Top 8 Chefs and Head Cooks Jobs in Atlantic City, NJ

Line Cook
KELSEY"s —Atlantic City, NJ
- $18 - $25 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- Health insurance
- 401(k)
Quick Apply
Cook
Drift Seafood —Ventnor City, NJ
- $18 - $21 an hour
- Weekends as needed
- Casual dining restaurant
- Cooking
- US work authorization
Quick Apply
Line Cook
Ocean City Pizza Company —Ocean City, NJ
- $22 - $28 an hour
- Seasonal
- In-person
- Communication skills
- Entry level
Quick Apply
Chef Restaurant Assistant- Full Time, Gordon Ramsay Pub & Grill(Caesars Atlantic City)
Caesars Entertainment —Atlantic City, NJ
- $58,000 - $65,000 a year
- Full-time
- Background check
- Mid-level
- High school diploma or GED
Sous Chef / Line Cook
Surf Dog Bar and Grill —Woodbine, NJ
- $23 - $25 an hour
- Full-time
- ServSafe
- Mid-level
- Team management
Quick Apply
Chef Restaurant Assistant Sushi- Full Time, Nobu(Caesars Atlantic City)
Caesars Entertainment —Atlantic City, NJ
- $58,000 - $65,000 a year
- Full-time
- Background check
- Mid-level
- High school diploma or GED
Prep Cook/Overnight Prep
Neptune Market —Harvey Cedars, NJ
- $18 - $23 an hour
- Nights as needed
- Restaurant
- Entry level
- Kitchen
- Opportunities for advancement
- Flexible schedule
Quick Apply

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ServSafe or Food Handler certification preferred (not required). Work collaboratively with the kitchen team to prepare for service.
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Line Cook

KELSEY"s
Atlantic City, NJ

Quick Apply

Job Details

Full-time
$18 - $25 an hour

Benefits

Health insurance
401(k)
Paid time off
Employee discount
Opportunities for advancement

Qualifications

Menu design
Kitchen health and safety standards
Food service closing procedures
Recipe adherence
Staff supervision
Food service health code compliance
Team supervision
Food service opening procedures
ServSafe
Safety regulations
Food sanitation practices
Store opening/closing procedures
Food service inventory management
Plating
Managing kitchen staff
ServSafe Food Handler Certification
Task assignment
Mise en place
Food Handler Certification
Entry level
Time management
Kitchen organization

Full Job Description

Benefits:

401(k)
Employee discounts
Health insurance
Paid time off

Benefits/Perks

Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities

Job Summary
We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.

Duties and Responsibilities:

Create menus according to season and customer research
Set up the kitchen with necessary tools and equipment
Prepare food and present it in an appealing manner
Supervise and delegate tasks to other team members
Maintain appropriate levels of inventory and restock when necessary
Follow all food safety regulations
Participate in daily kitchen opening and closing procedures
Performs other duties as assigned by the head chef or management

Qualifications:

Previous experience in a similar role is preferred
ServeSafe or Food Handler’s Certification
Advanced knowledge of culinary techniques and recipes
Ability to remain calm and thrive under pressure
Excellent time management skills
Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds

Quick Apply

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Chefs and Head Cooks jobs in Atlantic City, NJ

Line Cook

Cook

Line Cook

Chef Restaurant Assistant- Full Time, Gordon Ramsay Pub & Grill(Caesars Atlantic City)

Sous Chef / Line Cook

Chef Restaurant Assistant Sushi- Full Time, Nobu(Caesars Atlantic City)

Prep Cook/Overnight Prep

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