Top 46 Cooks, Institution and Cafeteria Jobs in Albany, GA

Cook
Viva Senior Living at Albany —Albany, GA
- English
- High school diploma or GED
- Pre-employment physical examination
Quick Apply
4d
Cafeteria Lead Cook (P&G) (GA, Albany)
Five Star Breaktime Solutions —Albany, GA
- Full-time
- Background check
- Serving
- Customer service
- Paid holidays
- Health insurance
Quick Apply
Cook
Albany Al Opco LLC —Albany, GA
- English
- High school diploma or GED
- Pre-employment physical examination
Quick Apply
Kitchen
Golden Corral —Albany, GA
- Full-time
- Cash register
- Food service
- Restaurant
- Flexible schedule
Quick Apply
Cook I
Eckerd Connects —Albany, GA
- $17.20 an hour
- Full-time
- Clean driving record
- ServSafe
- Pass drug screening
- AD&D insurance
- Paid holidays
Quick Apply
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Albany, GA
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Cook
Golden Corral —Albany, GA
- Full-time
- Food service
- Hand tools
- Restaurant
Quick Apply
Cook - Phoebe North - Food
Aramark —Albany, GA
- Basic math
- Communication skills
- Entry level
Cook
Zaxby's —Albany, GA
- Full-time
- Cooking
- Quick service & fast food restaurant
- Entry level
Quick Apply
Kitchen Associate
enmarket —Albany, GA
- $12 - $15 an hour
- Full-time
- English
- Ability to stand for extended periods
- Entry level
Cook
Cracker Barrel Old Country Store —Albany, GA
- Full-time
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Cook / Grill Operator
Waffle House, Inc. —Albany, GA
- Weekends as needed
- No experience needed
- 16+ years old
- Cleaning
- Paid parental leave
- Health insurance
Quick Apply
Cook
Metz Culinary Management —Camilla, GA
- $12 - $13 an hour
- Full-time
- School experience
- Hospitality
- Pass drug screening
Quick Apply
Cook - Restaurant 200906
Church's Chicken —Albany, GA
- Part-time
- Ability to walk for extended periods
- Quick service & fast food restaurant
- Ability to lift 75 pounds
Night Time Team Member
Chick-fil-A —Albany, GA
- From $13 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- 16+ years old
Quick Apply
CREW MEMBER
Hardees —Albany, GA
- Weekends as needed
- Customer service
- Computer literacy
- Assembly
- Disability insurance
- Health insurance
Quick Apply
Line Cook/Prep Cook
Cheddar's Scratch Kitchen —Albany, GA
- Serving
- Entry level
- Kitchen
- Health insurance
- Opportunities for advancement
Cook
Eggs Up Grill Albany —Albany, GA
- Full-time
- ServSafe
- Entry level
- Kitchen
Quick Apply
Line Cook
LongHorn Steakhouse —Albany, GA
- Entry level
- Kitchen
Food Prep, Cook, and Pizza Maker - Cast Member
Chuck E. Cheese —Albany, GA
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- 16+ years old
- Health savings account
- Paid holidays

I want to receive the latest job alert for Cooks, Institution and Cafeteria in Albany, GA

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Cook

Viva Senior Living at Albany
Albany, GA

Quick Apply

Job Details

4 days ago

Qualifications

English
High school diploma or GED

Full Job Description

Description

POSITION TITLE: Cook

DEPARTMENT: Dietary

REPORTS TO: Food Service Director

POSITION SUMMARY:

The essential functions of the job for the Cook requires, and may be amended from time to time at the sole discretion of Viva Senior Living to include, but are not limited to the following:
Comply with standards of business conduct in accordance with federal, state, and local health and regulatory standards and guidelines, as applicable.
Must possess, at a minimum, a high school diploma or a GED
Must be able to work well with peers in a congenial work environment, and above all, maintain the utmost compassion and dignity to the residents and adhere to the Resident Bill of Rights.
In exigent circumstances, the employee may be subject to call back during emergency conditions (e.g., severe weather, evacuation, temporary staffing shortages, etc.).
Must adhere to Viva Senior Living’s attendance policies and follow the terms and conditions of employment as set forth in the Employee Handbook.
Must be able to read, write, speak, and understand English.
Must maintain the highest standards in caring and servicing the needs of the residents and residents' family members and loves ones.
Must adhere to all facility policies and procedures.

