Top 33 Banquet Jobs in Williston Vt

Bierhall Line Cook III
Trapp Family Lodge —Stowe, VT
- $21 - $22 an hour
- Weekends as needed
- Background check
- Hotel
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
4d
Sous Chef
Confidential —Stowe, VT
- $65,000 - $68,000 a year
- Full-time
- Mid-level
- Supervising experience
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
3d
Main Lodge Line Cook III
Trapp Family Lodge —Stowe, VT
- $21 - $22 an hour
- Weekends as needed
- Background check
- Hotel
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
7d
Pastry Cook
Trapp Family Lodge —Stowe, VT
- From $23 an hour
- Weekends as needed
- Background check
- Hospitality
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
7d
Bartender
Belles on the River —Richmond, VT
- $28 - $32 an hour
- Part-time
- Bar
- Mid-level
- Food Handler Certification
- Paid training
- 401(k)
Quick Apply
Dishwasher
Adam’s table —Milton, VT
- $15 - $20 an hour
- Full-time
- Hospitality
- Heavy lifting
- Organizational skills
Quick Apply
4d
Banquet Set Up Attendant (Part-Time with Weekend Availability) - $18/Hour
The Essex Resort and Spa —Essex Center, VT
- $18 an hour
- Part-time
- 18 years or older
- Ability to lift 75 pounds
- Entry level
Quick Apply
Banquet Set Up Attendant
The Essex Resort & Spa —Essex Junction, VT
- $18 an hour
- Part-time
- 18 years or older
- Ability to lift 75 pounds
- Entry level
Quick Apply
Server The Residence at Quarry Hill
LCB Senior Living —South Burlington, VT
- $18 - $21 an hour
- Part-time
- Serving
- Customer service
- Ability to walk for extended periods
- Paid holidays
- Tuition reimbursement
Quick Apply
13d
Dishwasher
Farmers and Foragers —Burlington, VT
- $23 - $30 an hour
- Part-time
- Heavy lifting
- In-person
- Entry level
Quick Apply
11d
Dishwasher The Residence at Quarry Hill
LCB Senior Living —South Burlington, VT
- $17 - $20 an hour
- Part-time
- Ability to walk for extended periods
- Residential
- Ability to sit for extended periods
- Paid holidays
- Tuition reimbursement
Quick Apply
13d
Food Supervisor
Sodexo —Burlington, VT
- $25 - $29 an hour
- Online Application
- Mid-level
- University
- Team management
- Paid holidays
- Health insurance
13d
Bartender
Shelburne Tap House —Shelburne, VT
- $14.42 - $25.00 an hour
- Part-time
- Bar
- Customer service
- Basic math
Quick Apply
Catering Supervisor
Sodexo —Colchester, VT
- $22 - $35 an hour
- Weekends as needed
- Mid-level
- University
- Team management
- Paid holidays
- Health insurance
Stewarding Assistant Manager
Spruce Peak —Stowe, VT
- $23 - $28 an hour
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
- Health insurance
- Paid time off
Executive Sous Chef
Spruce Peak —Stowe, VT
- $105,000 a year
- Weekends as needed
- Mentoring
- Senior level
- Leadership
Senior Culinary Supervisor
Sodexo —Colchester, VT
- $24 - $30 an hour
- Online Application
- Mid-level
- University
- Team management
- Paid holidays
- Health insurance
Banquet Chef
Basin Harbor —Vergennes, VT
- $58,000 - $62,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Mentoring
Quick Apply
Hotel Champlain Burlington Curio Collection - Convention Services Manager-Sales OEM
Aimbridge Hospitality —Burlington, VT
- $65,000 - $75,000 a year
- Full-time
- Computer literacy
- Mid-level
- Hotel
- AD&D insurance
- Disability insurance
Line Cook I & III
Basin Harbor —Vergennes, VT
- $20.98 - $26.00 an hour
- Part-time
- Mid-level
- 2 years
- Kitchen
Quick Apply

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banquet jobs near williston vt

Bierhall Line Cook III

Trapp Family Lodge -
Stowe, VT

Quick Apply

Job Details

Full-time
$21 - $22 an hour
4 days ago

Benefits

Health insurance
Dental insurance
Vision insurance
401(k) matching
Employee discount

Qualifications

High school diploma or GED
Attention to detail
Ability to follow instructions
Time management

Full Job Description

Position Summary
The Entry-Level Line Cook is responsible for preparing and cooking menu items according to hotel standards while maintaining a clean, safe, and organized kitchen environment. This role supports the culinary team in delivering high-quality food and exceptional guest experiences across hotel outlets, banquets, and events.

Essential Duties and Responsibilities

Prepare and cook menu items in accordance with established recipes, portion controls, and presentation standards
Assist with daily prep work including chopping, slicing, portioning, and labeling ingredients
Maintain cleanliness and organization of assigned workstation
Follow all food safety, sanitation, and health regulations (including proper food handling and storage procedures)
Ensure proper rotation of food products (FIFO)
Assist with receiving and storing deliveries
Work collaboratively with kitchen team members to ensure timely service
Support banquet and catering functions as needed
Communicate effectively with supervisors regarding product shortages, equipment issues, or quality concerns
Maintain a positive and professional attitude in a fast-paced environment

Qualifications

High school diploma or equivalent preferred
Previous kitchen or food service experience preferred but not required
Basic understanding of cooking methods and kitchen equipment
Ability to follow recipes and instructions accurately
Strong attention to detail and time management skills
Willingness to learn and grow within the culinary field

Work Environment & Physical Requirements

Standing, walking, bending, lifting up to 50 pounds.
Fast-paced food production or service environment.
Flexible scheduling including early mornings, weekends, and holidays.

Pay: $21.00 - $22.00 per hour

Benefits:

401(k) matching
Dental insurance
Employee discount
Health insurance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

banquet jobs in williston vt

Bierhall Line Cook III

Sous Chef

Main Lodge Line Cook III

Pastry Cook

Bartender

Dishwasher

Banquet Set Up Attendant (Part-Time with Weekend Availability) - $18/Hour

Banquet Set Up Attendant

Server The Residence at Quarry Hill

Dishwasher

Dishwasher The Residence at Quarry Hill

Food Supervisor

Bartender

Catering Supervisor

Stewarding Assistant Manager

Executive Sous Chef

Senior Culinary Supervisor

Banquet Chef

Hotel Champlain Burlington Curio Collection - Convention Services Manager-Sales OEM

Line Cook I & III

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