Top 7 Executive chef Jobs in Westerly, Ri

Executive Chef
Goodwin Recruiting —Mystic, CT
- $85,000 - $90,000 a year
- Weekends as needed
- Hotel
- Ability to lift 50 pounds
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
5d
EXECUTIVE CHEF
Locanda —South Kingstown, RI
- Up to $100,000 a year
- Full-time
- Management
- Cooking
- In-person
- Health insurance
- Dental insurance
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Executive Chef
Andiamo Mystic —Mystic, CT
- $75,000 - $90,000 a year
- Full-time
- Spanish
- ServSafe
- English
- Health insurance
- 401(k)
Quick Apply
14d
Executive Sous Chef - Banquets
Mohegan Tribal Gaming Authority - Mohegan Sun —Uncasville, CT
- Weekends as needed
- Microsoft Word
- Hospitality
- Microsoft Outlook
Quick Apply
14d
Head Chef
Upper Crust Food Service —Kingston, RI
- Full-time
- Background check
- 3 years
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
5d
EXECUTIVE CHEF III - WEST GREENWICH, RI
Eurest —West Greenwich, RI
- $70,000 - $78,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
3d

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Executive Chef
Goodwin Recruiting —Mystic, CT
Join a respected hospitality group known for exceptional guest experiences. This is a dynamic leadership opportunity to oversee all culinary operations at a…
$85,000 - $90,000 a year
Quick Apply
5d
CTE: Culinary Arts Teacher
Westerly Public Schools (RI) —Westerly, RI
Maintain a commercial-grade kitchen laboratory that complies with all state health, sanitation, and safety regulations. Other related duties as assigned.
$51,181.58 - $95,726.51 a year

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Executive Chef
Granville Inn —Granville, OH
Oversee divisional matters as they relate to federal, state and local employment and civil rights laws. Responsible for enhancing the food product that is…
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Director of Culinary
MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
$140,000 a year
Quick Apply

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Executive Chef

Goodwin Recruiting -
Mystic, CT

Quick Apply

Job Details

Full-time
$85,000 - $90,000 a year
5 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Menu design
Kitchen health and safety standards
Food service health code compliance
Specialty dish recipe development
Team leadership
Food sanitation practices
Team development
Kitchen cost control
Kitchen staff training
Managing kitchen staff
Menu costing
Training

Full Job Description

Executive Chef

Join a respected hospitality group known for exceptional guest experiences. This is a dynamic leadership opportunity to oversee all culinary operations at a prominent hotel, including on-site restaurant, banquets, catering, and in-room dining. Bring your creativity and vision to a collaborative, supportive environment.

Executive Chef Benefits & Compensation

Salary of $85,000–$90,000 per year, paid biweekly
Comprehensive medical, dental, and vision insurance
401(k)
Paid time off
Full-time, management-level position

Executive Chef Requirements & Qualifications

At least 5 years of culinary management experience, preferably in a hotel setting
Extensive knowledge of food and beverage operations, including menu planning, costing, food preparation, and food safety
Strong leadership skills with proven ability to train and manage a team
Creative approach to developing new menu items
Excellent time management and organizational abilities
Ability to work under pressure and adapt to changing situations
Able to lift up to 50 pounds and stand for extended periods
Flexibility to work evenings, weekends, and holidays as needed

Executive Chef Day-to-Day Responsibilities

Oversee all culinary operations, including menu planning, food preparation, and presentation
Create and maintain recipes and standards for all food served on property
Train, mentor, and manage kitchen staff to achieve high performance
Monitor food and labor costs, ensuring profitability
Ensure compliance with health and sanitation regulations
Collaborate with other departments to execute successful events and functions
Develop and implement special menus for holidays and events
Manage inventory and order necessary supplies and equipment
Foster a positive and productive kitchen culture

If you are a passionate culinary leader ready to make an impact, apply today to take the next step in your career.

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executive chef jobs in westerly, ri

Executive Chef

EXECUTIVE CHEF

Executive Chef

Executive Sous Chef - Banquets

Head Chef

EXECUTIVE CHEF III - WEST GREENWICH, RI

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