Top 39 Josephs classic Jobs

Manager - Seafood
Josephs Classic Market —West Palm Beach, FL
- $65,000 - $75,000 a year
- Weekends as needed
- Background check
- ServSafe
- Merchandising
- Health insurance
- Dental insurance
Quick Apply
6d
Assistant Director of Nursing (ADON) RN
LeaderStat —Manchester, NH
- From $95,000 a year
- Full-time
- Nursing
- Skilled nursing facility
- RN License
- Dental insurance
- 401(k)
Quick Apply
Banquet Bartender
Marche New Orleans —New Orleans, LA
- $600 - $2,000 a week
- 8 hour shift
- Hospitality
- Bar
- In-person
- Disability insurance
- Health insurance
Quick Apply
Financial Literacy Coordinator (TRIO Program)
Avila University —Kansas City, MO
- Full-time
- Background check
- 18 years or older
- Writing skills
- Health insurance
- Retirement plan
Sales Associate / Jewelry Consultant - Kay Jewelers - East Hills Mall - St. Joseph, MO
Signet Jewelers —Saint Joseph, MO
- Weekends as needed
- Background check
- Communication skills
- Entry level
- Store discount
- Paid holidays
Quick Apply
Development Officer
Chesterton Academy of St Joseph —Fairborn, OH
- $25,000 - $30,000 a year
- Email
- Research
- Bachelor's degree
- Communication skills
Developmental Psychology Adjunct Faculty
University of Saint Joseph —West Hartford, CT
- Part-time
- Mid-level
- University
- Psychology
Quick Apply
The Department of Classics and Humanities Lecturer Pool 2026-2027
California State University —San Diego, CA
- Temporary
- Background check
- Classroom
- Mid-level
Adjunct – Latin/Classics
Chestnut Hill College —Philadelphia, PA
- Doctoral degree
- Mid-level
- Master's degree
Director of Food Safety
Josephs Classic Market —Palm Beach Gardens, FL
- Full-time
- Background check
- 7 years
- Analysis skills
- Health insurance
- Dental insurance
Quick Apply
Sales Representative USA
Joseph Ribkoff —Alabama
- Full-time
- Mid-level
- Analysis skills
- Driver's License
Quick Apply
4d
Line Cook
Joe Leone's —Point Pleasant Beach, NJ
- $17 - $25 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Chief Financial Officer
Josephs Classic Market —Palm Beach Gardens, FL
- Full-time
- Background check
- CPA
- Office
- Health insurance
- Dental insurance
Quick Apply
Manager - Front End & Catering
Josephs Classic Market —West Palm Beach, FL
- $65,000 - $75,000 a year
- Weekends as needed
- Background check
- Mid-level
- Conflict management
- Health insurance
- Dental insurance
Quick Apply
Store Manager
Josephs Classic Market —Palm Beach Gardens, FL
- $90,000 - $100,000 a year
- Weekends as needed
- Background check
- Spanish
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
General Manager
Sonic —Saint Joseph, MO
- Weekends as needed
- Sales
- Mid-level
- High school diploma or GED
Quick Apply
Associate - Pizza Maker
Josephs Classic Market —Palm Beach Gardens, FL
- $17 - $21 an hour
- Full-time
- 18 years or older
- Basic math
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Bartender
CraftCo. —Holland, MI
- Part-time
- Bar
- 1 year
- Ability to stand for extended periods
Quick Apply
Associate - Prepared Foods
Josephs Classic Market —Boca Raton, FL
- $16 - $18 an hour
- Full-time
- 18 years or older
- Basic math
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
8d
Partner Trainee
Sonic —Saint Joseph, MO
- Part-time
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
Quick Apply

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Manager - Seafood

Josephs Classic Market -
West Palm Beach, FL

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Job Details

Full-time
$65,000 - $75,000 a year
6 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount

Qualifications

Retail customer service procedures
Customer communication
Team leadership
Team development
Seafood
Leading team collaboration initiatives
Guest services
Managing food service teams
Team building

Full Job Description

Are you a seafood expert who takes pride in freshness, precision, and delivering a product customers can trust?

At Joseph’s Classic Market, our Seafood Department Manager leads a highly specialized department where quality, handling, and product knowledge matter. From receiving and inspecting daily deliveries to maintaining pristine displays and guiding customers with confidence, this role ensures every product meets the highest standards from dock to display.

Growth & Learning at Joseph’s

At Joseph’s Classic Market, we believe in growing leaders from within. As Seafood Department Manager, you’ll strengthen your expertise in product sourcing, food safety, inventory management, and merchandising while leading a high-impact, detail-driven department. You’ll gain experience managing shrink, optimizing ordering, and developing a knowledgeable team that delivers both quality and service. We support leaders who take ownership, mentor their teams, and grow alongside the business.

