Top 6 Kiosk attendant Jobs in Washington, Dc

Kiosk Attendant
EcoCaters —Washington, DC
- $20 - $22 an hour
- Part-time
- In-person
- Communication skills
- Food Handler Certification
- Opportunities for advancement
Quick Apply
5d
Guest Service Attendant
Corner Bakery Café —Washington, DC
- Full-time
- Café
- Entry level
Quick Apply
Guest Service Attendant
Corner Bakery Cafe —Washington, DC
- Full-time
- Café
- Entry level
Quick Apply
Kiosk Attendant - Air & Space Food
Guest Services, Inc. —Washington, DC
- $10 an hour
- Part-time
- High school
- English
- High school diploma or GED

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Kiosk Attendant

EcoCaters -
Washington, DC

Quick Apply

Job Details

Part-time
$20 - $22 an hour
5 days ago

Benefits

Opportunities for advancement

Qualifications

Retail sales transactions
Customer communication
Food service customer order management
Guest relations
Coaching
Performance feedback (performance evaluation method)
Plating
Customer engagement
Critical thinking
POS systems
Food Handler Certification
Staff development

Full Job Description

Position Summary

The Anthem is one of the country's top Music Venues and Washington DC’s number one music, entertainment and events venue located at the Southwest Waterfront. The venue opened on October 12th, 2017 and hosts some of the largest events in DC and some of most notable performances in the world.

We are looking for a passionate and enthusiastic front of house staff member to join our Concessions Team. This role will primarily be in the Kiosk on the Wharf and require cooking, guest engagement, order taking, POS transactions, payment processing and an individual with a friendly and affable personality! This role will be responsible for cooking to order our hand-cut Belgian Style Frites and serving them along with sauces, craft sodas and other grab n go snacks. Every day is different and attracts different crowds so this individual must be hospitality minded and be able to interact with people of all backgrounds and musical interests. This role requires evening shift work so the individual must be available after 4:00 pm with the ability to work until 12:00 am knowing that show times differ. This is not a guaranteed full-time role, but there will be plenty of opportunity to earn hours. It is part time, but with the right team member can grow into a bigger and more dynamic role!

Major Responsibilities

The role of the Kiosk Attendant is first to greet the customer, take their order and handle financial transactions with precision and accuracy, clearly communicate with customers and relay information to both customers and team members.
This individual will be cooking Belgian Style Frites to order, serving them hot with a choice of house made sauces, pre-packaged snacks and craft bottled or canned beverages.
Work closely with the kitchen staff to ensure that there is always enough food. Ensure that the food being served is properly presented and looks enticing and appetizing for the customer.
Properly set up your Kiosk work space following all Opening Procedures and maintaining the area to be clean and tidy at all times.
Present yourself as approachable and friendly while providing efficient service to all customers.
Must become familiar with the details of the menu items and must be able to explain all items to customers, including allergies and dietary restrictions.
You must come each shift ready and willing to do what’s necessary for the overall success of the team and with a can-do attitude.
Must be able and efficient in taking orders, processing payments via POS and preparing the food orders as needed. The Anthem Kiosk is a cash-less venue.
Perform clean up and breakdown duties after each shift is completed. Ensure the Kiosk station is organized, cleaned and sanitized for the next shift. Follow all closing procedures.
Maintain inventory pars and communicate with the Production team to be sure that product is ordered and prepared to meet the demands of service for each day.
Must have excellent communication skills - interacting with all guests in a positive and hospitable fashion is required.
Have a willingness to ensure that the customers' needs are met at all times.
Must be able to work in a fast paced, high-pressure environment while keeping calm in front of others with a courteous and solutions-oriented attitude.
You must be consistent in providing good service across all levels.
You must come with a professional appearance and polite manner with high levels of personal hygiene.

Required Competencies

Achieves Results: Reflects a drive to achieve and outperform, continuously looking for improvements, and accepts responsibility for actions and results.
Critical Thinking: Methodically analyzes and evaluates guest issues by defining the challenges, identifying alternatives, communicating, and making timely decisions.
Knows the Business: Understands how Eco Caters works and can identify sources of value, efficiency, and effectiveness.
Manages and Executes: Manages all aspects of engagement and ordering process to ensure outcomes are met and client is happy!
Communication Skills: Exhibits excellent oral and written communication skills.
Service Orientation: Listens to and understands the customer, anticipates customer needs, and gives high priority to customer satisfaction.
Teams with Others: Creates an environment that values individual perspectives while driving towards common goals; assists teammates as necessary.
Develops Self: Understands own strengths and development needs, learns from experience, and own personal development.
Develops Others: Recognizes colleagues’ strengths and development opportunities and provides them with ongoing feedback and coaching.

Qualifications

Basic Cookery
Social Skills
Hospitality Minded
Expert communication/presentation skills
Able to operate a POS and take orders
Food Safety & Sanitation - DC Food Handlers Card
Self-Driven

Compensation

$20-22/hour plus tips (average $10-$15 extra an hour) based on experience.
First evaluation after 90 days
Additional Opportunity to work EcoCaters events as a Server, Bartender or other front of house team member.

Potential Growth

Promotion to Server
Promotion to Captain
Promotion to Event Coordinator
Ability to apply for additional job opportunities within the EcoCaters and SuperFd companies.

Management Track

EcoCaters believes in promoting from within. The opportunity to advance is open to all employees, and we will work with you to develop your skills and value addition to the business. This position places you in the Management Track and will include clear expectations for development, monthly one-on-ones with our leadership team, and a 6-month review with an opportunity for promotion based on performance.

Job Type: Part-time

Pay: $20.00 - $22.00 per hour

Ability to Commute:

Washington, DC 20024 (Required)

Ability to Relocate:

Washington, DC 20024: Relocate before starting work (Required)

Work Location: In person

Quick Apply

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kiosk attendant jobs in washington, dc

Kiosk Attendant

Guest Service Attendant

Guest Service Attendant

Kiosk Attendant - Air & Space Food

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