Top 9 Grill cook Jobs in Yakima, Wa

Line Cook
Cowiche Canyon Kitchen and Icehouse —Yakima, WA
- $17.13 - $18.50 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Line Cook - Broil/Grill
Texas Roadhouse —Union Gap, WA
- $18 - $21 an hour
- Part-time
- Restaurant
- Restaurant experience
- Entry level
- Disability insurance
- Health insurance
Cook I
Sodexo —Yakima, WA
- $17.13 an hour
- Part-time
- Customer service
- Entry level
- Under 1 year
- Paid holidays
- Health insurance
1d
Cook (Union Gap, WA)
Buffalo Wild Wings —Union Gap, WA
- $17.13 - $17.97 an hour
- Day shift
- 18 years or older
- Ability to stand for extended periods
- Food Handler Certification
- Paid holidays
- Dental insurance
Quick Apply
Cook at Zullee Mediterranean Grill Yakima
Zullee Mediterranean Grill —Yakima, WA
- $17 - $19 an hour
- Part-time
- Ability to walk for extended periods
- Basic math
- English
- Dental insurance
- Vision insurance
Quick Apply
Heart of House Lead (Union Gap, WA)
Buffalo Wild Wings —Union Gap, WA
- $16.66 - $21.00 an hour
- Mid-level
- Quality control
- Organizational skills
Quick Apply
Jack in the Box - TEAM LEADER
Feast Enterprises —Yakima, WA
- $17.13 - $20.00 an hour
- Part-time
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- AD&D insurance
- Health insurance
Quick Apply

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Line Cook - Caribbean Casino - Yakima
Casino Caribbean Yakima —Yakima, WA
Stock supplies, products and utensils throughout the kitchen and general cleaning of the kitchen and stock areas. High school education or equivalent preferred.
$17.13 - $22.00 an hour
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Cook
Red Lobster —Yakima, WA
Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems.
$17.13 - $25.00 an hour

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Grill Cook
Delaney's Diner —Westerville, OH
Consistent hours and stable earnings in a professional kitchen environment. Manage prep work and inventory to ensure the kitchen is always ready for peak…
From $17 an hour
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12d
Grill Cook
Soul 2 Go —Columbus, OH
Do you currently have a valid Food Handlers Permit? We are seeking an experienced Grill Cook responsible for executing grilled menu items with precision and…
$16 - $18 an hour
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Line Cook

Cowiche Canyon Kitchen and Icehouse
Yakima, WA

Quick Apply

Job Details

Part-time
$17.13 - $18.50 an hour

Benefits

Employee discount
Flexible schedule

Qualifications

Kitchen health and safety standards
Grilling
Recipe adherence
Industrial fryers
Maintaining an organized workspace
Food service cleaning
Labeling
Food portioning
Taste testing for quality control
Food service inventory management
Food safety sanitizing procedures
Task prioritization
Accommodating special dietary needs
Meat cookery
Oven and range use
Mise en place
Communication skills
Kitchen stations
Kitchen equipment maintenance
Entry level
Cross-functional communication
Addressing dietary restrictions in food service
Time/Temperature control for safety (TCS)
Kitchen organization
Communication with kitchen staff

Full Job Description

Benefits:

Active Management Team
Teamwork
Room for Growth
Employee discounts
Flexible schedule

A Line Cook plays a vital role in preparing and executing a variety and often the majority of an operation’s dishes with precision and efficiency. Culinary expertise, attention to detail, ability to multitask and work quickly under pressure contribute to the success of this position.

Typical responsibilities:

Prepare and execute a variety of menu items, including appetizers, entrees, and sides, following established recipes and guidelines.
Cook and grill food items according to specified cooking methods, temperatures, and portion sizes, ensuring optimal taste, texture, and presentation.
Adhere to strict food safety and sanitation standards, including proper handling, storage, and labeling of ingredients (following safe thawing and cooling protocols), cooking foods to food-safe temperatures, and maintaining a clean and organized work area.
Set up and stock stations with all necessary supplies and ingredients before the start of each shift, ensuring a smooth and efficient service.
Monitor and manage cooking times to ensure that each dish is prepared and served in a timely manner, coordinating with other kitchen staff to maintain a consistent flow of orders.
Ensure that all dishes leaving the kitchen meet the restaurant's quality standards in terms of taste, appearance, and portion size.
Work closely with the kitchen team, including chefs and other line cooks, to coordinate orders, communicate special requests or dietary restrictions, and maintain a harmonious and efficient working environment.
Assist in monitoring and controlling inventory levels, notifying the kitchen manager or supervisor of any shortages or discrepancies.
Participate in cleaning and maintenance tasks, including equipment cleaning, dishwashing, and kitchen organization, to uphold cleanliness standards and ensure a safe working environment.

Useful qualifications:

Proven experience working as a line cook or in a similar culinary role, demonstrating a solid understanding of cooking techniques, flavor profiles, and food safety practices.
Familiarity with operating and maintaining various kitchen equipment, including grills, ovens, salamanders, broilers, fryers, and other essential culinary tools.
Ability to prioritize tasks and manage time effectively in a fast-paced environment to meet service demands and maintain a smooth workflow.
Strong focus on accuracy and precision to ensure consistency and quality in every dish prepared.
Excellent communication and collaboration skills to work effectively as part of a team, supporting and assisting colleagues as needed.
Ability to withstand long hours of standing, working in a hot and fast-paced kitchen environment, and lifting heavy objects (e.g., pots, pans, and food supplies).
Willingness to work evenings, weekends, and holidays, as required by the operation’s schedule.

Quick Apply

Refine Your Search

grill cook jobs in yakima, wa

Line Cook

Line Cook - Broil/Grill

Cook I

Cook (Union Gap, WA)

Cook at Zullee Mediterranean Grill Yakima

Heart of House Lead (Union Gap, WA)

Jack in the Box - TEAM LEADER

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