Top 275 Food Service Managers Jobs in Anchorage, AK

Restaurant Leader
Raising Cane's —Anchorage, AK
- $80,000 - $90,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid time off
18h
Remote Head Cook, Endicott Camp (Wage DOE & Benefits - 3x3 ROT/Housing/Meals - North Slope, AK)
NMS —Anchorage, AK
- Rotating shift
- Management
- ServSafe
- 5 years
Food Operations Supervisor
SkyChefs —Anchorage, AK
- $65,491.77 - $81,864.70 a year
- Full-time
- Mid-level
- Supervising experience
- Continuous improvement
- Free parking
- AD&D insurance
Quick Apply
Food and Beverage Director
Sheraton Anchorage Hotel —Anchorage, AK
- From $95,000 a year
- Full-time
- Budgeting
- In-person
- Senior level
Quick Apply
Assistant Restaurant Leader
Raising Cane's —Anchorage, AK
- $24 - $27 an hour
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid time off
Kitchen Supervisor- Full Time
McKinley Care —Anchorage, AK
- $26 - $30 an hour
- Weekends as needed
- Background check
- Current TB test
- Mid-level
Quick Apply
Director of Food and Beverage
Remington Anchorage Employers —Anchorage, AK
- Weekends as needed
- Travel
- Computer skills
- Guest services
Quick Apply
Director of Food and Beverage
Remington Hospitality —Anchorage, AK
- Weekends as needed
- Travel
- Computer skills
- Guest services
Chef
Alaska Regional Hospital —Anchorage, AK
- Full-time
- Mid-level
- 3 years
- Employee stock purchase plan
- Disability insurance
Quick Apply
Manager - SSH
Sullivan's Steakhouse —Anchorage, AK
- Full-time
- Restaurant management
- Mid-level
- AD&D insurance
- Disability insurance
Executive Chef
Sullivan's Steakhouse —Anchorage, AK
- Full-time
- Senior level
- Kitchen
- AD&D insurance
- Disability insurance
Store Manager
Panda Restaurant Group —Anchorage, AK
- $27 - $30 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Sous Chef
Simon & Seafort —Anchorage, AK
- $70,000 - $80,000 a year
- Full-time
- Mid-level
- Team management
- Leadership
- Disability insurance
- Health insurance
store manager - Anchorage, AK
Starbucks —Anchorage, AK
- $67,600 - $94,600 a year
- Weekends as needed
- Military
- Mid-level
- 3 years
- Paid parental leave
- Paid holidays
5d
Assistant Manager
Panda Restaurant Group —Anchorage, AK
- $24 - $27 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
McDonald's Crew STARTS AT $16/hr dayside, openers, closers, overnights Anchorage, Wasilla, Palmer, Eagle River, Kodiak
McDonald’s —Anchorage, AK
- From $16 an hour
- Overnight shift
- Quick service & fast food restaurant
- Entry level
- Paid training
- Health insurance
F&B Supervisor *Hilton Anchorage*
Crestview Management, LLC —Anchorage, AK
- Bar
- Mid-level
- Hotel
Quick Apply
MGR, DINING SERVICES
ESS —Anchorage, AK
- $48,000 - $67,000 a year
- Full-time
- Background check
- Microsoft Outlook
- Sales
- Health insurance
- Dental insurance
Quick Apply
McDonald's hiring Crew, Shift managers, Swing, Assistants Anchorage, Eagle River, Wasilla, Palmer, Kodiak
McDonald’s —Anchorage, AK
- $16 an hour
- Morning shift
- Quick service & fast food restaurant
- Entry level
- Paid training
- Health insurance
General Manager
Wendy's —Anchorage, AK
- Full-time
- Quick service & fast food restaurant
- Computer skills
- Senior level
Quick Apply

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Restaurant Leader

Raising Cane's -
Anchorage, AK

Apply Now

Job Details

$80,000 - $90,000 a year
18 hours ago

Benefits

Paid time off

Qualifications

Customer communication
Microsoft Outlook
Performance feedback (performance evaluation method)
Brand representation
High school diploma or GED
Driver's License
Technical Proficiency

Full Job Description

The Restaurant Leader is responsible for strategic direction for their restaurant and must maintain operations standards and drive results through people development, sales and profit growth. This role is tasked with teaching, modeling and upholding Raising Cane’s culture standards for all crewmembers, customers and partners.

The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers. It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job.

Purpose of the position:

Ensures overall financial success of the restaurant and is responsible for forecasting and budgeting
Ensures overall restaurant compliance to company standards, policies and laws
Hires and terminates management-level employees and crewmembers
Creates crewmember work and training schedules
Develops management-level crewmembers including performance management
Acts as manager on duty, opens and closes the restaurant, manages cash handling
Monitors profit and loss statements, develops and executes strategy in all areas of financial and operational performance
Enforces Raising Cane’s policies and standards
Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed
Deploys crewmembers during a shift and provides exemplary customer service
Utilizes reward and recognition program for the crewmembers in the restaurant
Authorizes employee functions requiring manager approval (e.g. discounts, timeclock overrides, etc.)
Ensures cleanliness of the restaurant and ensures the facility is in good working order
Achieves and maintains training restaurant status
Achieves “meets expectations” or better metrics in all crewmember and operations performance metrics
Completes other duties as assigned

Requirements for Success:

Detail-oriented, organized and able to manage multiple priorities that may be constantly changing
Self-driven, flexible, and highly energetic with strong analytical, written and verbal communication skills
Able to work effectively and efficiently both independently and collaboratively
Able to recognize problems, set goals, create plans and convert plans into action to solve problems
Able to measure performance, subjectively and objectively with a high level of emotional intelligence
Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook) and ability to learn and adapt to new systems quickly
Able to work a variety of shifts including days, evenings and weekends and travel as needed for work-related functions and training
Able to manage all public dealings in a professional manner, consistent with Raising Cane’s policies and acts as a brand ambassador inside and outside the restaurant
5+ years of restaurant or retail management experience
New restaurant opening and local restaurant marketing experience preferred
Must be 18 years of age or older
High school diploma or equivalent required, some college preferred
Possess a valid driver’s license

Perks

FREE meal while working a shift
Paid Time Off*
Closed on Major Holidays including New Years Day, Martin Luther King Day, Easter, Memorial Day, 4th of July, Labor Day, Thanksgiving and Christmas**
Monthly bonus potential

$80000 per year - $90000 per year

Paid time provided to those who meet service and/or eligibility requirements

**Locations may vary

#PC1

Apply Now

Refine Your Search

Food Service Managers jobs in Anchorage, AK

Restaurant Leader

Remote Head Cook, Endicott Camp (Wage DOE & Benefits - 3x3 ROT/Housing/Meals - North Slope, AK)

Food Operations Supervisor

Food and Beverage Director

Assistant Restaurant Leader

Kitchen Supervisor- Full Time

Director of Food and Beverage

Director of Food and Beverage

Chef

Manager - SSH

Executive Chef

Store Manager

Sous Chef

store manager - Anchorage, AK

Assistant Manager

McDonald's Crew STARTS AT $16/hr dayside, openers, closers, overnights Anchorage, Wasilla, Palmer, Eagle River, Kodiak

F&B Supervisor Hilton Anchorage

MGR, DINING SERVICES

McDonald's hiring Crew, Shift managers, Swing, Assistants Anchorage, Eagle River, Wasilla, Palmer, Kodiak

General Manager

I want to receive the latest job alert for Food Service Managers in Anchorage, AK

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