Top 23 Associate director of dining services Jobs in West Palm Beach Fl

Sous Chef
GMH Associates —Tequesta, FL
- Full-time
- Background check
- ServSafe
- Computer literacy
Quick Apply
11d
Director of Revenue Managment
Sage Hospitality —West Palm Beach, FL
- Full-time
- Up to 50% travel
- Sales
- Writing skills
- AD&D insurance
- Disability insurance
Director of Banquets
The Mar-a-Lago Club —Palm Beach, FL
- Full-time
- CPR Certification
- Microsoft Excel
- ServSafe
- Paid holidays
- Disability insurance
Quick Apply
General Manager (Luxury Rental)
Related —West Palm Beach, FL
- $130,000 - $140,000 a year
- Extended hours
- Microsoft Excel
- 5 years
- English
- Health savings account
- AD&D insurance
Quick Apply
Community Driver - Full Time
Watercrest Senior Living —Palm Beach Gardens, FL
- Weekends as needed
- Clean driving record
- 3 years
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
8d
Behavioral Health Technician
Gulfstream Goodwill Industries —West Palm Beach, FL
- Weekends as needed
- Computer literacy
- HIPAA
- Mid-level
Quick Apply
Director of Front Office
The Colony Hotel —Palm Beach, FL
- Weekends as needed
- Microsoft Excel
- Writing skills
- English
Quick Apply
Sales Counselor
Boynton Beach Marketing Center by Erickson Senior Living —Boynton Beach, FL
- From $60,000 a year
- Background check
- 18 years or older
- Mid-level
- Health insurance
- Dental insurance
14d
Events Manager
BROKEN SOUND CLUB —Boca Raton, FL
- Full-time
- Inventory management
- ServSafe
- Mid-level
- Paid holidays
- Disability insurance
Quick Apply
MC Resident Caregiver - Part Time
Watercrest Senior Living —Palm Beach Gardens, FL
- Part-time
- CPR Certification
- Customer service
- BLS Certification
- Tuition reimbursement
- Referral program
Quick Apply
Front Desk Receptionist
BROKEN SOUND CLUB INC —Boca Raton, FL
- Full-time
- Administrative experience
- High school diploma or GED
- Data entry
- Paid holidays
- Disability insurance
Quick Apply
7d
Director of Operations
Chick-fil-A —Delray Beach, FL
- From $20 an hour
- Weekends as needed
- Sales
- Marketing
- 3 years
- Paid training
- Disability insurance
Quick Apply
SENIOR COOK (FULL TIME)
FISD —Boca Raton, FL
- $19 - $21 an hour
- Urgently hiring
- Mid-level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
General Maintenance
The Colony Hotel —Palm Beach, FL
- Full-time
- Computer literacy
- Writing skills
- Basic math
Quick Apply
Loss Prevention Supervisor
The Colony Hotel —Palm Beach, FL
- Weekends as needed
- Bar
- Clean driving record
- Basic math
Quick Apply
7d
Chef de Cuisine
BROKEN SOUND CLUB —Boca Raton, FL
- Weekends as needed
- Bar
- ServSafe
- 5 years
- Paid holidays
- Disability insurance
Quick Apply
MC Med Tech - Part Time
Watercrest Senior Living —Palm Beach Gardens, FL
- Part-time
- CPR Certification
- Vital signs
- Customer service
- Tuition reimbursement
- Referral program
Quick Apply
Assistant Superintendent
ST ANDREWS COUNTRY CLUB —Boca Raton, FL
- $72,000 - $82,000 a year
- Overtime
- Mid-level
- Residential
- Associate's degree
- Paid holidays
- Disability insurance
Quick Apply
Breast Imager - Bethesda Radiology Associates
Radiology Partners —Boynton Beach, FL
- $400,000 - $1,000,000 a year
- Choose your own hours
- Hospital
- BC/BE
- Mid-level
- Health insurance
- 401(k)
Quick Apply
Medical Director, Veterinarian- Healing Arts Veterinary Center
Western Veterinary Partners, LLC —West Palm Beach, FL
- Surgery
- Senior level
- Continuing education credits
- Paid parental leave
Quick Apply
14d

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Sous Chef

GMH Associates -
Tequesta, FL

Quick Apply

Job Details

Full-time
11 days ago

Qualifications

High school diploma or GED
Productivity software
Technical Proficiency

Full Job Description

Job Summary: Reporting to the Executive Chef, the Sous-Chef will prepare nutritious meals and fine cuisine for residents, families, guests, and visitors.

