Top 18 Director of dining Jobs in Woodbridge, Ca

Food & Beverage Director
Woodbridge Golf & Country Club —Woodbridge, CA
- $70,000 - $85,000 a year
- Weekends as needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Director of Dining Services
CCL Hospitality Group —Lodi, CA
- $73,000 - $78,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Chef
Woodbridge Golf & Country Club —Woodbridge, CA
- $60,000 - $75,000 a year
- Weekends as needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
Director of Dining Services
MBK Senior Living —Stockton, CA
- $85,000 - $89,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Current TB test
- Health insurance
- Dental insurance
Quick Apply
8h
DIETARY AIDE LEAD
O'Connor Woods —Stockton, CA
- $20 - $23 an hour
- Overtime
- Skilled nursing facility
- Current TB test
- Pass drug screening
- Paid jury duty
- AD&D insurance
Quick Apply
General Manager - SR Prime
Sky River Casino —Elk Grove, CA
- Background check
- 7 years
- ServSafe
Quick Apply
Cashier
Unrivaled Sports —Manteca, CA
- Extended hours
- Mid-level
- Ability to climb stairs
- Ability to lift 50 pounds
Quick Apply
Dishwasher
The Meadows Assisted Living —Elk Grove, CA
- $18 an hour
- Part-time
- Serving
- 18 years or older
- Customer service
- Health insurance
- Dental insurance
Quick Apply
11d
Cook
WellQuest of Elk Grove —Elk Grove, CA
- $19.50 - $20.67 an hour
- Part-time
- 18 years or older
- High school diploma or GED
- Entry level
Quick Apply
Dishwasher
MBK Senior Living —Stockton, CA
- $16.50 - $17.50 an hour
- Full-time
- 18 years or older
- Current TB test
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Dining Server Part-Time
Cogir of Manteca —Manteca, CA
- Part-time
- High school diploma or GED
- Restaurant
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
5h
Cook
Unrivaled Sports —Manteca, CA
- Extended hours
- Ability to climb stairs
- Ability to lift 50 pounds
- 1 year
Quick Apply
Full Time Cook
MBK Senior Living —Stockton, CA
- $20 - $22 an hour
- Full-time
- 18 years or older
- Current TB test
- English
- Health insurance
- Dental insurance
Quick Apply
Part Time Server
MBK Senior Living —Manteca, CA
- $17.00 - $17.25 an hour
- Part-time
- 18 years or older
- Current TB test
- HIPAA
- Health insurance
- Dental insurance
Quick Apply
PRN Dishwasher
MBK Senior Living —Manteca, CA
- $17.00 - $17.50 an hour
- Part-time
- 18 years or older
- Current TB test
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
4d

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Food & Beverage Director

Woodbridge Golf & Country Club -
Woodbridge, CA

Quick Apply

Job Details

Full-time
$70,000 - $85,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
Life insurance

Qualifications

HR department experience
Fine dining experience
Hospitality industry experience
Industry trends
Food and beverage industry expertise
Special events experience
Business operations
Restaurant cost management
Managing hospitality operations budgets

Full Job Description

About Woodbridge Golf & Country Club:

Located in the heart of the historic Central Valley wine region, Woodbridge Golf & Country Club is a private, 27-hole championship golf course with golf practice facilities, tennis and pickle ball courts, a new state-of-the-art fitness center, a full-size swimming pool and an expansive clubhouse that offers casual and fine dining to its members and privately-booked events. In addition to an active golf and tennis schedule of events, the Club also offers various sports and recreation lessons, classes, along with many social events and daily dining. Founded in 1924, the dedicated staff has provided first-class hospitality to the members and their guests for nearly 100 years. The service, setting, safety and convenience are unparalleled, and the camaraderie between the members, guests and employees truly sets Woodbridge Golf & Country Club apart from other clubs in the area. More information can be found on the club's website: www.woodbridgegcc.com

The Food & Beverage Director Role:

Woodbridge Golf & Country Club has an immediate opportunity for an experienced Food & Beverage Director with a passion for excellence in the hospitality industry. The successful candidate will have 4 or more years of Food & Beverage Director experience with a strong background in club, resort or hotel food operations; a successful track record of profitable operations in excess of $2 million in revenues; a work history of stable tenure; familiarity with budgeting while pursuing quality and service goals; conversant with planning, budgeting, and promoting dining services; understand current trends in fine and casual dining; and demonstrate innovation and creativity in event planning. A focus on member satisfaction is essential.

The Food & Beverage Director ensures that all support and service is conducted and fulfilled in a manner consistent with the standards, goals, and objectives of Woodbridge Golf & Country Club, and assists with hospitality service as needed. Daily duties include ordering and inventorying supplies and personally overseeing dining activities for all service times and special events, while consistently ensuring a high level of quality and cost standards.

The Food & Beverage Director is responsible for supervising all hospitality team members in the dining rooms, banquet events and other functions. This leadership role also supervises and mentors its department managers and staff, ultimately guiding, teaching and developing all team members to their fullest capacities. The successful candidate possesses extensive knowledge and experience in HR procedures, and is responsible for reviewing and prioritizing food and beverage maintenance schedules and projects.

The Food & Beverage Director reports directly to the General Manager, and must also have an excellent working relationship and ability to work as a team player with all members of the management team. The Food & Beverage Director will participate with various committees and member groups as required.

Physical Requirements:

Ability to work in a fast-paced environment
Ability to work various shifts including weekends, holidays and special events.
Ability to work 40 hours per week or more depending on business needs.
Ability to be continuously mobile on the floor for an entire eight-hour shift or up to twelve hours during special events or as business demands.
Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach
Ability to grasp, bend, and stoop: push, pull, or carry heavy loads weighing up to 50 lbs.
Continuous repetitive motions.
Work in hot, humid and noisy environment.

Reports to:

General Manager

Supervises:

Executive Chef, Assistant Food & Beverage Manager, Bar Manager and all F&B personnel

Compensation:

Excellent compensation package provided to include competitive salary commensurate with experience, bonus opportunity, Medical, Dental, Vision and Life Insurance Package, 401K, Vacation/Sick, and employee meal program.

Submittal Guidance:

No phone calls please. Interested candidates should send an email with attachments to include a cover letter, resume, salary requirements and references with the Position Title in the Subject Line to: ADP/Workforce Now

Woodbridge Golf & Country Club Gold Club is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status and other legally protected characteristics.

Quick Apply

Refine Your Search

director of dining jobs in woodbridge, ca

Food & Beverage Director

Director of Dining Services

Executive Chef

Director of Dining Services

DIETARY AIDE LEAD

General Manager - SR Prime

Cashier

Dishwasher

Cook

Dishwasher

Dining Server Part-Time

Cook

Full Time Cook

Part Time Server

PRN Dishwasher

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