Top 23 Chef Jobs in Viera, Fl

Chef
Salterra at Melbourne —Melbourne, FL
- $28 - $33 an hour
- Full-time
- Background check
- ServSafe
- Team management
- Paid jury duty
- AD&D insurance
Quick Apply
Jr. Sous Chef - Temporary
SpaceX —Cape Canaveral, FL
- Temporary
- Mid-level
- High school diploma or GED
- Leadership
SOUS CHEF (FULL TIME)
Canteen —Melbourne, FL
- $23 - $25 an hour
- Weekends as needed
- Background check
- Mid-level
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Sous Chef - FT
ELEMENT MELBOURNE —Melbourne, FL
- Full-time
- Ability to walk for extended periods
- Computer literacy
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
11d
SOUS CHEF (FULL TIME)
Morrison Healthcare —Melbourne, FL
- $20 - $23 an hour
- Weekends as needed
- Background check
- Hospital
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Sous Chef
Frigate's Waterfront Bar & Grill —Melbourne, FL
- $20 - $24 an hour
- 8 hour shift
- Hospitality
- Casual dining restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
12d
Dining Services Director at Alto Hickory Creek
Allegro Living, LLC —Titusville, FL
- Full-time
- 18 years or older
- Mid-level
- Supervising experience
Quick Apply
Cafeteria/Kitchen Supervisor
St Mary's Catholic School —Rockledge, FL
- Part-time
- ServSafe
- Ability to walk for extended periods
- Mid-level
Sushi Chef
Thai Cuisine FL —Merritt Island, FL
- $18 - $24 an hour
- Full-time
- School experience
- Quality control
- Organizational skills
Quick Apply
8d
Kitchen Supervisor
Victory Casino Cruises —Cape Canaveral, FL
- Weekends as needed
- Background check
- ServSafe
- Pass drug screening
Quick Apply
KITCHEN MANAGER
Gator's Dockside —Melbourne, FL
- $17 - $18 an hour
- Part-time
- Mid-level
- Cleaning
- Guest services
Quick Apply
Sushi Chef
Drifters Surf Restro —Indian Harbour Beach, FL
- $23 - $27 an hour
- Part-time
- Mid-level
- In-person
- 2 years
Quick Apply
1d
Kitchen Manager
Stoner's Pizza Joint —Cocoa, FL
- $18 - $22 an hour
- Weekends as needed
- Cooking
- Mid-level
- Recruiting
Quick Apply
10d
Haitian Chef cuisine
ORA DE NUIT LLC —Cocoa, FL
- $16.44 - $17.63 an hour
- Full-time
- Mid-level
- Supervising experience
- Leadership
Quick Apply
14d
Sous Chef/chef/line cook
Venture I, Inc, —Titusville, FL
- $16 - $19 an hour
- Part-time
- Casual dining restaurant
- Mid-level
- 3 years
- Flexible schedule
Quick Apply

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Prep Cook
Fresh Kitchen —Orlando, FL
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Sous Chef
AVI Foodsystems —East Liberty, OH
Properly measure kitchen ingredients and food portions. Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements.
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Executive Sous Chef/ Executive Chef
Columbus Club —Columbus, OH
Partner with the Executive Chef to develop seasonal menus and innovative features. A hands-on leader who leads by example and thrives in a fast-paced, service-…
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8d

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Chef

Salterra at Melbourne
Melbourne, FL

Quick Apply

Job Details

Full-time
$28 - $33 an hour

Benefits

Paid jury duty
AD&D insurance
Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account
Tuition reimbursement
Vision insurance
Life insurance

Qualifications

Menu concept development
Team management
General management

Full Job Description

Our hospitality-based care services and superstar employees (like you!) inspire new and creative ways of doing business and serving our residents and their families. Our employees are the heart of Leisure Care communities, working to make our communities feel just like home. Our teams work together to bring premier dining, personalized fitness, and engaging activities to older adults while also making a profound difference in the lives of our residents and their families.

With the best benefits in the biz, you can build your dream job while knowing your work matters - and have a lot of fun doing it! But don’t just take our word for it. Our teams agree! We’re a certified Great Place to Work and ranked among Fortune’s Best Workplaces in Aging Services!

We are now seeking a Chef to join our team!

What you will do:

Responsible for all aspects of managing the kitchen and the respective employees.
Ensure quality preparation and service delivery of all menu items.
Maintain all department expenses within the budgeted guidelines.
Promote resident satisfaction through understanding their preferences.
Train and develop staff for growth and the opportunity to meet the demand of qualified employees needed for continued company success.

What you will bring:

5 years kitchen experience.
2 years of Chef/Executive Chef experience in the restaurant, hotel, or senior living industry.
A strong desire to create interesting, flavorful, and seasonal menus.
Prior progressive management experience in the hotel, hospitality, or senior living industry.
Strong management skills required.
ServSafe certification.

What we offer:

Our full-time benefits package is one of the best in the business! We offer it all:

Medical, Dental and Vision
Early Wage Access (access to earned wages when needed!)
401(k)
10 days vacation & 1 hour sick leave earned for every 30 hours worked.
Bereavement & Jury Duty Leave
6 Holidays
2 Float Holidays
Flexible Spending Accounts (Health and Dependent Care)
Meal Discounts
Tuition Assistance
Short Term Disability
Term Life Insurance
Term AD&D
Critical Illness
Hospital Indemnity

Apply today!

Leisure Care provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Florida Residents: This role may require compliance with Florida’s background screening process. Details on the background screening clearinghouse and related requirements are available here:
https://info.flclearinghouse.com

Quick Apply

Refine Your Search

chef jobs in viera, fl

Chef

Jr. Sous Chef - Temporary

SOUS CHEF (FULL TIME)

Sous Chef - FT

SOUS CHEF (FULL TIME)

Sous Chef

Dining Services Director at Alto Hickory Creek

Cafeteria/Kitchen Supervisor

Sushi Chef

Kitchen Supervisor

KITCHEN MANAGER

Sushi Chef

Kitchen Manager

Haitian Chef cuisine

Sous Chef/chef/line cook

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