Top 13 Line/prep cook | back bay Jobs in Woburn, Ma

Line/Prep Cook | Back Bay
Cactus Club Cafe Boston Back Bay —Boston, MA
- $21 - $30 an hour
- Full-time
- US work authorization
- 1 year
- Ability to stand for extended periods
- Dental insurance
- Employee assistance program
Sous Chef
Chroma —Boston, MA
- Weekends as needed
- Mid-level
- 3 years
- Supervising experience
- Opportunities for advancement
Quick Apply
3d
Cook 2
Four Seasons —Boston, MA
- $33.41 an hour
- Full-time
- Hospitality
- Residential
- Hotel
- Health insurance
- Dental insurance
Lenox Hotel - Line Cook
Lenox Hotel —Boston, MA
- $25 - $27 an hour
- Full-time
- Bilingual
- Mid-level
- Hotel
- AD&D insurance
- Paid holidays
9d
Prep Cook
Joes Newbury —Boston, MA
- English
- High school diploma or GED
- Restaurant
Quick Apply
Prep Cook
Atlantic Fish Co —Boston, MA
- Full-time
- Customer service
- English
- High school diploma or GED
- Dental insurance
- Vision insurance
Quick Apply
Back Bay Restaurant Team
DIG INN Restaurant Teams —Boston, MA
- $16 - $18 an hour
- Fast casual restaurant
- Ability to lift 50 pounds
- Leadership
- Commuter assistance
- 401(k)
Quick Apply
Line Cook, Back Bay
DIG INN Chefs-In-Training —Boston, MA
- $16 - $18 an hour
- Fast casual restaurant
- Ability to lift 50 pounds
- Leadership
- Commuter assistance
- 401(k)
Quick Apply
Entry Level Kitchen Position, Back Bay
DIG INN Chefs-In-Training —Boston, MA
- $16 - $18 an hour
- Fast casual restaurant
- Ability to lift 50 pounds
- Leadership
- Commuter assistance
- 401(k)
Quick Apply
Grill Cook, Back Bay
DIG INN Chefs-In-Training —Boston, MA
- $16 - $18 an hour
- Fast casual restaurant
- Ability to lift 50 pounds
- Leadership
- Commuter assistance
- 401(k)
Quick Apply
Food Service Worker, Back Bay
DIG INN Chefs-In-Training —Boston, MA
- $16 - $18 an hour
- Fast casual restaurant
- Ability to lift 50 pounds
- Leadership
- Commuter assistance
- 401(k)
Quick Apply
Chef In Training, Back Bay
DIG INN Chefs-In-Training —Boston, MA
- $16 - $18 an hour
- Fast casual restaurant
- Ability to lift 50 pounds
- Leadership
- Commuter assistance
- 401(k)
Quick Apply
Customer Service Team Leader, Back Bay
DIG INN Chefs-In-Training —Boston, MA
- $16 - $18 an hour
- Customer service
- Fast casual restaurant
- Ability to lift 50 pounds
- Commuter assistance
- 401(k)
Quick Apply

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Sous Chef
Hawthorne Hotel —Salem, MA
The Sous Chef will work hand-in-hand with the Executive Chef to help run daily operations of the kitchen including controlling labor and food costs, managing…
$50,794.54 - $75,000.00 a year
Quick Apply
6d
Sous Chef | Back Bay
Cactus Club Cafe Boston Back Bay —Boston, MA
An individual with 2+ years of culinary leadership experience in a high volume fast paced restaurant or hospitality environment. Discounted food dine-in card.
$65,000 - $80,000 a year

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Line/Prep Cook | Back Bay

Cactus Club Cafe Boston Back Bay -
Boston, MA

Apply Now

Job Details

Full-time
$21 - $30 an hour

Benefits

Dental insurance
Employee assistance program
Vision insurance
Life insurance

Qualifications

Kitchen health and safety standards
Sushi
Grilling
Food service health code compliance
Food sanitation practices
Broiling
Hospitality industry experience
Food preparation
1 year
Entry level

Full Job Description

We are seeking individuals with full time availability with at least 1 year of experience as a Grill or Broiler Cook in a high-volume restaurant (preferred but not required).

Step into something new and be a key player in Cactus Club Cafe’s US expansion at our Boston, Massachusetts location - building our brand as you build your career. Cactus Club Cafe is proud to be an E-Verify Employer. Only candidates legally eligible to work in the U.S. will be considered.

As a Line Cook, you will be the backbone of our dining experience, bringing our chef-driven menu to life with exceptional culinary artistry. You’ll hone your culinary craft, perfecting our menu, and work alongside a passionate and dedicated culinary team. This is your space to grow your culinary career while playing a key role in creating exceptional guest experiences.

YOU ARE:

An individual with 1+ years of Line Cook experience in a high-volume restaurant or hospitality environment
Experienced in high-volume service environments
Experienced with sushi preparation, considered an asset
An organized and efficient team player with a strong work ethic and a genuine passion for culinary arts, dedicated to delivering an exceptional guest experience
Eager to learn and apply food safety knowledge as a hardworking contributor to individual and team success
Able to stand for extended periods and lift moderate weights as required by the role

WE OFFER:

A commitment to holding ourselves to the highest standard as a recognized leader in the hospitality industry
An unbeatable employee experience where we invest in our people and provide an environment that is genuinely enjoyable, supportive, rewarding, and fun
Competitive compensation and Health + Welfare (dental, vision, EAP, life insurance) benefits
Unpaid flexible vacation
Flexible scheduling
Discounted shift meals
In-house specialized service + culinary training programs
Growth opportunities
Direct deposit

Cactus Club Cafe is an Equal Opportunity Employer. It is Cactus’s policy to provide equal employment opportunities to all employees, employment applicants and other covered persons without regard to unlawful considerations of race, color, religion or creed, gender, sex (including pregnancy), national origin or ancestry, ethnicity, citizenship status, genetic information, military or veteran status, age, physical or mental disability, or any other classification protected by applicable local, state, or federal laws. We are committed to offering reasonable accommodations to qualified job applicants and employees where required by applicable law.

#indCactusMA

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line/prep cook | back bay jobs in woburn, ma

Line/Prep Cook | Back Bay

Sous Chef

Cook 2

Lenox Hotel - Line Cook

Prep Cook

Prep Cook

Back Bay Restaurant Team

Line Cook, Back Bay

Entry Level Kitchen Position, Back Bay

Grill Cook, Back Bay

Food Service Worker, Back Bay

Chef In Training, Back Bay

Customer Service Team Leader, Back Bay

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