Top 96 Beverage manager Jobs in Vacaville Ca

Food and Beverage Manager
Carneros Resort and Spa —Napa, CA
- $85,000 - $95,000 a year
- Weekends as needed
- Bar
- Mid-level
- 3 years
- Paid holidays
- Dental insurance
Quick Apply
Food and Beverage Manager
Auberge du Soleil —Rutherford, CA
- $85,000 - $90,000 a year
- Full-time
- Bar
- Residential
- Continuous improvement
Quick Apply
8d
Food and Beverage Manager
The Culinary Institute of America —Napa, CA
- $75,000 - $80,000 a year
- Weekends as needed
- Bar
- Sales
- ServSafe
- Disability insurance
- Health insurance
Quick Apply
6d
Account Manager, On Premise
Reyes Coca-Cola Bottling —Fairfield, CA
- $28.51 - $35.64 an hour
- Full-time
- Merchandising
- High school diploma or GED
- Business development
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager
Marriott International, Inc —Vallejo, CA
- $72,000 - $80,000 a year
- Weekends as needed
- Hotel
- Ability to lift 50 pounds
- Food service experience
- Health insurance
- Dental insurance
Server/Shift Lead
Mare Island Brewing Co. —Benicia, CA
- $32 - $42 an hour
- Part-time
- Hybrid work
- Bar
- Ability to walk for extended periods
- 21 years or older
Quick Apply
2d
Food and Beverage Manager
Boardwalk IG Management LLC —Yountville, CA
- $80,000 - $85,000 a year
- Bar
- 5 years
- Hotel
Quick Apply
General Manager
Napa Valley Restaurant Group, Inc. —Napa, CA
- $100,000 - $125,000 a year
- Weekends as needed
- Ability to walk for extended periods
- 3 years
- Administrative experience
- Health savings account
- Health insurance
Quick Apply
Outside Sales Representative (Territory Manager)
Linde —Benicia, CA
- $90,000 - $132,000 a year
- High school diploma or GED
- Bachelor's degree
- Welding
- Paid holidays
- Disability insurance
General Manager - Hilltop Restaurant | Carneros Resort & Spa
Carneros Resort and Spa —Napa, CA
- $85,000 - $90,000 a year
- Weekends as needed
- 3 years
- Mentoring
- Senior level
Quick Apply
Banquet Manager | Exempt | Carneros Resort & Spa
Carneros Resort and Spa —Napa, CA
- $80,000 - $90,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Quick Apply
Bartender - Ad Hoc
Ad Hoc —Yountville, CA
- $16.90 an hour
- Full-time
- Bar
- Casual dining restaurant
- Cooking
- AD&D insurance
- Disability insurance
Quick Apply
Sky & Vine Bartender
Napa LW —Napa, CA
- $16.90 - $17.00 an hour
- Full-time
- Bar
- Hotel
- Restaurant
- Free parking
- Paid holidays
Quick Apply
5d
Banquet Bartender | Carneros Resort and Spa
Carneros Resort and Spa —Napa, CA
- $27 - $28 an hour
- Weekends as needed
- Bar
- Mid-level
- 1 year
- Disability insurance
- Health insurance
Quick Apply
General Manager
Auberge du Soleil —Rutherford, CA
- $300,000 - $325,000 a year
- Full-time
- Residential
- Hotel
- Recruiting
- Health insurance
Quick Apply
13d
In-Room Dining & Mini Bar Manager
Boardwalk IG Management LLC —Yountville, CA
- $75,000 - $80,000 a year
- 3 years
- Recruiting
- Senior level
Quick Apply
8d
Director of Banquets | Carneros Resort & Spa
Carneros Resort and Spa —Napa, CA
- $90,000 - $110,000 a year
- Weekends as needed
- Bachelor's degree
- Continuous improvement
- Mentoring
Quick Apply
Bartender/ Server
Croccante Artisan Pizza —Napa, CA
- $17 - $19 an hour
- Part-time
- Serving
- Bar
- In-person
- Employee discount
- Flexible schedule
Quick Apply
1d
Inglenook: Events Manager
Niebaum-Coppola Estate Winery, L. P. —Rutherford, CA
- $85,000 - $95,000 a year
- Full-time
- Microsoft Word
- Marketing
- Computer literacy
Quick Apply
F/T Assistant Manager - 723 Fairfield
Smart & Final —Fairfield, CA
- From $23.75 an hour
- Full-time
- Computer literacy
- Merchandising
- Mid-level
10d