RESPONSIBILITIES/ACCOUNTABILITIES

Ensure all menu items are prepared and served according to departmental policies and procedures.
Assure that the presentation of all menu items adhere to established standards.
Prepare meals on menus and based on nutritional programs and individual plans.
Ensure the quality of meals in regard to taste, presentation and dietary requirements established by the Dining Services Director.
Ensure quality and safety of food by performing standard and any additional sanitary measures including sweeping of the floors, cleaning of surfaces, as well as proper covering and storage of food items according to standards and procedures.
Work at efficient and consistent pace.
Ensure timely preparation of all meals.
Ensure that each resident receives meals corresponding to their dietary requirements.
Ensure that the correct quantities are prepared to meet daily needs.
Utilize kitchen equipment during food preparation.
Always stay productive and prepare for future needs as time allows.
Demonstrate flexibility and volunteer to fill open shifts as required by variations in staffing.
Follow proper reporting procedures for accidents and incidents to ensure follow-up and prevention.
Adhere to all regulations including blood borne pathogens, infection control, use of hazardous materials and fire safety.
Assure that all food and other departmental supplies are ordered and received in a timely manner so that adequate inventory levels are maintained to support volume or anticipated volume.
Assist with the training of new employees.
Serve food in the proper portion size and at the proper temperature.
Report any infraction in the food services department policies and procedures.
Arrive to work at the scheduled time.
Perform other related duties as required.
Ensures that residents and families receive the highest quality of service in a caring and compassionate atmosphere which recognizes the individuals’ needs and rights.
Report any occupational exposures to blood, body fluids, infectious materials, and or hazardous chemicals in accordance with facility policy.
Report work related injuries and illnesses immediately to your supervisor.
As a condition of employment, complete all assigned training and skills competency.
Participate in all life safety and emergency drills and trainings.
Fulfill responsibilities as assigned during implementation or activation of the facility’s emergency plan.
Assists with evacuation of residents in an emergency situation
Maintain confidentiality of Protected Health Information, including verbal, written and electronic communications.
Report non-compliance with policies, procedures, regulations, or breaches in confidentiality to appropriate personnel.
Protect residents from abuse and cooperate with all investigations.
Report any allegations of abuse, neglect, misappropriation of property, exploitation, or mistreatment of residents to supervisor and/or administrator.
Report any retaliation or discrimination to the Human Resource Director and the Compliance Officer.
Fulfill individual responsibility to report any suspicion of a crime to law enforcement and the state agency.
Performs other duties as requested.

Requirements

annual health REQUIREMENTS:

Must provide annual verification of a negative TB skin test.
physical and sensory requirements:
(With or Without the Aid of Mechanical Devices)
Must be able to move intermittently throughout the workday.
Must be able to cope with the mental and emotional stress of the position.
Must be able to see and hear or use prosthetics that will enable these senses to function adequately to ensure that the requirements of this position can be fully met.
Must meet the general health requirements set forth by the policies of this facility, which include a medical and physical examination.
Must be able to relate to and work with the ill, disabled, elderly, emotionally upset, and, at times, agitated residents
Must be able to push, pull, move, and/or lift a minimum of 25 pounds to a minimum height of 5 feet and be able to push, pull, move, and/or carry such weight a minimum distance of 50 feet.
May be necessary to assist in the evacuation of residents during emergency situations.

Quick Apply

Refine Your Search

Cooks, Institution and Cafeteria jobs in Albany, GA

Cook

Cafeteria Lead Cook (P&G) (GA, Albany)

Cook

Kitchen

Cook I

Prepared Meals and Rotisserie Chicken Associate

Cook

Cook - Phoebe North - Food

Cook

Kitchen Associate

Cook

Cook / Grill Operator

Cook

Cook - Restaurant 200906

Night Time Team Member

CREW MEMBER

Line Cook/Prep Cook

Cook

Line Cook

Food Prep, Cook, and Pizza Maker - Cast Member

I want to receive the latest job alert for Cooks, Institution and Cafeteria in Albany, GA

Related Searches

Explore jobs in more locations

Description

Requirements

Job Seeker Tools

Employer Tools

Browse

Stay Connected