Top 20 Sous chef Jobs in Ventura, Ca

Sous Chef
Field and Fort —Summerland, CA
- $70,000 - $78,000 a year
- Weekends as needed
- 5 years
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
1d
Sous Chef- Full Time
CYPRESS PLACE —Ventura, CA
- $24 - $25 an hour
- Full-time
- Management
- ServSafe
- Basic math
- Disability insurance
- Health insurance
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Sous Chef
Morrison Healthcare —Ventura, CA
- $70,304 - $72,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Kitchen - Sous Chef
Ojai Valley Inn —Ojai, CA
- $81,954.53 a year
- Holidays
- Cooking
- Mid-level
- Mentoring
SOUS CHEF (FULL TIME)
Bon Appetit —Santa Barbara, CA
- $33 - $35 an hour
- Weekends as needed
- Background check
- Mid-level
- 3 years
- Commuter assistance
- Disability insurance
Quick Apply
Sous Chef/Line Cook
GranVida Senior Living & Memory Care —Carpinteria, CA
- $20 - $22 an hour
- Part-time
- Background check
- In-person
- Food Handler Certification
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef
Acme 202 State Street LLC —Santa Barbara, CA
- $80,000 a year
- Weekends as needed
- Continuous improvement
- Travel
- Recruiting
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Sous Chef
Oakmont Senior Living —Camarillo, CA
- $22 - $23 an hour
- Online Application
- Mid-level
- Criminal background check
- Pre-employment physical examination
- Store discount
- COVID-19 protective measures
Quick Apply
4d
Chef
Acme 702 Anacapa Street LLC —Santa Barbara, CA
- $85,000 - $90,000 a year
- Weekends as needed
- English
- Ability to lift 50 pounds
- Mentoring
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Cook
BIRNAM WOOD GOLF CLUB —Santa Barbara, CA
- $24 - $27 an hour
- Full-time
- Mid-level
- Ability to climb stairs
- High school diploma or GED
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10d
Executive Chef - Hotel Californian
HC Assetco LLC —Santa Barbara, CA
- $125,000 - $145,000 a year
- Weekends as needed
- 7 years
- Hotel
- Ability to lift 50 pounds
Quick Apply
Line Cook
El Roblar Investment Property Manager LLC —Ojai, CA
- $20 - $23 an hour
- Weekends as needed
- Hotel
- Entry level
- Kitchen
Quick Apply
AlmaVia of Camarillo - Cook
AlmaVia of Camarillo —Camarillo, CA
- $20.90 - $22.57 an hour
- Full-time
- Background check
- 18 years or older
- Pass drug screening
Line Cook - Spanish Hills Club
Century Golf Partners Management —Camarillo, CA
- $22 an hour
- Full-time
- Organizational skills
- Trade school
- 1 year
- Health insurance
- Dental insurance
Prep Cook
Acme 702 Anacapa Street LLC —Santa Barbara, CA
- $19 - $25 an hour
- Weekends as needed
- Basic math
- Organizational skills
- Restaurant
Quick Apply

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Prep Cook/Line Cook
Third Window Brewing Carpinteria —Santa Barbara, CA
Monitor food quality and immediately address any issues before food reaches guests. Communicate clearly and effectively with kitchen and front-of-house team…
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Line Cook
Barbareño Restaurant —Santa Barbara, CA
Passion for cooking and hospitality. Previous line cook experience required. Work efficiently while communicating with the kitchen team.
$21 - $24 an hour
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4d

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Executive Sous Chef
Tucci's Italian Steakhouse —Dublin, OH
Assist in inventory, ordering, and cost control. *Minimum 3+ years* of culinary leadership experience in a *high-volume kitchen*.
$70,000 - $80,000 a year
Quick Apply
5d
Junior Executive Sous Chef
Crew Life at Sea —Ohio
Culinary degree or equivalent professional certification. Oversee food preparation and service for various outlets, including main dining rooms, buffets,…
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Sous Chef

Field and Fort
Summerland, CA

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Job Details

Full-time
$70,000 - $78,000 a year
1 day ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Food provided

Qualifications

Managing kitchen staff
Team motivation (leadership skill)

Full Job Description

Who we are: Field and Fort is a high end home goods shop that features Feast, a cafe serving locally inspired elevated farmhouse fare for breakfast and lunch. Over the past six and a half years we have established ourselves as a staple in the Summerland area, and a destination for travelers to the region. As we have grown, we have remained steadfast in our commitment to providing high quality food that is both unique and comforting. Sourcing ingredients as locally as possible, and inspired by cuisine from all over the Mediterranean where the climate is strikingly similar to that on our own central coast in California.

Next Steps: In light of our success and growth over the past five years we have decided to seize an opportunity for expansion, and will soon be opening a second location in Carpenteria.

With these new opportunities on the horizon we are seeking an experienced chef that will help us maintain our already high standard, and participate in perfecting our systems, create new dishes and facilitate our evolution into a new space.

What you will do:

Leadership in the kitchen and team management
Kitchen operations, safety and compliance
Working with vendors, ordering and managing inventory
Prep management, direction and quality control
Recipe development
Proficiency with the menu, work expo station during service, and occasionally assist the line when needed

Qualifications:

5 years professional restaurant experience
At least 2 years in kitchen management
Genuine interest in turning fresh, high quality ingredients into meals that look as good as they taste
Leadership skills. We want to guide and inspire our team to do their best work while maintaining a positive and healthy working environment
Willingness to learn and adapt (all kitchens are a little different) while still bringing personal experience and a problem solving approach to the table
Must be able to work weekends and holidays

Benefits:

Shift Meals
Paid Time Off
401(k)
Dental insurance
Health insurance

Please respond with a resume, and times you would be available for an interview.

Please be prepared to leave a 3 hour window for an interview and short stage.

Pay: $70,000.00 - $78,000.00 per year

Benefits:

401(k)
Dental insurance
Food provided
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in ventura, ca

Sous Chef

Sous Chef- Full Time

Sous Chef

Kitchen - Sous Chef

SOUS CHEF (FULL TIME)

Sous Chef/Line Cook

Executive Sous Chef

Sous Chef

Chef

Cook

Executive Chef - Hotel Californian

Line Cook

AlmaVia of Camarillo - Cook

Line Cook - Spanish Hills Club

Prep Cook

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