Top 2227 3rd shift sanitation Jobs

Refrigeration Utilities Technician - 3rd shift
NSP —Owasso, OK
- $23 - $30 an hour
- Full-time
- Ability to walk for extended periods
- Computer literacy
- Mid-level
Sanitation Supervisor- 3rd Shift
Miracapo Pizza Company —Gurnee, IL
- $75,000 - $85,000 a year
- Weekends as needed
- Spanish
- Writing skills
- English
- Health savings account
- Health insurance
Quick Apply
Industrial Maintenance Mechanic - 3rd Shift | $28 to $40/hr.
Union Beverage Packers —Hillside, NJ
- $28 - $40 an hour
- 8 hour shift
- Background check
- Mechanic experience
- Maintenance
- Paid holidays
- Health insurance
Quick Apply
3rd Shift Sanitation Crew Member
Specialty Bakers, LLC —Marysville, PA
- $17 an hour
- Overtime
- In person
- Background check
- 18 years or older
- Pass drug screening
- Disability insurance
- Health insurance
Quick Apply
Warehouse Supervisor - 3rd Shift
Kroger Supply Chain/Peyton's Northern Distribution —Bluffton, IN
- $50,600 - $88,500 a year
- Overnight shift
- Background check
- Mid-level
- Microsoft Office
- Health savings account
- Relocation assistance
Quick Apply
3rd shift Sanitation Specialist
Stonewall Kitchen LLC —York, ME
- Full-time
- No high school diploma
- English
- High school diploma or GED
Quick Apply
Food Safety Sanitor - 3rd Shift - Accomac, VA
Fortrex —Accomac, VA
- Full-time
- 18 years or older
- Entry level
- Paid holidays
- Disability insurance
7d
Sanitation Technician II (3rd Shift)
Ajinomoto Foods North America —Toluca, IL
- From $23.60 an hour
- Full-time
- Writing skills
- English
- Mid-level
7d
3rd Shift Sanitation Technician
Express Employment Professionals —Chelmsford, MA
- From $20 an hour
- Overnight shift
- Ability to lift 50 pounds
- Cleaning
- In-person
- Health insurance
- Dental insurance
Quick Apply
10h
Sanitation 3rd Shift
Advance Services —Soledad, CA
- Overtime
- In person
- Ability to lift 50 pounds
- Entry level
- Under 1 year
- Health insurance
- Referral program
Quick Apply
4h
Sanitation Technician I - 3rd Shift
Ajinomoto Foods North America —Lampasas, TX
- Full-time
- High school diploma or GED
- Ability to lift 50 pounds
- 1 year
3rd Shift - Sanitation
Kent Quality Foods —Hudsonville, MI
- From $20.75 an hour
- Overtime
- Sanitation
- Entry level
Quick Apply
12d
Sanitation 3rd shift
Ornua —Whitehall, WI
- $20.50 - $23.57 an hour
- Overtime
- 18 years or older
- Inventory management
- English
- Paid parental leave
- Health insurance
Quick Apply
QA Analyst I (3rd Shift)
The Marzetti Company —Columbus, OH
- Overtime
- Bachelor's degree
- Computer skills
- Ability to stand for extended periods
3rd Shift Sanitation Supervisor
Ventura Foods —Ontario, CA
- $81,454.00 - $103,915.35 a year
- 8 hour shift
- Mid-level
- Ability to lift 50 pounds
- Bachelor's degree
- Profit sharing
- Paid holidays
Quick Apply
Sanitation 3RD Shift
Pures Food Specialties LLC —Bedford Park, IL
- $16.75 - $17.50 an hour
- Full-time
- English
- High school diploma or GED
- Ability to lift 25 pounds
- Paid holidays
- Disability insurance
Quick Apply
Quality Control - Sanitation - 3rd Shift
National Beverage Corp —La Mirada, CA
- $24 - $27 an hour
- Weekends as needed
- 18 years or older
- Heavy equipment operation
- Ability to walk for extended periods
Quick Apply
Quality Control - Sanitation - 3rd Shift
Shasta Beverages, Inc —La Mirada, CA
- $24 - $27 an hour
- Weekends as needed
- 18 years or older
- Heavy equipment operation
- Ability to walk for extended periods
Quick Apply
Sanitation Worker - 3rd Shift
Wm Bolthouse Farms Inc —Torrance, CA
- $20 - $23 an hour
- Overtime
- Ability to walk for extended periods
- High school diploma or GED
- Assembly
- AD&D insurance
- Disability insurance
Quick Apply
Sanitation Equipment Operator - 3rd Shift
Stratas Foods —Nashville, TN
- Overtime
- Computer literacy
- Ability to climb stairs
- High school diploma or GED
- Paid jury duty
- Health insurance
Quick Apply

