Top 71 Kitchen cook Jobs in Tyler, Tx

CHEF DE CUISINE – CHOPHOUSE
Willow Brook Country Club —Tyler, TX
- Full-time
- Culinary experience
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
COOK III – CHOPHOUSE
Willow Brook Country Club —Tyler, TX
- Weekends as needed
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
The Lakeside Grill —Whitehouse, TX
- $14 - $15 an hour
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
2d
Line Cook
Eagles Bluff Country Club —Bullard, TX
- $12 - $18 an hour
- 12 hour shift
- Casual dining restaurant
- Cooking
- In-person
- Health insurance
- Dental insurance
Quick Apply
Kitchen
Applebees —Tyler, TX
- $13 - $18 an hour
- Full-time
- Casual dining restaurant
- Fair chance
- Ability to stand for extended periods
Quick Apply
Kitchen Help LM205
La Madeleine —Tyler, TX
- Part-time
- Assembly
- Ability to stand for extended periods
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Cafe Cook- Tyler Tx
AWG, Inc. —Tyler, TX
- From $16 an hour
- Urgently hiring
- Ability to stand for extended periods
- Café
- Communication skills
Quick Apply
Now Hiring! Cooks Needed
AWG, Inc. —Tyler, TX
- $16 an hour
- Online Application
- Background check
- Pass drug screening
- Entry level
Quick Apply
12d
Cook
Primrose Retirement Communities —Tyler, TX
- $0 a year
- Part-time
- ServSafe
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Cook
IHop —Tyler, TX
- From $16 an hour
- Part-time
- Food Handler Certification
- Entry level
- Kitchen
- Health insurance
Quick Apply
Cooks Needed
AWG, Inc. —Tyler, TX
- $16 an hour
- Online Application
- Background check
- Pass drug screening
- Entry level
Quick Apply
12d
Cafeteria Cooks - Tyler, TX
AWG, Inc. —Tyler, TX
- $16.00 - $16.50 an hour
- Full-time
- Ability to stand for extended periods
- Entry level
- Kitchen
Quick Apply
Cook/ Kitchen Team
Abuelo's —Tyler, TX
- $13 - $16 an hour
- Full-time
- No experience needed
- US work authorization
- Reliable transportation
- Paid time off
Line Cook
Walk-On's Sports Bistreaux —Tyler, TX
- Part-time
- Entry level
- Kitchen
Quick Apply
urgently hire- cooks Tyler, Tx
AWG, Inc. —Tyler, TX
- $16 an hour
- Urgently hiring
- Reliable transportation
- Ability to stand for extended periods
- Entry level
Quick Apply
13d
Kitchen Team Member/Cook
Buffalo Wild Wings —Tyler, TX
- Part-time
- Casual dining restaurant
- 16+ years old
- Entry level
- Health insurance
- Dental insurance
4d
Full Time Cook
Waterton Healthcare and Rehabilitation —Tyler, TX
- $15 an hour
- Weekends as needed
- Background check
- Skilled nursing facility
- 3 years
- Health insurance
- Dental insurance
Quick Apply
5d
Kitchen
Hill Country Restaurants Inc —Tyler, TX
- Weekends as needed
- Restaurant
- Communication skills
- Entry level
- Opportunities for advancement
Quick Apply
Cook
Panda Restaurant Group —Tyler, TX
- $19 - $22 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Line Cook
Texas Roadhouse —Tyler, TX
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement

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CHEF DE CUISINE – CHOPHOUSE

Willow Brook Country Club -
Tyler, TX

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Dental insurance
Vision insurance

Qualifications

Teamwork
Wine knowledge
Culinary experience
ServSafe
Fine dining experience
Team leadership
Fermentation (food)
Butchery
Meat preparation
Team development
Staff training
Leading team collaboration initiatives
Managing kitchen staff
Kitchen stations
Food Handler Certification
Staff development

Full Job Description

POSITION SUMMARY

The Chef de Cuisine is the day-to-day culinary leader of the Chophouse and is responsible for food quality, service execution, staff development, sanitation, food cost, labor management, inventory control, and member satisfaction.
This is a hands-on leadership position focused on building a scratch-driven culinary culture while developing unique culinary programs that distinguish the Chophouse from traditional club dining.

SIGNATURE CULINARY PROGRAMS

Dry-Aged Beef Program
Dry-Aged Seafood Program
House Charcuterie Program
Whole Animal Butchery
Fermentation and Preservation Program
Seasonal Tasting Menus
Wine Dinners and Chef Collaborations
Scratch-Made Stocks, Sauces, and Pasta Production
Wild Game and Specialty Protein Dinners

PRIMARY RESPONSIBILITIES

Lead all culinary operations within the Chophouse.
Ensure every dish leaving the kitchen meets Willow Brook standards.
Maintain written, current, standardized recipes for all menu items.
Ensure all recipes are actively followed and utilized.
Create and maintain prep lists according to business levels.
Verify all prep is complete, properly executed, and organized for upcoming service.
Conduct line checks a minimum of 30 minutes before service.
Walk all stations prior to service and verify readiness.
Lead daily stand-up meetings and maintain complete pass-down communication.
Be present during peak service periods and actively support service.
Develop daily and weekly specials.
Assist with menu changes, seasonal menu rollouts, wine dinners, and holiday events.

STAFF LEADERSHIP

Interview, train, coach, and develop line cooks and prep cooks.
Ensure all staff report on time and are prepared for service.
Manage schedules according to forecasted business levels.
Cover call-outs and staffing shortages.
Promote accountability, professionalism, and teamwork.
Maintain a positive kitchen culture.
Complete all required company training and compliance programs.

FOOD COST, LABOR AND INVENTORY

Responsible for Chophouse food cost performance.
Assist in labor management and scheduling efficiency.
Complete ordering of all food products for the Chophouse.
Verify deliveries and product quality.
Conduct monthly inventories.
Maximize product utilization and minimize waste.

SANITATION AND SAFETY

Maintain HACCP and food safety standards.
Ensure proper glove use for ready-to-eat foods.
Ensure sanitizer buckets are properly maintained and utilized.
Conduct daily inspections of kitchens, coolers, and storage areas.
Ensure coolers, freezers, and workspaces remain organized and clean.
Enforce all safety policies and procedures.

QUALIFICATIONS

3-5+ years of progressive culinary leadership experience.
Strong knowledge of butchery, charcuterie, dry-aging, fermentation, and scratch cooking.
Experience in upscale restaurants, private clubs, hotels, or steakhouses preferred.
Strong organizational and communication skills.
Ability to lead, train, and develop culinary teams.
ServSafe Certification preferred.

Benefits:

Dental insurance
Health insurance
Vision insurance

Experience:

Progressive culinary leadership : 3 years (Required)

License/Certification:

ServSafe (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

kitchen cook jobs in tyler, tx

CHEF DE CUISINE – CHOPHOUSE

COOK III – CHOPHOUSE

Line Cook/Prep Cook

Line Cook

Kitchen

Kitchen Help LM205

Cafe Cook- Tyler Tx

Now Hiring! Cooks Needed

Cook

Cook

Cooks Needed

Cafeteria Cooks - Tyler, TX

Cook/ Kitchen Team

Line Cook

urgently hire- cooks Tyler, Tx

Kitchen Team Member/Cook

Full Time Cook

Kitchen

Cook

Line Cook

I want to receive the latest job alert for kitchen cook in tyler, tx

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