Top 151 Cooks, Institution and Cafeteria Jobs in Atlantic City, NJ

Lead Cook
Compunnel Inc. —Egg Harbor Township, NJ
- $23.00 - $23.50 an hour
- Temporary
- Mid-level
- Ability to lift 50 pounds
- Mentoring
- Opportunities for advancement
- Referral program
Quick Apply
19h
AL - Cook
Spring Home at Galloway —Galloway, NJ
- $19 - $20 an hour
- Full-time
- High school diploma or GED
- Mentoring
- Organizational skills
- Loan repayment program
- Health insurance
Quick Apply
9d
Cook
Preferred Care at Absecon —Absecon, NJ
- Full-time
- In person
- English
- Ability to lift 50 pounds
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Dietary Cook
ExcelCare At Egg Harbor —Egg Harbor Township, NJ
- Full-time
- Skilled nursing facility
- ServSafe
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
1d
Traveling Food Services Director
Yona Solutions —Atlantic City, NJ
- $65,000 - $75,000 a year
- Full-time
- Serving
- Hospitality
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Cook | Part-Time | Atlantic City Convention Center
Oak View Group —Atlantic City, NJ
- $22.50 an hour
- Part-time
- English
- Food Handler Certification
- Entry level
Banquet Cook - Borgata
MGM Resorts —Atlantic City, NJ
- $24 an hour
- Weekends as needed
- Hotel
- Entry level
- Kitchen
- Free parking
- Health insurance
1d
Line Cooks
Surf Dog Bar and Grill —Woodbine, NJ
- $17 - $22 an hour
- Part-time
- In person
- Cooking
- High school diploma or GED
- Food service experience
- Employee discount
Quick Apply
Line Cook/Prep Cook
Bobby Dee's Rock'n Chair —Avalon, NJ
- $18 an hour
- 8 hour shift
- In-person
- Restaurant experience
- Entry level
Quick Apply
Line Cook
Hidden Creek Golf Club —Egg Harbor Township, NJ
- $20 an hour
- Seasonal
- Writing skills
- Mid-level
- High school diploma or GED
Quick Apply
5d
Kitchen Team Member
bohdys llc —Ship Bottom, NJ
- $17.00 - $23.60 an hour
- Temporary
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Line Cook
Sotto La Luna —Ocean View, NJ
- Part-time
- Mid-level
- In-person
- Communication skills
Quick Apply
pizza maker
bird and Bettys —Beach Haven, NJ
- $14 - $16 an hour
- Part-time
- Cooking
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Bread and Butter Cook - Borgata
MGM Resorts —Atlantic City, NJ
- $24 an hour
- Weekends as needed
- Entry level
- Resort
- Kitchen
- Free parking
- Health insurance
7d
Cook- Main Kitchen
Golden Nugget —Atlantic City, NJ
- $24 an hour
- Weekends as needed
- Entry level
- Resort
- Kitchen
- Employee discount
- Opportunities for advancement
Food Services
Hamilton Township School District —Mays Landing, NJ
- $15.95 - $16.45 an hour
- Part-time
- High school diploma or GED
- Public school
- Middle school
Quick Apply
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Pleasantville, NJ
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Cafeteria Attendant/ Prep Cook
Seaview Hotel —Galloway, NJ
- $16 an hour
- Cooking
- No experience needed
- Hotel
Relief Cook - Full Time (Tropicana Atlantic City)
Caesars Entertainment —Atlantic City, NJ
- $27.68 an hour
- Full-time
- Background check
- Mid-level
- High school diploma or GED
15h
Line Cook
KELSEY"s —Atlantic City, NJ
- $18 - $25 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- Health insurance
- 401(k)
Quick Apply

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Lead Cook

Compunnel Inc. -
Egg Harbor Township, NJ

Quick Apply

Job Details

Temporary | Full-time
$23.00 - $23.50 an hour
19 hours ago

Benefits

Opportunities for advancement
Referral program

Qualifications

Pre-cooking preparation
Operations management
Interpersonal skills
HACCP
Organizational skills

Full Job Description

Now Hiring: Lead Cook

We are seeking an experienced and motivated Lead Cook to join our culinary team. This position is responsible for supporting daily kitchen operations, overseeing food preparation, ensuring quality standards are met, and providing leadership to kitchen staff. The ideal candidate is a strong team player with excellent culinary skills and the ability to lead by example in a fast-paced environment.

Responsibilities

Prepare and cook menu items according to recipes and production schedules
Lead and support kitchen staff during daily operations
Ensure food quality, consistency, and presentation standards are maintained
Assist with training and mentoring cooks and food service staff
Monitor food production and workflow to ensure efficient service
Follow food safety, sanitation, and HACCP guidelines
Assist with inventory management, ordering, and product rotation
Maintain a clean, organized, and safe kitchen environment
Communicate effectively with management regarding operational needs
Support catering, banquet, and special event functions as needed

Qualifications

Previous experience as a Lead Cook, Cook Supervisor, Senior Cook, or similar role preferred
Strong knowledge of food preparation, cooking techniques, and kitchen operations
Experience leading or training kitchen staff
Knowledge of food safety and sanitation standards
Ability to work efficiently in a fast-paced environment
Excellent communication and organizational skills
Reliable attendance and strong work ethic
Ability to stand for extended periods and lift up to 50 pounds

Preferred Experience

Healthcare Food Service
Corporate Dining
Higher Education Dining
Hospitality & Catering
Large Volume Food Production

Benefits

Competitive Pay
Weekly Pay
Consistent Scheduling
Growth and Advancement Opportunities
Professional Team Environment

If you are a skilled culinary professional with leadership experience and a passion for food service, we encourage you to apply today.

Equal Employment Opportunity

We are an Equal Employment Opportunity (EEO) employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, disability, veteran status, or any other protected status.

Applicants must be authorized to work in the United States.

TJB01

Pay: $23.00 - $23.50 per hour

Benefits:

Referral program

Work Location: In person

Quick Apply

Refine Your Search

Cooks, Institution and Cafeteria jobs in Atlantic City, NJ

Lead Cook

AL - Cook

Cook

Dietary Cook

Traveling Food Services Director

Cook | Part-Time | Atlantic City Convention Center

Banquet Cook - Borgata

Line Cooks

Line Cook/Prep Cook

Line Cook

Kitchen Team Member

Line Cook

pizza maker

Bread and Butter Cook - Borgata

Cook- Main Kitchen

Food Services

Prepared Meals and Rotisserie Chicken Associate

Cafeteria Attendant/ Prep Cook

Relief Cook - Full Time (Tropicana Atlantic City)

Line Cook

I want to receive the latest job alert for Cooks, Institution and Cafeteria in Atlantic City, NJ

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