Top 20 Sous chef Jobs in Ventura Ca

SOUS CHEF ( COMMUNITY HOSPITAL) VENTURA CA
Morrison Healthcare —Ventura, CA
- $70,304 - $72,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
8d
Kitchen - Sous Chef
Ojai Valley Inn —Ojai, CA
- $81,954.53 a year
- Holidays
- Mid-level
- Mentoring
- Organizational skills
Sous Chef
Oakmont Senior Living —Oxnard, CA
- $22 - $23 an hour
- Day shift
- Mid-level
- Criminal background check
- Pre-employment physical examination
- Store discount
- COVID-19 protective measures
Quick Apply
2d
Sous Chef
Rebel Hotel Company —Santa Barbara, CA
- $80,000 a year
- Full-time
- CPR Certification
- Word processing
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Executive Chef - Hotel Californian
HC Assetco LLC —Santa Barbara, CA
- $150,000 - $175,000 a year
- Weekends as needed
- 7 years
- Hotel
- Ability to lift 50 pounds
Quick Apply
Line Cook
El Roblar Investment Property Manager LLC —Ojai, CA
- $21 - $23 an hour
- Weekends as needed
- Hospitality
- Hotel
- Reliable transportation
- Opportunities for advancement
Quick Apply
Line Cook - Spanish Hills Club
Century Golf Partners Management —Camarillo, CA
- $22 an hour
- Full-time
- Organizational skills
- Trade school
- 1 year
- Health insurance
- Dental insurance
AlmaVia of Camarillo - Cook
AlmaVia of Camarillo —Camarillo, CA
- $20.90 - $22.57 an hour
- Full-time
- Background check
- 18 years or older
- Pass drug screening
Executive Sous Chef
Loquita —Santa Barbara, CA
- $80,000 a year
- Weekends as needed
- Continuous improvement
- Travel
- Recruiting
Quick Apply
Kitchen Manager (Dietary Services)
Healthcare Services Group, Inc. —Camarillo, CA
- $24 - $26 an hour
- Full-time
- Background check
- ServSafe
- Customer service
- Employee stock purchase plan
- Paid holidays
1d
Sous Chef
The Lark —Santa Barbara, CA
- $24 - $26 an hour
- Weekends as needed
- ServSafe
- Mid-level
- Team management
Quick Apply
Executive Sous Chef- Mar Monte Hotel Santa Barbara, CA
Hotel Equities —Santa Barbara, CA
- $80,000 - $90,000 a year
- Weekends as needed
- Customer service
- Writing skills
- Basic math
- Paid holidays
- Health insurance
Quick Apply
15h
Sous Chef
Rare Society —Santa Barbara, CA
- $22 - $27 an hour
- Full-time
- Bilingual
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
6d
Cook
Gallaher Signature Living - Laurel Heights —Moorpark, CA
- $19.50 - $21.50 an hour
- Full-time
- Hospitality
- 18 years or older
- English
- Paid jury duty
- Health savings account
Quick Apply

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Prep and Line Cook
Water's Edge Restaurant and Bar —Ventura, CA
Proficiency with kitchen tools such as knives and food processors. Our goal is to provide good, clean, chef worthy meals to match our majestic dinning area.
$18 - $20 an hour
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Food Assembly & Packaging wanted
Pitaman LLC —Oxnard, CA
Proficiency with kitchen/food prep & packaging tools & supplies. Team etiquette is a must! Our goal is to provide good, clean, dietary meals to those in need…
$19 - $22 an hour
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Executive Sous Chef
Hyde Park Restaurant Group —Columbus, OH
Hire, train, coach, and develop kitchen team members while maintaining accountability and performance standards. Strong leadership and team development skills.
$60,000 - $70,000 a year
Quick Apply
9d
SOUS CHEF-COLUMBUS
Cameron Mitchell Restaurants LLC —Columbus, OH
Maintains proper security of all restaurant personnel and guest property. Communicate in a timely and professional manner with the five major groups CMR does…
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SOUS CHEF ( COMMUNITY HOSPITAL) VENTURA CA

Morrison Healthcare -
Ventura, CA

Quick Apply

Job Details

Full-time
$70,304 - $72,000 a year
8 days ago

Benefits

Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Microsoft Excel
Microsoft Outlook

Full Job Description

Salary: $70304-$72000

Other Forms of Compensation:

Pay Grade: 12

Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare’s Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually.

Job Summary

Job Summary:

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.

Key Responsibilities:

Assists the Executive Chef with managing cost controls and control expenditures for the account
Assists the Executive Chef with planning and creating menus
Produces and execute catering events
Rolls out new culinary programs in conjunction with Company marketing and culinary team

Preferred Qualifications:

A.S. or equivalent experience
Some progressive culinary/kitchen management experience, depending upon formal degree or training
Catering experience a plus
High volume, complex foodservice operations experience - highly desirable
Institutional and batch cooking experiences helpful
Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
Must be willing to participate in client satisfaction programs/activities
ServSafe certified - highly desirable

Apply to Morrison Healthcare today!

Morrison Healthcare is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Morrison Healthcare are offered many fantastic benefits.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Flexible Time Off
Paid Parental Leave
Holiday Time Off (varies by site/state)
Personal Leave
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Morrison Healthcare maintains a drug-free workplace.

Req ID: 1536598

Morrison Healthcare

MELANIE ATKINS

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Quick Apply

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SOUS CHEF ( COMMUNITY HOSPITAL) VENTURA CA

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