Top 803 Restaurant staff Jobs in Wayzata, Mn

General Manager at Jimmy John's
Spin the Planet - Jimmy John's —Minneapolis-Saint Paul, MN
- From $55,000 a year
- Weekends as needed
- Clean driving record
- Inventory management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Shift Leader
Sweet Paris Crêperie & Café —Bloomington, MN
- $15 - $18 an hour
- Part-time
- Management
- Sales
- Customer service
- Paid training
- Health insurance
Quick Apply
Chef Manager
Corp. Chefs —Minnetonka, MN
- Up to $70,000 a year
- Full-time
- ServSafe
- Mid-level
- 1 year
- Commuter assistance
- Paid holidays
Quick Apply
9d
Shift Manager
Dairy Queen Blaine —Blaine, MN
- $17 - $19 an hour
- Full-time
- Customer service
- Basic math
- Mid-level
- Paid training
- Employee discount
Quick Apply
Assistant Manager - Restaurant
Cossetta's, Inc —Saint Paul, MN
- $70,000 - $73,000 a year
- 8 hour shift
- Bar
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Shift Manager
Papa Johns —Elk River, MN
- $17.50 - $20.00 an hour
- Weekends as needed
- Hospitality
- Ability to lift 50 pounds
- Driver's License
- Paid training
- Employee discount
Quick Apply
Bar Manager at The Block - Rogers
Craft & Crew Hospitality —Rogers, MN
- $62,000 - $65,000 a year
- Weekends as needed
- Bar
- Sales
- ServSafe
- Health insurance
- 401(k)
Quick Apply
5d
Shift Manager (Auntie Anne's Eagan - Eagan, MN)
Auntie Anne's/Cinnabon/Jamba Juice/Carvel —Eagan, MN
- $17 - $18 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Organizational skills
Restaurant General Manager
Wingstop —Saint Paul, MN
- Up to $70,000 a year
- Weekends as needed
- Background check
- Management
- Customer service
- Paid training
- Health insurance
Quick Apply
Kitchen Manager
C&C Food Services —Minneapolis, MN
- $57,000 - $60,000 a year
- Full-time
- Background check
- Inventory management
- Computer literacy
- Paid time off
- Employee discount
Quick Apply
Assistant Kitchen Manager
Hightop Hospitality —Saint Paul, MN
- $60,000 - $70,000 a year
- Full-time
- Bar
- ServSafe
- Mid-level
- Paid time off
- Opportunities for advancement
Quick Apply
7d
Restaurant Manager
Giordano's —Minneapolis, MN
- $60,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Recruiting
- In-person
- Paid training
- Disability insurance
Quick Apply
Concessions Supervisor, Target Field
Delaware North —Minneapolis, MN
- $18.50 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- Ability to lift 50 pounds
- Paid parental leave
- Paid holidays
Host
Applebee's —Plymouth, MN
- $12 - $18 an hour
- Casual dining restaurant
- Ability to lift 25 pounds
- Entry level
- Health insurance
- Flexible schedule
Quick Apply
Server
Applebee's —Plymouth, MN
- $11.41 an hour
- Serving
- 18 years or older
- Casual dining restaurant
- Health insurance
- Flexible schedule
Quick Apply
Server-North Loop
Barcelona Wine Bar —Minneapolis, MN
- No experience needed
- English
- High school diploma or GED
Quick Apply
Server- Seasonal
THE MINIKAHDA CLUB —Minneapolis, MN
- $23 - $30 an hour
- Seasonal
- Cash register
- Restaurant
- Communication skills
Quick Apply
Restaurant Server
Sage Hospitality —Wayzata, MN
- From $11.41 an hour
- Full-time
- English
- Hotel
- High school diploma or GED
- Free parking
- Paid holidays
Dishwasher
PF Changs —Maple Grove, MN
- $18 - $21 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
- Paid training
- Health insurance
Northern Taphouse - Plymouth - Assistant General Manager
Northern Tap House —Plymouth, MN
- $75,000 - $85,000 a year
- Mid-level
- Leadership
- Disability insurance
- Health insurance
Quick Apply
6d

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General Manager at Jimmy John's

Spin the Planet - Jimmy John's
Minneapolis-Saint Paul, MN

Quick Apply

Job Details

Full-time
From $55,000 a year

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
401(k) matching

Qualifications

Customer communication
Inventory management
High school diploma or GED
Driver's License
Meat cutting
Delegation
Food service management

Full Job Description

PRIMARY PURPOSE OF THE POSITION:

General Managers are responsible for all aspects of operating and supervising the store.

