Top 20 Sous chef Jobs in Winooski, Vt

Cook / Kitchen Lead / sous chef
Gold Restaurant —Burlington, VT
- $24 - $26 an hour
- Part-time
- US work authorization
- Organizational skills
- In-person
- Paid time off
- Employee discount
Quick Apply
Sous Chef
Essex Westford School District —Essex Junction, VT
- $23.51 - $24.75 an hour
- 8 hour shift
- Background check
- School experience
- Hospitality
- Health insurance
- Dental insurance
Executive Sous Chef
Spruce Peak —Stowe, VT
- $105,000 a year
- Weekends as needed
- Mentoring
- Senior level
- Leadership
19h
Sous Chef
La Reprise Wines —Burlington, VT
- $55,000 - $60,000 a year
- Full-time
- Mid-level
- Mentoring
- In-person
- Paid time off
Quick Apply
Head Chef
Four Quarters Brewing, LLC —Winooski, VT
- $65,000 - $75,000 a year
- Full-time
- Cooking
- In-person
- Senior level
- Paid time off
- Employee discount
Quick Apply
8d
Rounder - Downtown Store
City Market —Burlington, VT
- From $19.06 an hour
- Full-time
- ServSafe
- High school diploma or GED
- 1 year
- Wellness program
- Health insurance
5d
Kitchen Team Leader - Downtown Store
City Market —Burlington, VT
- $20.53 an hour
- Full-time
- ServSafe
- Cooking
- Mid-level
- Wellness program
- Health insurance
Catering Team Lead - South End Store
City Market —Burlington, VT
- From $20.53 an hour
- Full-time
- Clean driving record
- ServSafe
- Cooking
- Wellness program
- Health insurance
Sous Chef/Line Cook
Belles on the River —Richmond, VT
- $50,000 - $72,000 a year
- Full-time
- Mid-level
- Supervising experience
- In-person
Quick Apply
10d
Deli Service Team Leader - Downtown Store
City Market —Burlington, VT
- $20.53 an hour
- Full-time
- ServSafe
- Customer service
- Cooking
- Wellness program
- Health insurance
Seasonal Dinner Line Cook
Shelburne Farms —Shelburne, VT
- $20 - $25 an hour
- Weekends as needed
- Mid-level
- 3 years
- In-person
Quick Apply
Lead Line Cook
Hen of the Wood - Waterbury —Waterbury, VT
- $23.50 - $25.00 an hour
- Full-time
- Mid-level
- In-person
- Ability to stand for extended periods
- Paid training
- Health insurance
Quick Apply
3d
Seasonal Breakfast Cook
Shelburne Farms —Shelburne, VT
- $20 - $25 an hour
- Weekends as needed
- Cooking
- Mid-level
- 3 years
Quick Apply
Lead Line Cook 1
Trapp Family Lodge —Stowe, VT
- $24 - $25 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Mentoring
Quick Apply
Sous Chef/Line Cook
The Stone Pour —Vergennes, VT
- $22 - $25 an hour
- Full-time
- Customer service
- Mid-level
- In-person
Quick Apply
11d

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Food handler or food safety certification required where applicable. ServSafe Manager or equivalent certification required where applicable.
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Kitchen Manager
Rí Rá Irish Pub —Burlington, VT
You ideally have ServSafe food management certification alongside any State or County required license requirements for the handling and service of food.
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Executive Sous Chef - Brewery
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Cook / Kitchen Lead / sous chef

Gold Restaurant
Burlington, VT

Quick Apply

Job Details

Part-time | Full-time
$24 - $26 an hour

Benefits

Paid time off
Employee discount
Flexible schedule
Paid sick time

Qualifications

Kitchen health and safety standards
Pre-cooking preparation
Sautéing
Organizational skills
Kitchen stations

Full Job Description

Gold Is a small Italian-ish restaurant in the Old North End of Burlington. We have recently celebrated our two year anniversary and are looking for a reliable person to work on the line and help develop our food program. We have a great small team and are looking to add a positive and hardworking individual.

Experience in a scratch kitchen is preferred, but not necessary. Our Kitchen is open Tuesday through Saturday 4:30 pm to 9:30-ish. Full or part time hours are available. We offer to grow and develop your creative skills and are happy to train eager folks on the in and outs of the restaurant business.

Duties:
- Assist in food preparation, cooking, and presentation.
- Follow recipes and guidelines to ensure consistency in food quality.
- Adhere to food safety and sanitation standards at all times.
- Support the kitchen staff in daily tasks and collaborate with team members effectively.
- Help in maintaining inventory levels and notifying when supplies need replenishment.
- Uphold cleanliness and organization in the kitchen area.

Skills / Qualities we are looking for:
- Basic cooking skills and a willingness to learn.
- Prior experience in a scratch kitchen is a plus.cooking skills and a willingness to learn.
- Positive attitude and ability to show up on time and ready for work!
- Experience with different stations in clouding saute
- Ability to work well in a team environment and communicate effectively.

Job Types: Full-time, Part-time

Pay: $24.00 - $26.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid sick time
Paid time off

Ability to Commute:

Burlington, VT 05401 (Required)

Ability to Relocate:

Burlington, VT 05401: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in winooski, vt

Cook / Kitchen Lead / sous chef

Sous Chef

Executive Sous Chef

Sous Chef

Head Chef

Rounder - Downtown Store

Kitchen Team Leader - Downtown Store

Catering Team Lead - South End Store

Sous Chef/Line Cook

Deli Service Team Leader - Downtown Store

Seasonal Dinner Line Cook

Lead Line Cook

Seasonal Breakfast Cook

Lead Line Cook 1

Sous Chef/Line Cook

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