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Refrigeration Utilities Technician - 3rd shift

NSP
Owasso, OK

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Job Details

Full-time
$23 - $30 an hour

Qualifications

High school diploma or GED

Full Job Description

POSITION SUMMARY

The Refrigeration Technician is responsible for installing, maintaining, and repairing refrigeration systems and equipment that are critical for the production and storage of meat products. This role ensures that all refrigeration systems operate efficiently, meet safety standards, and comply with regulatory requirements, contributing to the overall success of the production process.

ESSENTIAL DUTIES AND RESPONSIBILITIES

The essential functions include, but are not limited to the following:

Installs, and maintains new and/or existing boilers & refrigeration equipment while following applicable safety and sanitation guidelines.
Diagnoses and repairs boilers and refrigeration equipment /systems using schematics and visual observation.
Use handheld temperature probe to conduct temperature checks at least once/shift/day to verify computer readings.
Inspects all refrigeration equipment to ensure operation within specified range.
Daily inspection of high- and low-pressure boilers.
Manually records reading from daily rounds.
Able to assist or perform PM’s using SOP’s, LOTO, and CMMS Printouts.
Work on special projects as needed.
Assists in maintaining PSM requirements.
Assists in conducting and participating in corporate and outside agency audits.
Conduct PSM audits and assure abatement of noncompliance items.
Perform building Preventative Maintenance and repairs throughout the plant to include all refrigeration, grounds, doors, lights, Dock-Locks, etc.
Other duties as assigned.

QUALIFICATIONS (Knowledge, Skills, and Experience)

High school diploma or GED required; technical diploma or certification in HVAC/Refrigeration preferred.
Minimum of 1 year experience in a manufacturing maintenance/refrigeration environment preferred.
RETA Level 1 & 2 and Ammonia Operator 1 & 2; preferred or willing to take classes to gain certifications.
Strong knowledge of industrial refrigeration systems (e.g., ammonia, glycol, Freon), components, and safety protocols.
Knowledge of troubleshooting and repairing hydraulics and pneumatic equipment.
Knowledge of food safety and environmental regulations related to refrigeration systems.
Ability to work with minimal supervision
Ability to communicate with maintenance manager and production supervisors regarding operation of boilers and refrigeration equipment.
Knowledge of window-based programs and computers
Strong communication and teamwork abilities.
Ability to work in cold and/or refrigerated environment.
Ability to work in a fast-paced and regulated environment.
Ability to read, write and communicate in English with strong verbal communication skills. Knowledge of Spanish is helpful, but not required.

PHYSICAL DEMANDS AND WORK ENVIRONMENT

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Reasonable accommodation may be made to enable individuals with disabilities to perform the functions.

While performing the duties of this position, the employee is required to perform physical activities that involve moving one’s whole body, such as crawling, squatting, kneeling, turning, twisting, using both hands, reaching, and stretching to perform necessary repairs and installations and lifting from 70 pounds or more (unassisted). May frequently need to bend, stoop, crouch, or climb to access machinery or equipment located at different heights or in confined spaces. The employee must be able to walk and stand for a significant amount of time on even concrete surfaces, which may at times be slippery due to marinades, water, and other liquids associated with the production process.

Due to noise levels in the work environment, the use of hearing protection is required. The employee must have good, corrected vision to see details at close range or at a distance. The employee will be working in a climate-controlled environment of -40ºF to -45ºF. The employee may be exposed to strong odors such as raw meat and marinades from seasoned meat.

While in the production area, employee is required to wear Personal Protective Equipment (PPE) to include hair and beard nets, rubber soled shoes, smocks, hearing protection and hard hats.

10 pm to 6:30 am

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