Top 39 Sous chef Jobs in Windsor, Ca

Full time Sous Chef
Bricco Osteria & Bar —Calistoga, CA
- $55,000 - $70,000 a year
- 12 hour shift
- 5 years
- Cooking
- Mentoring
Quick Apply
4d
Sous Chef
Montage International —Healdsburg, CA
- $80,000 - $90,000 a year
- Online Application
- Microsoft Excel
- Microsoft Outlook
- Mid-level
- Health savings account
- Health insurance
13d
Executive Sous Chef
Rosewood Hotel Group —Calistoga, CA
- $107,000 - $134,000 a year
- Full-time
- Hotel
- Bachelor's degree
- Continuous improvement
Sous Chef
Liora —Healdsburg, CA
- $80,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Ability to lift 50 pounds
Quick Apply
Sous Chef
Charlie's —Saint Helena, CA
- $85,000 - $100,000 a year
- Full-time
- Cooking
- Mid-level
- Mentoring
- Dental insurance
- Paid time off
Quick Apply
Full time Executive Sous Chef
Boon Eat and Drink —Guerneville, CA
- $28 - $35 an hour
- Weekends as needed
- Cooking
- Mid-level
- Restaurant
QSR SOUS CHEF
GRATON RESORT & CASINO —Rohnert Park, CA
- From $70,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Ability to lift 50 pounds
- 21 years or older
SONOMA SOCIAL SOUS CHEF
GRATON RESORT & CASINO —Rohnert Park, CA
- $80,000 a year
- 8 hour shift
- Hospitality
- 21 years or older
- Mentoring
Culinary Shift Supervisor
Little Saint —Healdsburg, CA
- $28 - $32 an hour
- Extended hours
- Hospitality
- English
- Mid-level
- Wellness program
- Health insurance
Quick Apply
6d
Sous Chef
Culiene —Petaluma, CA
- $55,200 - $75,800 a year
- Email
- Google Workspace
- ServSafe
- English
- 401(k)
- 401(k) matching
Quick Apply
Cafeteria Cook
Appellation Healdsburg —Healdsburg, CA
- $24 an hour
- Weekends as needed
- ServSafe
- Ability to climb stairs
- Hotel
- Paid holidays
- Health insurance
Quick Apply
3d
Sous Chef, URJ Camp Newman
Union for Reform Judaism —Santa Rosa, CA
- $27 - $30 an hour
- Extended hours
- Spanish
- English
- Mid-level
Quick Apply
Chef de Partie
Little Saint —Healdsburg, CA
- $26 - $28 an hour
- Extended hours
- English
- Mid-level
- Ability to climb stairs
- Health insurance
- Dental insurance
Quick Apply
6d
Sous Chef
Silver Oak Cellars LLC —Oakville, CA
- $64,000 - $78,000 a year
- Weekends as needed
- Clean driving record
- Office
- 8 years
Quick Apply
Line Cook
Little Saint —Healdsburg, CA
- $22 - $25 an hour
- Extended hours
- English
- Mid-level
- Ability to climb stairs
- Health insurance
- Dental insurance
Quick Apply
6d
Evening Chef de Partie - The Selvedge
SingleThread Farms - Restaurant - Inn —Healdsburg, CA
- $23 - $27 an hour
- Overtime
- Ability to walk for extended periods
- Computer literacy
- Basic math
- Health insurance
- Dental insurance
Quick Apply
Interim Cook
Brookdale Senior Living Inc. —Windsor, CA
- $20.00 - $25.24 an hour
- Full-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
14d
Chef de Partie
SingleThread —Healdsburg, CA
- $16.50 an hour + tips
- Overtime
- Computer literacy
- Basic math
- English
- Health insurance
- Dental insurance
Quick Apply
STEAKHOUSE GOURMET COOK
GRATON RESORT & CASINO —Rohnert Park, CA
- $26 an hour
- Full-time
- 18 years or older
- Ability to walk for extended periods
- Ability to lift 50 pounds
Banquet Sous Chef
Solage —Calistoga, CA
- $85,000 a year
- Weekends as needed
- Mid-level
- Residential
- Team management
Quick Apply

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Full time Sous Chef

Bricco Osteria & Bar
Calistoga, CA

Quick Apply

Job Details

Part-time | Full-time
$55,000 - $70,000 a year
4 days ago

Qualifications

Team leadership
Cooking
Culinary Arts
Kitchen cost control
Inventory tracking for food cost management
Attention to detail
Mentoring
Italian cuisine
Production management
Managing kitchen staff
Menu costing
Restaurant cost management
Menu pricing

Full Job Description

Are you passionate about Italian cuisine? Do you possess a natural talent for creating authentic, beautiful, and flavorful dishes? If so, we invite you to bring your culinary magic to Bricco Osteria, a celebrated Italian restaurant situated in Location 1350 Lincoln Ave, Calistoga, CA 94515

About Bricco Osteria

Bricco Osteria is renowned for its classic Italian fare, using fresh, local, and seasonal ingredients to create a unique culinary experience for our patrons. We pride ourselves on maintaining a warm, inviting atmosphere where the comforts of traditional Italian cuisine blend seamlessly with innovative gastronomic techniques.

Job Description

As our Executive Chef, you will be at the helm of our kitchen operations. You will work collaboratively with our team, and your creativity and leadership will shape our menu and ensure the quality of our dishes, encapsulating our dedication to excellence.

Responsibilities

Directing kitchen operations, including provisioning, production, and presentation of all food in compliance with our standard.
Developing seasonal menus that captivate our guests and reflect the traditional and innovative flavors of Italian cuisine.
Managing, training, and mentoring kitchen staff to ensure a harmonious and efficient kitchen environment.
Adhering to and enforcing food safety and sanitation regulations.
Managing kitchen budget, controlling costs, and reducing waste.

Requirements

Culinary degree or equivalent professional culinary training.
Minimum 5 years of experience in a similar role, ideally with a focus on Italian cuisine.
Excellent knowledge of various cooking methods, ingredients, and procedures.
Proven track record of managing a high-performing kitchen.
Familiarity with menu costing and inventory management.
Creative culinary skills with meticulous attention to detail.
Strong leadership, communication, and interpersonal skills.

What We Offer

Competitive salary and benefits package.
The opportunity to work with a dedicated and passionate team.
A vibrant, dynamic, and creative work environment.
The chance to shape the culinary direction of one of Location 1350 Lincoln Ave, Calistoga, CA 94515's premier Italian restaurants.

If you are a dedicated culinary professional seeking to bring your talent and expertise to a team that values quality, creativity, and the spirit of Italian cuisine, we would love to hear from you. Please apply with your detailed CV and a cover letter outlining your culinary philosophy.

Bricco Osteria is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Job Types: Full-time, Part-time

Pay: $55,000.00 - $70,000.00 per year

Shift:

12 hour shift
8 hour shift
Evening shift

Experience:

sous chef: 2 years (Required)

License/Certification:

Culinary license (Required)

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in windsor, ca

Full time Sous Chef

Sous Chef

Executive Sous Chef

Sous Chef

Sous Chef

Full time Executive Sous Chef

QSR SOUS CHEF

SONOMA SOCIAL SOUS CHEF

Culinary Shift Supervisor

Sous Chef

Cafeteria Cook

Sous Chef, URJ Camp Newman

Chef de Partie

Sous Chef

Line Cook

Evening Chef de Partie - The Selvedge

Interim Cook

Chef de Partie

STEAKHOUSE GOURMET COOK

Banquet Sous Chef

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