Top 211 Restaurant manager Jobs in Waco, Tx

Manager
George's Restaurant & Bar —Waco, TX
- From $75,000 a year
- Full-time
- No education required
- Mid-level
- Human resources
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Saltgrass Steak House —Waco, TX
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- Leadership
- Restaurant
- Disability insurance
- Health insurance
5d
Assistant Manager
Terry Black s Barbecue LLC —Waco, TX
- $65,000 a year
- Full-time
- Sales
- Mid-level
- High school diploma or GED
- Dental insurance
- Vision insurance
Restaurant Manager
Heitmiller Steakhouse —Waco, TX
- $50,000 - $70,000 a year
- Weekends as needed
- No education required
- Mid-level
- Organizational skills
- Paid time off
- Employee discount
Quick Apply
Restaurant Manager
Chuy's Tex Mex —Waco, TX
- Bar
- Mid-level
- 2 years
- Health insurance
- Dental insurance
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Assistant General Manager
CAVA - Baylor University - Waco —Waco, TX
- $20.50 an hour
- Overtime
- Sales
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
8d
Service Manager
Bubba's 33 —Waco, TX
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
FOOD MANAGER
TEXAS WESTERN MANAGEMENT PARTNERS —Waco, TX
- Full-time
- Sales
- Mid-level
- Hotel
Quick Apply
Assistant General Manager
Hat Creek Holding Co —Woodway, TX
- $50,000 - $60,000 a year
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Paid training
- Health insurance
Banquet Manager
Redd Hospitality —Waco, TX
- $70,000 - $85,000 a year
- Weekends as needed
- Inventory management
- Mid-level
- 3 years
Quick Apply
8d
Guest Service Manager
Pizza Ranch —Waco, TX
- Full-time
- Computer literacy
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
12d
Restaurant Manager
Jack in the Box —Waco, TX
- Full-time
- Restaurant management
- Mid-level
- Restaurant
Quick Apply
General Manager
Freebirds —Waco, TX
- $45,000 - $65,000 a year
- Full-time
- Sales
- ServSafe
- Mid-level
- Paid training
- Health savings account
Quick Apply
Hotel 1928 Food & Beverage Manager
Schulte Companies —Waco, TX
- $55,000 - $60,000 a year
- Weekends as needed
- Background check
- Pass drug screening
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
4d
Restaurant Leader
Taco Bell —Waco, TX
- $46,000 - $70,000 a year
- Customer service
- Mid-level
- Quick service & fast food restaurant
Quick Apply
General Manager
Wingstop —Waco, TX
- $42,000 - $50,000 an hour
- Part-time
- No education required
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Assistant General Manager
Sonic Drive-In —Marlin, TX
- From $15 an hour
- Weekends as needed
- In person
- No education required
- Sales
- Computer literacy
- Paid training
- Health insurance
Quick Apply
Shift Manager
916 Foods LLC —Waco, TX
- $12 - $14 an hour
- Full-time
- 18 years or older
- ServSafe
- Customer service
- Paid training
- Health insurance
Quick Apply
Kitchen Manager
Texas Kids Nutrition —Waco, TX
- $44,000 - $50,000 a year
- Part-time
- Restaurant management
- Mid-level
- High school diploma or GED
Quick Apply
11d
Assistant Manager
Sonic Drive-In —West, TX
- $12 - $16 an hour
- Weekends as needed
- In person
- Sales
- Computer literacy
- Basic math
- Paid training
- Health insurance
Quick Apply

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restaurant manager jobs near waco, tx

Manager

George's Restaurant & Bar -
Waco, TX

Quick Apply

Job Details

Full-time
From $75,000 a year

Benefits

Health insurance
Dental insurance
Vision insurance
Flexible schedule

Qualifications

Food and beverage product quality management
Kitchen health and safety standards
Hospitality business promotion
Customer communication
Staff supervision
Customer relationship building
Hospitality industry recruitment experience
Team leadership
Standard Operating Procedures (SOPs) implementation
Greeting customers
Workplace dispute resolution
Employee orientation
Mid-level
Client relationship development
Frontline customer support management
Food service inventory management
Food safety sanitizing procedures
Quality assurance standard operating procedures
Hospitality industry experience
Financial control management
Industry trends
Food and beverage industry expertise
Bar management
Human resources
Developing strategic business plans
Organizational skills
Financial performance measurement
Conducting staff training sessions as a store manager
Operations demand planning
Business operations

Full Job Description

We are looking for an experienced and skilled manager with remarkable skills and a background in high volume, full-service restaurant environments to run our new restaurant effectively and with attention to detail. Our managers are required to be in constant contact with the staff and customers. They need to be able to ensure their staff provides the highest quality customer service and monitor the overall financial performance of the restaurant.

The responsibilities of a manager are to greet the staff and customers, provide them with what they need, give intelligent recommendations and suggestions, build customer and brand trust, assist the staff with anything they need and make sure the customers have a great dining experience. More importantly, a manager should be reliable, accommodating, courteous, and friendly to ensure that the customers are fully satisfied.

Skills:

Restaurant management experience
A strong base of culinary knowledge
Leadership skills
Interpersonal skills
Organization skills
Conflict resolution
Attention to detail
Financial understanding
Physical stamina to withstand an entire shift potentially on your feet

Job Responsibilities:

Establishes restaurant business plans by surveying restaurant demand.
Meets restaurant financial objectives by developing finances.
Attracts patrons by developing and implementing marketing, advertising, and public and community programs.
Controls purchases and inventory by meeting with the account manager.
Maintains operations by preparing policies and standard operating procedures, aiming for consistent productivity and quality.
Maintains patron satisfaction by monitoring, evaluating, and auditing food and beverage service offerings.
Accomplishes restaurant and bar human resource objectives by recruiting, selecting, orienting, and training.
Maintains a safe, secure, and healthy facility by establishing, following, and enforcing sanitation standards and procedures.
Maintains professional and technical knowledge by tracking emerging trends in the restaurant industry.
Accomplishes company goals by accepting ownership for accomplishing new and different requests.

Operational for more than 75 years, George's is a full-service, family-owned restaurant employing front-of-house staff including hostess, food runners, to-go staff, and servers, and back-of-house staff including cooks, preps, dishwashers, and bussers. As a staple in Waco, Texas, we provide employees with a fun working environment with the best regulars in town. Our staff is provided with flexible schedules and opportunities to earn well above the industry average. We are looking to add you to our friendly group of George's team members!

Pay: Starting at $75000.00 / year

Pay:

Bonus pay

Benefits:

Health insurance
Dental insurance
Vision insurance

Job Type: fulltime

Education: No education required

Work location: On-site

Quick Apply

Refine Your Search

restaurant manager jobs in waco, tx

Manager

Restaurant Manager

Assistant Manager

Restaurant Manager

Restaurant Manager

Assistant General Manager

Service Manager

FOOD MANAGER

Assistant General Manager

Banquet Manager

Guest Service Manager

Restaurant Manager

General Manager

Hotel 1928 Food & Beverage Manager

Restaurant Leader

General Manager

Assistant General Manager

Shift Manager

Kitchen Manager

Assistant Manager

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