Key Responsibilities:

Department Operations
- Manage daily seafood operations including receiving, inspection, storage, preparation, and display
- Ensure proper handling and storage temperatures according to health and safety standards
- Maintain all equipment (scales, ice machines, knives, prep tables) in clean, working order
- Execute opening and closing procedures and cleaning routines
- Ensure compliance with FDA, state, and local seafood handling regulations
Product Quality & Freshness
- Receive and inspect all seafood shipments for quality and freshness
- Rotate inventory using FIFO and monitor for spoilage or quality concerns
- Maintain attractive, clean, well-stocked cases with clear signage and pricing
- Conduct daily freshness checks and temperature logging
- Coordinate with vendors to ensure proper specs and product quality
Merchandising & Promotions
- Create and maintain visually appealing displays that promote freshness and quality
- Execute weekly ad plans, promotions, and seasonal merchandising
- Ensure proper packaging, labeling, and signage of all seafood products
- Coordinate with Prepared Foods or Meat departments on cross-promotions
Inventory & Cost Control
- Track and manage inventory to reduce shrink and maintain freshness
- Order all seafood from approved vendors using proper par levels
- Maintain accurate waste logs and track spoilage
- Monitor sales trends to adjust orders accordingly
Customer Service
- Deliver knowledgeable, helpful, and friendly service to all guests
- Provide cooking tips, preparation advice, and product recommendations
- Handle custom orders and special requests professionally
- Address and resolve customer concerns or complaints quickly
Team Leadership
- Hire, train, schedule, and supervise seafood associates
- Provide coaching, feedback, and performance evaluations
- Monitor department attendance and ensure associates adhere to scheduled shifts and company timekeeping policies, addressing any attendance or punctuality concerns promptly and consistently
- Follow up on performance or attendance issues with proper documentation and corrective action when necessary, including disciplinary action forms, notes to file, and Performance Improvement Plans (PIPs) to support accountability and improvement within the department
- Lead daily huddles and set expectations for quality and service
- Foster a team-oriented and clean work environment
Compliance & Reporting
- Maintain all required logs (cooler temps, cleaning checklists, sanitation schedules)
- Ensure department is always health-inspection and audit ready
- Submit weekly performance metrics (sales, shrink, labor) to Store Manager

Qualifications:

Minimum 2 years of leadership experience in seafood or fish market environments
Strong knowledge of seafood varieties, handling, and prep methods
Leadership and team development experience
ServSafe or food safety certification or willingness to obtain
Strong customer service, communication, and organization skills
Ability to work in cold/wet conditions and lift up to 50 lbs
Flexible availability including early mornings, weekends, and holidays

Physical & Work Environment

This role is performed in a cold, wet seafood department environment with exposure to strong odors, ice, and water throughout the shift. The Seafood Department Manager must be able to stand for extended periods, lift up to 50 pounds, and safely operate sharp tools and seafood processing equipment. The position requires flexibility and availability for early mornings, weekends, and holidays to meet business demands.

Why Join Joseph's Classic Market?

Joseph's Classic Market is dedicated to offering the freshest seafood with expert service. As a family-owned business, we value tradition, quality, and people. Join a passionate team committed to culinary excellence and guest satisfaction.

Benefits Include:

Positive Work Environment
Competitive Pay
Health, Dental and Vision Insurance
401(k) Plan
Paid Time Off & Personal Days
20% Employee Discount

We’d Love to Tell You More.

If you have questions about the Seafood Manager role, leadership growth opportunities, or what it’s like to lead a product-driven department at Joseph’s Classic Market, we encourage you to reach out. We’re always happy to share more about how you can grow your career and make an impact with us.

As part of our hiring process, we ask all candidates to complete a brief Predictive Index (PI) assessment. This helps us understand your strengths and how you may thrive within our team.

You can complete the assessment here:

https://assessment.predictiveindex.com/bo/76ZK/DepartmentManager

Interview Process
At Joseph’s Classic Market, we utilize VidCruiter as part of our interview process. This platform allows candidates to complete video interviews at their convenience, giving our hiring team the opportunity to better understand your experience and qualifications early in the process.

Employment Eligibility
Joseph’s Classic Market participates in E-Verify to confirm work authorization for all new employees. As part of the hiring process, employment eligibility will be verified through the U.S. Department of Homeland Security and the Social Security Administration.

Work Location: In person

Quick Apply

Refine Your Search

josephs classic jobs

Manager - Seafood

Assistant Director of Nursing (ADON) RN

Banquet Bartender

Financial Literacy Coordinator (TRIO Program)

Sales Associate / Jewelry Consultant - Kay Jewelers - East Hills Mall - St. Joseph, MO

Development Officer

Developmental Psychology Adjunct Faculty

The Department of Classics and Humanities Lecturer Pool 2026-2027

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Director of Food Safety

Sales Representative USA

Line Cook

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Manager - Front End & Catering

Store Manager

General Manager

Associate - Pizza Maker

Bartender

Associate - Prepared Foods

Partner Trainee

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