may be required; Working hours may include weekends, holidays,…
$17.00 - $25.49 an hour
Cook
Sonic Drive-In —Truth or Consequences, NM
As required by applicable law, SONIC Drive-In franchise organizations will make reasonable accommodations to enable individuals with disabilities to perform the…
Quick Apply

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If you’re an experienced line cook who enjoys a busy service, a loyal customer base, and a no-nonsense kitchen that values good food and good people, we’d love…
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PM Line cook Harvest Bar + Kitchen Clintonville
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Experience in using cutting tools, cookware and bakeware. Keep a sanitized and orderly environment in the kitchen. Ability to follow all sanitation procedures.
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Cook (DOH/NMVH #15478+)

State of New Mexico -
Truth or Consequences, NM

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Job Details

Full-time
$17.00 - $25.49 an hour

Qualifications

English
Driving
Food Handler Certification

Full Job Description

Posting Details

THIS POSTING WILL BE USED FOR ONGOING RECRUITMENT AND MAY CLOSE AT ANY TIME. APPLICANT LISTS MAY BE SCREENED MORE THAN ONCE. THIS POSTING MAY BE USED TO FILL MULTIPLE POSITIONS.

POSITION IS LOCATED IN TRUTH OR CONSEQUENCES, NM
Why does the job exist?

This position will be responsible for the preparation, cooking, and service of quality meals in accordance with set menus; for the residents of the New Mexico State Veterans Home. Prepare and serve resident's meal in a manner that conserves nutritive value, flavor and appearance; food is palatable, attractive and at the proper temperature.
How does it get done?

Accurately measure, prepare, and cook ingredients according to recipes using a variety of kitchen utensils and equipment. Take-in food deliveries from an assortment of vendors, inventory food items, and conduct / assist meal service to the residents. Maintain required logs to assure survey complaince.
Who are the customers?

The primary customer are the brave men and women that answered our nations call, executed their duties and now are unable to live in their respective communities due to failing health. This job will also support the widows of the service men and women to include parents that have lost children in combat (Gold Star Parents)
Ideal Candidate

The primary customer are the brave men and women that answered our nations call, executed their duties and now are unable to live in their respective communities due to failing health. This job will also support the widows of the service men and women to include parents that have lost children in combat (Gold Star Parents)
Minimum Qualification

No prior experience or training required.
Employment Requirements

Employment is subject to criminal background check pursuant to New Mexico Caregivers Criminal Screening Act, (Sections 29-17-2 through 29-17-5 NMSA 1978 and 7.1.9.1 through 7.1.9.11 NMAC) and is conditional pending results.

Must possess and maintain a valid Safe Food Handling Certificate or receive within 1 week of date of hire.

Successful completion of the Health Insurance Portability and Accountability Act (HIPAA) training.

Must sign and observe confidentiality agreement.

Must be able to read, write, speak, and comprehend the English language.

Occasional travel for training and meetings and driving a State of NM owned motor vehicle may be required; Working hours may include weekends, holidays, overtime, and callback hours. Essential functions of the job and specific physical ability requirements will be available at the time of interview or may be obtained at the New Mexico Veterans' Home Human Resources office.
Working Conditions

This position will perform work in a kitchen setting with exposure to high and low temperatures from ovens and freezers. This position requires Walking throughout the facility and frequent communication and interaction with residents, staff, and the public. Periods of walking, standing, bending pushing, pulling, lifting, and reaching above head and shoulders as well as the ability to lift and/or carry up to fifty (50) pounds for a variety of activities may be required. Must be able to function under pressure and stressful situations Health hazards such as exposure to contagious viruses and diseases. May also include routine exposure to public, fellow employees, and facility resident illness, stressful situation, and bodily fluids, as well as exposure to physical and/or verbal abuse. Incumbent may be exposed to minor physical harm such as cuts from knives, kitchen machinery and other kitchen equipment. Occasional travel for training and meetings and driving a State of NM owned motor vehicle may be required; some lifting; extended hours to meet deadlines will be required. Working hours may include on-call, nights, weekends, holidays, overtime, and callback hours. Essential functions of the job and physical ability requirements will be available at the time of interview or may be obtained at the New Mexico Veterans' Home Human Resources Office.
Supplemental Information

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Agency Contact Information: Berna Garcia, (575) 894-4234, Email

For information on Statutory Requirements for this position, click the Classification Description link on the job advertisement.

Bargaining Unit Position

This position is covered by a collective bargaining agreement and all terms/conditions of that agreement apply and must be adhered to.

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Cook (DOH/NMVH #15478+)

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