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beverage manager jobs near vacaville ca

Food and Beverage Manager

Carneros Resort and Spa -
Napa, CA

Quick Apply

Job Details

$85,000 - $95,000 a year

Benefits

Paid holidays
Dental insurance
Paid time off
Vision insurance
Employee discount
Retirement plan

Qualifications

Customer inquiry handling

Full Job Description

Reports To: F&B Director

**Job Summary:**
We are seeking an experienced and motivated Food and Beverage Manager to oversee the operations of our dining facilities and services. The ideal candidate will have a strong background in the food and beverage industry, exceptional leadership skills, and a passion for providing outstanding customer service. The Food and Beverage Manager is responsible for managing staff, optimizing operational efficiency, enhancing guest experiences, and ensuring compliance with health and safety regulations.

**Key Responsibilities:**

1. **Operational Management:**

Oversee daily operations of food and beverage outlets, including restaurants, bars, and catering services.
Ensure high standards of food quality and presentation, adherence to recipes, and consistency in service.
Monitor inventory and manage purchasing for all food and beverage supplies, ensuring cost control measures are in place.

2. **Staff Leadership and Development:**

Recruit, train, and motivate staff to deliver exceptional service and promote a positive work environment.
Schedule staff effectively to ensure high coverage during peak hours while managing labor costs.
Conduct regular performance evaluations, provide feedback, and implement training programs for ongoing staff development.

3. **Customer Experience:**

Ensure exceptional guest experiences by addressing customer inquiries, resolving complaints, and fostering a customer-centric culture.
Collaborate with culinary staff to develop and innovate menu offerings that align with guest preferences and seasonal trends.

4. **Financial Management:**

Prepare and manage the budget for the food and beverage department, analyzing financial performance and taking corrective actions as needed.
Implement pricing strategies to maximize revenue while maintaining competitive positioning in the market.
Monitor sales and expenses, producing regular reports for upper management.

5. **Health and Safety Compliance:**

Ensure compliance with all local, state, and federal health and safety regulations.
Develop and implement safety protocols and training for all staff to maintain a safe working and dining environment.

6. **Marketing and Promotion:**

Collaborate with the marketing team to promote food and beverage offerings through events, special promotions, and social media campaigns.
Stay updated on industry trends and competitor offerings to continuously improve our dining experience.

**Qualifications:**

Bachelor’s degree in Hospitality Management, Culinary Arts, Business Administration, or a related field preferred.
3-5 years of experience in food and beverage management or a similar role in a hospitality environment.
Strong understanding of food and beverage operations, including menu development, cost control, and customer service excellence.
Excellent leadership and interpersonal skills, with the ability to motivate and mentor a diverse team.
Strong financial acumen and experience with budgeting and financial analysis.
Knowledge of health and safety regulations pertaining to food and beverage service.
Flexibility to work evenings, weekends, and holidays as needed.

**Benefits:**

Competitive salary and performance-based bonuses
Health, dental, and vision insurance
Retirement plan options
Paid time off and holiday pay
Employee discounts and perks

Quick Apply

Refine Your Search

beverage manager jobs in vacaville ca

Food and Beverage Manager

Food and Beverage Manager

Food and Beverage Manager

Account Manager, On Premise

Assistant General Manager

Server/Shift Lead

Food and Beverage Manager

General Manager

Outside Sales Representative (Territory Manager)

General Manager - Hilltop Restaurant | Carneros Resort & Spa

Banquet Manager | Exempt | Carneros Resort & Spa

Bartender - Ad Hoc

Sky & Vine Bartender

Banquet Bartender | Carneros Resort and Spa

General Manager

In-Room Dining & Mini Bar Manager

Director of Banquets | Carneros Resort & Spa

Bartender/ Server

Inglenook: Events Manager

F/T Assistant Manager - 723 Fairfield

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