Top 16 Chef manager Jobs in Williamsburg, Va

Chef Manager-The College of William & Mary
Aramark —Williamsburg, VA
- $65,000 - $80,000 a year
- Customer service
- No high school diploma
- University
- Disability insurance
- Health insurance
Lead Cook-The College of William & Mary - The College of William and Mary
Aramark —Williamsburg, VA
- $24.25 an hour
- Basic math
- Mid-level
- University
- Disability insurance
- Health insurance
Restaurant Manager - Now Hiring - Cook Out Newport News - Growth Opportunities
Cook Out Restaurant —Newport News, VA
- From $48,000 a year
- Full-time
- Management
- Fast casual restaurant
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Head Chef
Alpha Pitt Smokers —Yorktown, VA
- $50,000 - $60,000 a year
- Full-time
- In-person
- Senior level
- Kitchen
Quick Apply
Kitchen Manager
Longboards Bar and Grill, Williamsburg —Williamsburg, VA
- $23 - $28 an hour
- Full-time
- Cooking
- Mid-level
- Analysis skills
- Paid training
- Employee discount
Quick Apply
Lead Cook - The College of William and Mary
Aramark —Williamsburg, VA
- $24.25 an hour
- Basic math
- Mid-level
- University
- Disability insurance
- Health insurance
Culinary Manager
Bonefish Grill —Newport News, VA
- Bilingual
- Casual dining restaurant
- Customer service
- Dental insurance
- 401(k)
Quick Apply
Senior Kitchen Manager
BJ's Restaurants —Newport News, VA
- $60,000 - $70,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Assistant Culinary Manager
Bonefish Grill —Williamsburg, VA
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Buffalo Wild Wings —Williamsburg, VA
- $22.27 - $26.32 an hour
- Bar
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Kitchen Manager
Carrabba's Italian Grill —Newport News, VA
- Bilingual
- Hospitality
- Casual dining restaurant
- Dental insurance
- 401(k)
Quick Apply
Kitchen Manager
Warwick Moose Family Center #1711 —Newport News, VA
- $20 - $24 an hour
- Part-time
- Background check
- Cooking
- Mid-level
- Paid time off
- Employee discount
Quick Apply
Culinary Supervisor / Expo - Colonial Downs
Levy Sector —New Kent, VA
- $18 - $22 an hour
- Part-time
- Background check
- Mid-level
- Restaurant
- Wellness program
- Paid time off
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

Lead Cook-The College of William & Mary - The College of William and Mary
Aramark —Williamsburg, VA
Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets.
$24.25 an hour
Food Service Worker Lead Prep-The College of William & Mary - The College of William and Mary
Aramark —Williamsburg, VA
Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other at risk conditions.
$22 an hour
5d

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Executive Chef
Confidential —Columbus, OH
Culinary degree or relevant certification preferred. Excellent leadership qualities with the ability to motivate and develop culinary teams.
From $90,000 a year
Quick Apply
5d
Executive Sous Chef/ Executive Chef
Columbus Club —Columbus, OH
Partner with the Executive Chef to develop seasonal menus and innovative features. A hands-on leader who leads by example and thrives in a fast-paced, service-…
$75,000 - $88,000 a year
Quick Apply
1d

Show more jobs in cities nearby

I want to receive the latest job alert for chef manager in williamsburg, va

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

chef manager jobs near williamsburg, va

Chef Manager-The College of William & Mary

Aramark -
Williamsburg, VA

Apply Now

Job Details

$65,000 - $80,000 a year

Benefits

Disability insurance
Health insurance
Dental insurance
Parental leave
Vision insurance

Qualifications

Team management

Full Job Description

Job Description

We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your career.

COMPENSATION: The salary rate for this position is $65,000 to $80,000. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation.

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with applicable law, including, but not limited to, the Los Angeles County Fair Chance Ordinance for Employers, the California Fair Chance Act, and the San Francisco Fair Chance Ordinance to the extent that those laws apply to the opportunity.

Job Responsibilities

Train and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??

Qualifications

Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Culinary degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

chef manager jobs in williamsburg, va

Chef Manager-The College of William & Mary

Lead Cook-The College of William & Mary - The College of William and Mary

Restaurant Manager - Now Hiring - Cook Out Newport News - Growth Opportunities

Head Chef

Kitchen Manager

Lead Cook - The College of William and Mary

Culinary Manager

Senior Kitchen Manager

Assistant Culinary Manager

Kitchen Manager

Kitchen Manager

Kitchen Manager

Culinary Supervisor / Expo - Colonial Downs

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for chef manager in williamsburg, va

Explore jobs in more locations

Job Description

Job Responsibilities

Qualifications

Education

About Aramark

Job Seeker Tools

Employer Tools

Browse

Stay Connected