Top 25 Chef Jobs in Ventura County Ca

Pastry Chef and Baker
Honeycup —Newbury Park, CA
- $18 - $27 an hour
- Temporary
- Mid-level
- In-person
- Communication skills
Quick Apply
Event Chef
Command Performance Catering —Ventura County, CA
- $20 - $25 an hour
- 8 hour shift
- ServSafe
- Customer service
- Mid-level
Quick Apply
Kitchen - Sous Chef
Ojai Valley Inn —Ojai, CA
- $81,954.53 a year
- Holidays
- Cooking
- Mid-level
- Mentoring
Culinary Field Chef
Vallarta Supermarkets —Santa Clarita, CA
- $80,000 - $90,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Travel
- Mileage reimbursement
Quick Apply
Sous Chef
Morrison Healthcare —Ventura, CA
- $70,304 - $72,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Kitchen Manager
Rescue Mission Alliance —Oxnard, CA
- $70,304 - $85,000 a year
- Weekends as needed
- Microsoft Outlook
- ServSafe
- 5 years
Quick Apply
General Manager – Chef-Driven Group
BMRS —Ventura County, CA
- $95,000 - $115,000 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- 3 years
- Relocation assistance
- Health insurance
Quick Apply
10d
KM / Sous Chef
Crawford's Social —Westlake Village, CA
- $1 an hour
- 8 hour shift
- Ability to stand for extended periods
- Restaurant
- Entry level
- Gym membership
- Referral program
Quick Apply
Cook
CHILD DEVELOPMENT —Oxnard, CA
- $20.48 - $28.40 an hour
- School experience
- Current TB test
- Basic math
Quick Apply
3d
Sous Chef- Full Time
CYPRESS PLACE —Ventura, CA
- $24 - $25 an hour
- Full-time
- Management
- ServSafe
- Basic math
- Disability insurance
- Health insurance
Quick Apply
Fire Camp Kitchen Manager/Supervisory Cook
Scofield Catering & Management Inc —Ventura, CA
- $16 - $35 an hour
- Full-time
- ServSafe
- Customer service
- Mid-level
Quick Apply
Catering Chef
Ojai Rotie —Ojai, CA
- $30 - $40 an hour
- Part-time
- Background check
- Spanish
- Heavy lifting
Quick Apply
1d
Sushi Chef
Sumo Japanese Restaurant —Ventura, CA
- $16.90 - $21.00 an hour
- Part-time
- Cooking
- In-person
- Entry level
Quick Apply
Sous Chef
Oakmont Senior Living —Camarillo, CA
- $22 - $23 an hour
- Online Application
- Mid-level
- Criminal background check
- Pre-employment physical examination
- Store discount
- COVID-19 protective measures
Quick Apply
7d
Sushi Chef
HGK management —Thousand Oaks, CA
- From $18 an hour
- Part-time
- No experience needed
- Internship
- Paid training
Quick Apply
4d
Sushi Chef
LOVE SUSHI —Simi Valley, CA
- $22 an hour
- Part-time
- Cooking
- Mid-level
- Flexible schedule
Quick Apply
Line Cook
TKS Restaurants —Westlake Village, CA
- $19 an hour
- Part-time
- Microsoft Word
- Microsoft Excel
- Customer service
Quick Apply
Parttime Kitchen Help on Weekend
Charcoal Niku Restuarant Group Inc —Oak Park, CA
- $16 - $28 an hour + tips
- Part-time
- ServSafe
- Restaurant
- Food Handler Certification
- 401(k)
- Employee discount
Quick Apply

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Head Chef
Brass Bear —Santa Barbara, CA
This role is ideal for someone who can lead from the front, develop people, and bring structure and consistency to a growing operation.
$75,000 - $90,000 a year
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10d
Executive Chef - Alliance Hospitality Group - CA
Alliance Hospitality Group —Los Angeles, CA
Control cash, credit, and other receipts by following company cash handling/reconciliation procedures. These same philosophies are carried through with our…
$105,000 - $120,000 a year
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9d

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Sous Chef - Golf Club of Dublin
KemperSports - Columbus Collective —Dublin, OH
State certified and/or Serve Safe certified. Monitors the condition of equipment and makes recommendations for maintenance, repair and upkeep of the kitchen,…
$42,000 - $49,000 a year
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Sous Chef
New Albany Country Club —New Albany, OH
Culinary degree, ACF certification, or equivalent experience preferred. Manage inventory, food cost controls, and daily raw cost tracking.
$50,000 - $54,000 a year
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Pastry Chef and Baker

Honeycup
Newbury Park, CA

Quick Apply

Job Details

Temporary | Part-time | Full-time
$18 - $27 an hour

Qualifications

Bakery experience
Kitchen health and safety standards
Customer communication
Guest relations
Food service health code compliance
Packing
Safety regulations
In-person customer service
Attention to detail
Packaging
Food & beverage production
Baked goods production
Safety standard operating procedures
Decorating baked goods

Full Job Description

Overview

We are seeking a passionate and talented Pastry Chef to join our dynamic culinary team. This role offers an exciting opportunity to craft exquisite baked goods, showcase innovative cake decorating skills, and deliver exceptional food experiences to our valued customers. As a key member of our kitchen, you will bring creativity, precision, and enthusiasm to high-volume food production while maintaining the highest standards of food safety and quality. Your expertise will help elevate our offerings and delight guests with beautifully crafted desserts and pastries.

Duties

Prepare a variety of baked goods, including cakes, pastries, cookies, and other confections, ensuring consistency and quality in every item
Design and execute intricate cake decorating techniques for special events and daily offerings
Manage food preparation tasks efficiently in a fast-paced environment, adhering to recipes and portion controls
Oversee packaging of baked goods for retail or catering purposes, ensuring presentation aligns with brand standards
Maintain strict food safety protocols, including proper handling, storage, and sanitation practices in line with food safety management systems
Collaborate with the culinary team to develop new recipes and seasonal dessert menus that excite customers
Provide excellent customer service by engaging with guests about our pastry offerings and catering options

Requirements

Proven pastry experience with a strong portfolio demonstrating baking skills, cake decorating, and creative presentation
Extensive kitchen experience in high-volume food production environments such as bakeries or restaurants
Proficiency in food handling, safety procedures, and food safety certifications required by local regulations
Skilled in food industry best practices including knife skills, food preparation techniques, and baking methods
Ability to work efficiently under pressure while maintaining attention to detail in a fast-paced setting
Strong culinary experience with knowledge of catering operations and restaurant workflows
Excellent communication skills coupled with a customer-focused attitude to enhance guest satisfaction

Join us if you’re eager to bring your culinary artistry to life in a lively environment where your skills make a real difference. We’re dedicated to fostering growth, creativity, and excellence in every baked good we produce!

Pay: $18.00 - $27.00 per hour

Work Location: In person

Quick Apply

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chef jobs in ventura county ca

Pastry Chef and Baker

Event Chef

Kitchen - Sous Chef

Culinary Field Chef

Sous Chef

Kitchen Manager

General Manager – Chef-Driven Group

KM / Sous Chef

Cook

Sous Chef- Full Time

Fire Camp Kitchen Manager/Supervisory Cook

Catering Chef

Sushi Chef

Sous Chef

Sushi Chef

Sushi Chef

Line Cook

Parttime Kitchen Help on Weekend

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