Top 1 Pastry cook Jobs in Weston Vt

Full Time Salad/Dessert Prep Cook
The Grafton Inn —Grafton, VT
- From $19 an hour
- Weekends as needed
- Cooking
- Quality control
- In-person
- Health insurance
- Dental insurance
Quick Apply
11d

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Full Time Salad/Dessert Prep Cook
The Grafton Inn —Grafton, VT
Guests come from around the region and country due to the quality of our food and hospitality. Previous experience in a professional kitchen preferred,…
From $19 an hour
Quick Apply
11d

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PASTRY COOK/BAKER - GREATER COLUMBUS CONVENTION CENTER
Levy Sector —Columbus, OH
Operates and cleans equipment after each use. Assists with the daily production and distribution of all pastries, desserts and baked goods.
$16 an hour
Quick Apply
Pastry Cook
Melt N Dip —Dublin, OH
Maintain cleanliness and organization of the kitchen workspace, adhering to food safety protocols at all times.
$14 - $17 an hour
Quick Apply
7d

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Full Time Salad/Dessert Prep Cook

The Grafton Inn
Grafton, VT

Quick Apply

Job Details

Full-time
From $19 an hour
11 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Employee discount

Qualifications

Cooking

Full Job Description

The Grafton Inn has been consistently creating memorable dining experiences for over 150 years. The Grafton Inn, located in a quintessential village in rural Vermont, is a destination of choice for those traveling, getting married, and having special events. Guests come from around the region and country due to the quality of our food and hospitality

Position Summary:

We are seeking a detail-oriented and creative individual to join our culinary team as a Salads and Desserts Prep Cook. In this role, you will be responsible for preparing and presenting a variety of fresh salads and delicious desserts in accordance with our recipes and presentation standards. You will work closely with the kitchen staff to ensure timely service and quality control.

________________________________________

Key Responsibilities:

Prepare and assemble all salads and cold appetizers according to standardized recipes.

Create, portion, and plate a variety of desserts, both pre-made and from scratch.

Ensure all ingredients are fresh, properly stored, and rotated.

Maintain cleanliness and organization of your prep and storage area.

Work closely with kitchen staff to coordinate dish timing and presentation.

Assist with inventory checks and reporting low stock or spoilage.

Follow all food safety, sanitation, and hygiene regulations.

Assist with general kitchen duties and support other stations as needed.

________________________________________

Qualifications:

Previous experience in a professional kitchen preferred, especially in salads, cold dishes, or pastry/desserts.

Strong attention to detail and plating aesthetics.

Basic knowledge of food safety and sanitation standards.

Ability to multitask and work efficiently in a fast-paced environment.

Positive attitude, reliability, and a team-player mindset.

Willingness to learn and adapt to kitchen procedures and menu changes.

________________________________________

Working Conditions:

Must be able to stand for extended periods.

May involve lifting up to 25 lbs.

A fast-paced kitchen environment; weekend and evening availability may be required.

Job Type: Full-time

Pay: From $19.00 per hour

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Paid time off

Shift availability:

Night Shift (Preferred)
Day Shift (Preferred)

Ability to Commute:

Grafton, VT 05146 (Required)

Ability to Relocate:

Grafton, VT 05146: Relocate before starting work (Required)

Work Location: In person

Quick Apply

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pastry cook jobs in weston vt

Full Time Salad/Dessert Prep Cook

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