Top 12 Food preparation worker Jobs in Waterloo, Ia

Line Cook | Part-Time | Waterloo Convention Center
Oak View Group —Waterloo, IA
- $16 - $20 an hour
- Part-time
- ServSafe
- Food Handler Certification
- Entry level
- 401(k)
- 401(k) matching
Substitute Food Service
Waterloo Community School District —Waterloo, IA
- $15.99 an hour
- Background check
- Pass drug screening
- High school diploma or GED
Food Service - General Worker
Cedar Falls Community Schools —Cedar Falls, IA
- Part-time
- ServSafe
- Computer literacy
- Basic math
Food Service Lead General Worker -Holmes
Cedar Falls Community Schools —Cedar Falls, IA
- Full-time
- ServSafe
- Computer literacy
- Basic math
7h
Kitchen Assistant
TeachIowa —La Porte City, IA
- Part-time
- School experience
- Mid-level
- Children
Sushi Chef
Hy-Vee Inc —Waverly, IA
- Part-time
- Merchandising
- Basic math
- Pass drug screening
8d

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Line Cook | Part-Time | Waterloo Convention Center
Oak View Group —Waterloo, IA
Possess a valid food handling certificate if required by state and federal regulations. The Line Cook is responsible for preparing foods to be served to guests…
$16 - $20 an hour
Prep Cook
Patton Bar & Diner —Cedar Falls, IA
Willingness to learn and develop new culinary skill. You will play a key role in contributing to our customer satisfaction and retention goals through the…
$14 - $17 an hour
Quick Apply
7d

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Kickback Host
Drury Hotels Company LLC —Columbus, OH
Ensure an exceptional guest experience by providing courteous, friendly, guest service with a +1 Service attitude. Retirement - Company-matched 401(k).
Up to $3,200 a year
10d
Lead Cook - Ohio Wesleyan University
Aramark —Delaware, OH
Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets.
$19 - $21 an hour

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food preparation worker jobs near waterloo, ia

Line Cook | Part-Time | Waterloo Convention Center

Oak View Group -
Waterloo, IA

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Job Details

Part-time
$16 - $20 an hour

Benefits

401(k)
401(k) matching

Qualifications

Industrial food slicers
Buffet service
Food quality maintenance
Kitchen health and safety standards
Food production
Food mixers
Food service health code compliance
Food service workstation cleanliness
ServSafe
Safety regulations
Food portioning
Food order assembly
Menu planning
Food garnishing
Oven and range use
Clean workspace maintenance
Food quality control testing
Food steamers
Food Handler Certification
Entry level
Communication with kitchen staff

Full Job Description

Oak View Group:

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

Position Summary:

The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.

This role pays an hourly rate of $16.00-$20.00

Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.

This position will remain open until October 23, 2026.

About the Venue:

At Waterloo Convention Center, we are building a championship organization that serves our fans, community, and business partners through world-class sports and entertainment. We believe our employees are our greatest assets. We will create a culture that empowers and inspires them to go above and beyond for our clients, patrons, and community.

Responsibilities:

Responsible for providing high-quality, fresh food products in a timely manner for delivery to guests.
Prepares hot and cold foods following company recipes and portioning requirements.
Participates as a team player with specific responsibilities as related to preparation, excellent service, and delivery of product.
Responsible for reporting any maintenance required for kitchen equipment.
Maintains sanitation, health, and safety standards in work areas.
Responsible for observing and testing foods to ensure proper cooking.
Responsible for portioning, arranging, and garnishing food plates for delivery to guests.
Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption.
Show demonstrated ability to meet the company standard for excellent attendance.

Qualifications:

Previous cook or prep cook experience highly preferred.
Able to operate standard kitchen equipment, including the broiler, steamer, convection oven, mixer, meat slicer, and chef knife.
Ability to communicate with employees, co-workers, volunteers, management staff, and guests in a clear, business-like, and respectful manner that focuses on generating a positive, enthusiastic, and cooperative work environment.
Ability to work well in a team-oriented, fast-paced, event-driven environment.
Possess a valid food handling certificate if required by state and federal regulations.
ServSafe preferred.

Strengthened by our Differences. United to Make a Difference:

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer:

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

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food preparation worker jobs in waterloo, ia

Line Cook | Part-Time | Waterloo Convention Center

Substitute Food Service

Food Service - General Worker

Food Service Lead General Worker -Holmes

Kitchen Assistant

Sushi Chef

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