Top 1347 Line cook Jobs in 19107

Cook
Shannondell at Valley Forge —Norristown, PA
- Weekends as needed
- Basic math
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Cook
The Brandywine, Radnor, A Tribute Portfolio Hotel —Wayne, PA
- Full-time
- Hotel
- Supervising experience
- 1 year
- AD&D insurance
- Disability insurance
Production Cook
Carlino's- Makers & Purveyors of Artisan Food —West Chester, PA
- $18 - $24 an hour
- Full-time
- In-person
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
6d
Full-Time Cook & Sandwich Maker
Sandy's Beef & Ale —Langhorne, PA
- 8 hour shift
- Bar
- Casual dining restaurant
- ServSafe
Quick Apply
Line Cook
Woods Services —Langhorne, PA
- $16 - $17 an hour
- Full-time
- Ability to lift 50 pounds
- Children
- In-person
- Disability insurance
- Health insurance
Quick Apply
10d
Line Cook/Dishwasher
Five Iron Golf Philadelphia LLC —Philadelphia, PA
- $19 - $21 an hour
- Part-time
- Customer service
- Ability to lift 50 pounds
- Restaurant
Quick Apply
10d
Cook
Shriners Hospitals for Children —Philadelphia, PA
- $19.97 - $29.95 an hour
- Full-time
- 18 years or older
- Hospital
- ServSafe
Quick Apply
5d
Line Cook
Tailgate Sports Bar —Philadelphia, PA
- $17 - $20 an hour
- Part-time
- ServSafe
- Ability to lift 50 pounds
- In-person
Quick Apply
Line Cook
Moshulu —Philadelphia, PA
- $20 - $22 an hour
- Full-time
- Mid-level
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Cook
Panda Restaurant Group —Philadelphia, PA
- $19 - $22 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Line Cook
Sweet Briar Cafe —Ambler, PA
- $16 - $18 an hour
- Full-time
- Culinary experience
- Cooking
- Mid-level
- Paid time off
- Employee discount
Quick Apply
Line Cook
Dog & Bull Brew & Music House —Croydon, PA
- From $18 an hour
- Part-time
- ServSafe
- Food Handler Certification
- Entry level
- Paid training
- Employee discount
Quick Apply
6d
Line Cook
PJW Restaurant Group —Haddonfield, NJ
- $17 - $19 an hour
- Full-time
- Bar
- Restaurant
- Entry level
- Paid training
- Health insurance
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Philadelphia, PA
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
5d
Line Cook
Turks Head Wines —West Chester, PA
- $18 - $25 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Restaurant
- Paid training
- Health insurance
Quick Apply
Line Cook - Uchi Philadelphia
Uchi Restaurants —Philadelphia, PA
- $17 - $23 an hour
- Full-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Entry level
- Health insurance
- Dental insurance
Line Cook/Prep Cook
Radisson Hotel Philadelphia Northeast —Trevose, PA
- $17 an hour
- Full-time
- In-person
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook Supervisor
The Hill At Whitemarsh —Lafayette Hill, PA
- $26 an hour
- Full-time
- Hospitality
- Mid-level
- Experience equivalent to degree accepted
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Kura Sushi Philadelphia —Philadelphia, PA
- $11 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Opportunities for advancement
- Referral program
Quick Apply
Weekend Event Cooks
Cescaphe Event Group —Philadelphia, PA
- $16 - $19 an hour
- 8 hour shift
- Background check
- Management
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply

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Cook

Shannondell at Valley Forge -
Norristown, PA

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Flexible schedule

Qualifications

Recipe adherence
Basic math
In-person customer service
English

Full Job Description

JOB TITLE: Cook

SUMMARY: Under the general direction of the Food Production Manager, the Cook prepares foods needed for all departmental feeding responsibilities. Serves the resident tray line and follows established sanitation procedures.

ESSENTIAL DUTIES AND RESPONSIBILITIES: This summarizes the major essential duties and responsibilities regularly performed and normally assigned to this position. Listed below are the duties in descending order of importance and are as clear and specific as possible. Other duties may be assigned. May be necessary to assist in the evacuation of residents during emergency situations.

Assures all hot and cold items are prepared according to recipe specifications and following HACCP procedure.
Maintains clean and sanitary work area.
Assists other cooks and production manager with the preparation of food for all meals.
Responsible for all texture modifications needed for special diets
Tests cooked food by taste, temperature and smell.
Plates food for room service and dining rooms ensuring proper plate presentation, portioning and garnishing procedures.
Prepares and garnishes specials daily.
Sets up food on service line in appropriate size pans.
Tests cooked food by taste, temperature and smell.
Supports resident service area on ovens/hot boxes as needed.
Prepares food and sets up for appropriate meal period.
Begins resident food production for the following day.
Delegates duties to utility/ porter as needed.

QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and/or abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

EDUCATION and/or EXPERIENCE: Less than high school education; or up to one month related experience or training; or equivalent combination of education and experience.

LANGUAGE SKILLS: Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.

MATHEMATICAL SKILLS: Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio and percent. REASONING ABILITY: Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.

OTHER SKILLS AND ABILITIES: Ability to read, write, and understand recipes and recipe conversions.

PHYSICAL DEMANDS: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.While performing the duties of this job, the employee is regularly required to stand, walk, use hands to fingers, talk and hear, reach with hands and arms, bend at the knees, and distinguish smells and taste.The employee may occasionally lift and/or move up to 50 lbs. Specific vision abilities required by this job include close vision, and the ability to adjust focus.

WORK ENVIRONMENT: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.While performing the duties of this job, the employee may be exposed to heat and steam from ovens, kettles and damp floors.The noise level in the work environment ranges from moderate (ex: business office with computers and printers, light traffic) to loud (kitchen equipment and machinery).

OTHER WORK REQUIREMENTS: Must possess and exhibit a strong positive attitude toward customer service and have a genuine interest in geriatric care and uphold the philosophy of the community.

Job Type: Full-time

Benefits:

Dental insurance
Flexible schedule
Health insurance
Paid time off
Vision insurance

Schedule:

Monday to Friday
Weekend availability

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in 19107

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Line Cook - Uchi Philadelphia

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