Requirements & Minimum Qualifications

Education

High School Diploma or GED

Experience

Minimum of 2 years related experience with cooking in a long-term care environment preferred.

Licenses/Certifications

Food Service Sanitation and/or ServSafe Certification Preferred.

Florida State Food Handlers Certification as applicable.

Skills/Knowledge

Must possess the following skills: customer/client focus, teamwork orientation, ethical conduct, flexibility, stress management /composure, personal effectiveness/credibility, technical capacity and initiative. Must also have basic knowledge in computers and using basic office equipment as well as Microsoft office

Job duties & competencies

Under the Executive chef’s supervision, the sous-chef manages the kitchen dynamics including prep-workflow, scheduling, ordering, receiving...
Prepare high quality food according to standardization of recipes including creating new ways to present food attractively and nutritiously.
Effectively communicate with clients regarding their meal selections, and provide resolutions to concerns if any.
Be teamwork oriented and assist with kitchen tasks under the directives of the Food Services Manager.
Utilize proper storage procedures, e.g., similar items together, labels facing front, dating when necessary.
work area clean and sanitizes work surfaces; mops floors according to procedure, takes out the trash as necessary and performs other assigned cleaning duties.
Place orders, process invoices, and reconcile receipt in procurement platform as assign by supervisor.
Maintain appropriate kitchen attire and presentation at all times.
Make sure all plates and cooking utensils are clean and safe to use.
Follow kitchen and/or production sheets demonstrating accuracy in weighing, measuring, and portioning food.
Provide a positive impression of the food service department when serving clients in the dining area, patient areas, and when answering the phone. Wears clean clothing and hair net.
Knows and follows facility and department policies and procedures, including safety standards and fire and disaster plans
Assume other departmental positions or duties, e.g., assisting with special functions as requested by Director of Operations, or designee.
Works cooperatively with other cooks and food service workers in evaluating meal leftovers and plans for use. Labels, dates, and stores leftovers properly.
Consult production sheets for thawing and doing advance preparation when possible; completes and posts production sheets daily.
Knowledge and understanding of how to operate kitchen equipment and calls for repairs.
Assist with the development and standardization of recipes.
Deliver hot foods at meals and provides kitchen backup at meals with cold and hot foods, supplies, and assisting as needed.
In conjunction with Dietician, carry out the master menu plan, adjusting for nutritionally equivalent substitutes, leftovers, and emergencies. Records hot and cold food menu changes on production sheets.
Receive deliveries in accordance with purchase orders in the absence of other supervisory personnel.
Plan cooking schedules to have food prepared on time, but not too far in advance. Serve hot food attractively and efficiently.

Demonstrate understanding and working knowledge of proper techniques for food preparation, including modified diets.
Implement diet changes, prepares meal trays, and records same on the production sheets.
Supervises daily final cleanup and lockup of the kitchen.

Use time constructively and in an organized manner to accomplish assigned responsibilities.

Address clients, visitors, and co-workers in a pleasant and respectful manner.
Present exemplary standards in recognizing and meeting the service needs of clients and their families.

Futures Recovery Healthcare is an Equal Opportunity Employer

The Florida Care Provider Background Screening Clearinghouse (Clearinghouse) is a first-in-the-nation enterprise system for background screening results of individuals required by law to undergo screening for employment in positions that provide services to vulnerable populations, as mandated by section 435.12, Florida Statutes.

It exists for one main reason: to keep people safe. Here is the information that you will need: https://info.flclearinghouse.com/

#FUT123

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Refine Your Search

associate director of dining services jobs in west palm beach fl

Sous Chef

Director of Revenue Managment

Director of Banquets

General Manager (Luxury Rental)

Community Driver - Full Time

Behavioral Health Technician

Director of Front Office

Sales Counselor

Events Manager

MC Resident Caregiver - Part Time

Front Desk Receptionist

Director of Operations

SENIOR COOK (FULL TIME)

General Maintenance

Loss Prevention Supervisor

Chef de Cuisine

MC Med Tech - Part Time

Assistant Superintendent

Breast Imager - Bethesda Radiology Associates

Medical Director, Veterinarian- Healing Arts Veterinary Center

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