· Manage all functions of a Jimmy John’s restaurant to ensure exceptional customer service and high quality products are delivered, while ensuring restaurant profitability.

· Responsible for directing the successful execution of fast, accurate sandwiches and world-class customer service while maintaining a clean, organized shift.

· Expected to interact effectively with all levels of the organization, as well as the broader Jimmy John’s Company.

MAJOR DUTIES AND RESPONSIBILITIES

· Establish the store’s labor goals and staff needs, including pay rates.

· Manage a staff of approximately 3 to 15 employees. Assign, oversee and evaluate work.

· Manage hiring, training, evaluation, discipline, and termination of employees.

· Provide on-the-job training for new employees.

· Delegate and responsible for the ordering, receipt, storage and issuing of all food, labor, equipment, cleaning, and paper supplies for the unit to ensure a minimum loss from waste or theft.

· Supervision of the preparation, sales, and service of food.

· Order the appropriate amount of food items to meet anticipated customer demand.

· Supervise food preparation and service operations.

· Ensure that every customer receives world-class customer service.

· Route deliveries and serve drivers to maximize delivery business and speed.

· Execute systems and procedures with 100% integrity and completeness.

· Complete daily and weekly paperwork.

· Responsible for 100% of the cash drawers at all times during the shift.

· Implement corporate policies.

· Control inventory by using a weekly inventory system and maintaining regular inventory ordering schedules.

· Receive and store product.

· Conduct weekly manager’s meetings.

· Audit systems and procedures as well as shift-ending paperwork.

· Arrange for preventive maintenance and upkeep on store’s equipment and supplies.

· Perform other related duties as required.

AS TIME PERMITS

· Assist in-shoppers during rush periods to ensure the maintenance of restaurant efficiency.

· Assist in-shoppers in greeting customers, taking orders, using the cash register, assembling order and checking for completeness and correctness.

· Complete daily food preparation (opening procedures, meat and vegetable slicing, bread production).

SKILLS AND ABILITIES

· Oral and written communication skills.

· Ability to establish priorities, work independently, and proceed with objectives without supervision.

· Ability to handle and resolve customer threats and issues.

· Ability to handle and resolve employee issues.

· Ability to use a personal computer and various software packages (Word / Excel).

· Ability to handle stress and high-volume operations.

· Interpersonal skills to work effectively with others, motivate employees, elicit work output and deal with customers.

QUALIFICATIONS FOR POSITION

· High school graduate or equivalent training.

· Completion of recommended corporate training programs.

· Valid driver’s license, reliable transportation, current automobile insurance, and a clean driving record.

· Experience with a retail food company is a plus.

PHYSICAL REQUIREMENTS

· Position requires bending, standing and walking the entire workday.

· Must be able to lift 50 pounds.

· Must have the stamina to work a minimum of 50-60 hours a week.

Job Type: Full-time

Pay: From $55,000.00 per year

Benefits:

401(k) matching
Dental insurance
Health insurance
Paid time off
Paid training

Shift:

Day shift
Evening shift
Morning shift

People with a criminal record are encouraged to apply

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in wayzata, mn

General Manager at Jimmy John's

Shift Leader

Chef Manager

Shift Manager

Assistant Manager - Restaurant

Shift Manager

Bar Manager at The Block - Rogers

Shift Manager (Auntie Anne's Eagan - Eagan, MN)

Restaurant General Manager

Kitchen Manager

Assistant Kitchen Manager

Restaurant Manager

Concessions Supervisor, Target Field

Host

Server

Server-North Loop

Server- Seasonal

Restaurant Server

Dishwasher

Northern Taphouse - Plymouth - Assistant General Manager

I want to receive the latest job alert for restaurant staff in wayzata, mn

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