Top 33 Dietitians and Nutritionists Jobs in Baltimore, MD

Nutritionist I - Non-Merit
Baltimore County, MD —Towson, MD
- $26.39 - $36.37 an hour
- Part-time
- Pass drug screening
- Research
- Mid-level
- Paid holidays
- Health insurance
Nutritionist, Pediatrics
University of Maryland Medical System —Baltimore, MD
- Part-time
- Surgery
- Inpatient
- Mid-level
8d
Registered Dietician Nutritionist
Total Health Care —Baltimore, MD
- $59,700 - $83,450 a year
- Full-time
- Customer service
- Writing skills
- Mid-level
Quick Apply
Well-Being & Registered Dietitian
Acts Retirement-Life Communities —Sykesville, MD
- $81,689 - $99,985 a year
- Online Application
- Mid-level
- Bachelor's degree
- Travel
- Commuter assistance
- Paid holidays
Community Nutritionist
Baltimore County, MD —Towson, MD
- $47,865 - $55,062 a year
- Full-time
- Pass drug screening
- Research
- Mid-level
- Health insurance
- Dental insurance
Registered Dietitian (Pediatric/Diabetics)
Johns Hopkins Hospital —Baltimore, MD
- Full-time
- Hospital
- Mid-level
- Master's degree
- Health insurance
- Dental insurance
1d
Part-Time Registered Dietitian Nutritionist
Forefront Healthcare —Catonsville, MD
- $45 - $55 an hour
- Part-time
- Patient monitoring
- Data analysis skills
- Mid-level
Diabetes Educator (Dietitian)
Johns Hopkins Community Physicians —Baltimore, MD
- Full-time
- Microsoft Outlook
- Hospital
- Research
- Paid holidays
- Health insurance
5d
Registered Dietitian Clinical Research - PRN
EmVenio Research —Baltimore, MD
- $46 an hour
- Part-time
- Bachelor's degree
- Entry level
- Under 1 year
- On-the-job training
Quick Apply
4h
Research Nutritionist (The Institute for Clinical & Translational Research (ICTR))
Johns Hopkins University —Baltimore, MD
- $48,000 - $84,100 a year
- Full-time
- Background check
- Mid-level
- Outpatient experience
Campus Dietitian
Sodexo —Baltimore, MD
- $77,605 - $100,430 a year
- Full-time
- Mid-level
- 3 years
- Master's degree
- Paid holidays
- Health insurance
5d
Part- time Dietitian
Sodexo —Baltimore, MD
- $58,735 - $76,010 a year
- Part-time
- Master's degree
- Bachelor's degree
- Communication skills
- Paid holidays
- Health insurance
Clinical Dietitian - Inpatient Adult (Part-Time)
University of Maryland Medical System —Baltimore, MD
- Part-time
- Anatomy knowledge
- Customer service
- Inpatient
Clinical Dietitian
Sodexo —Baltimore, MD
- $67,405 - $87,230 a year
- Full-time
- Hospital
- Inpatient
- Mid-level
- Paid holidays
- Health insurance
7d
Part-time Clinical Dietitian
Sodexo —Baltimore, MD
- $67,405 - $87,230 a year
- 8 hour shift
- Hospital
- Inpatient
- Mid-level
- Free parking
- Paid holidays
Registered Dietitian II, CI
State of Maryland - MDH Spring Grove Hospital Center —Catonsville, MD
- $66,314 - $103,309 a year
- Online Application
- Mid-level
- 1 year
- Free parking
- Paid parental leave
Research Nutrition Technician (The Institute for Clinical and Translational Research)
Johns Hopkins University —Baltimore, MD
- $17.20 - $30.30 an hour
- Weekends as needed
- Background check
- Mid-level
- Office
Registered Dietitian (Contract, MD-based)
Delfina —Baltimore, MD
- $40 - $50 an hour
- Contract
- Remote
- Mid-level
- Bachelor's degree
- US work authorization
- Flexible schedule
Pediatric Clinical Dietitian
Johns Hopkins Medical Management Corporation —Baltimore, MD
- $40 - $50 an hour
- Temporary
- CPR Certification
- Hospital
- BLS Certification
- Health insurance
- Dental insurance
Quick Apply
Nutrition Specialist I, Care Delivery
University of Maryland Medical System —Linthicum Heights, MD
- Full-time
- Anatomy knowledge
- Customer service
- Clinic experience

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Dietitians and Nutritionists jobs near Baltimore, MD

Nutritionist I - Non-Merit

Baltimore County, MD -
Towson, MD

Apply Now

Job Details

Part-time
$26.39 - $36.37 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
Flexible spending account
Employee assistance program
Vision insurance
Life insurance
Retirement plan

Qualifications

Bachelor's degree
Non-CDL Class C
Registered Dietitian

Full Job Description

Salary

$26.39 - $36.37 Hourly

Location

Towson, MD

Job Type

NON-MERIT

Job Number

NM.143 05-26

Department

HHS/CLINICAL SERVICES

Opening Date

05/04/2026

Closing Date

Continuous

DESCRIPTION

BENEFITS

QUESTIONS

Regular Schedule: 34 hours per week.

A non-merit vacancy exists in the Department of Health and Human Services, Bureau of Clinical Services.

Non-Merit positions are not classified within the Baltimore County Government Classification and Compensation Plan.

A list of eligible applicants will be established based on the examination as outlined below.

Current and future vacancies occurring within this class may be filled from the list of eligible applicants.

All interested transfer and promotional candidates must apply at this time.

List all promotions and changes in job duties due to reclassification as separate work experience on your application.
Applicants must include the dates of the promotions and reclassifications.

Note: Failure to complete all fields of the "Work Experience" section of the application will result in your application not
being considered. A resume will not be considered in determining your qualifications for a position. Applicants selected
for an interview may provide a resume at that time.

You MUST attach your transcript(s) or license(s) to your application.

Failure to submit proof of Licenses, Certifications and Education will result in your application not being considered.
Proof of license(s) certifications, and/or education must be submitted with each application.

Examples of Duties

Under general supervision, plans, develops, implements, and conducts programs providing professional nutrition services.

Examples of Essential Duties:

Plans, implements, conducts and evaluates programs providing various nutrition services such as nutrition assessment, counseling, and education.
Supervises subordinate staff.
Develops and implements the nutrition education component of public health programs.
Conducts studies of local nutritional needs and resources.
Provides advice, consultation and guidance to human service providers, community organizations, and individuals regarding nutrition.
Researches, prepares and presents reports on nutrition and related health topics.
Researches and responds to requests and inquires from the public and staff.
Assist in developing grant proposals and justifications.
Prepares and administers program budgets.

Examples of Other Duties

May perform other duties as requested.

(NOTE: The duties and responsibilities listed above are for the purpose of determining a common set of minimum
qualifications for all positions in this class. They may not include all of the essential job functions of each position in the
class. Each position may not be required to perform all of the essential job functions listed.)

Qualifications

Required Qualifications
Graduation from an accredited college or university with a bachelor's degree in nutrition, nutrition education, dietetics, or
a related field.
plus
at least three years' of professional experience in human nutrition or dietetics.

(Qualifying education beyond a bachelor's degree may be substituted on a year-for-year basis for the required
experience.)

Licenses and Certificates
Current registration as a Dietitian with the American Dietetic Association and licensure as a Nutritionist by the Maryland
Board of Dietetic Practice are required at the time of appointment. Possession of a valid driver's license equivalent to a
noncommercial, Class C Maryland driver's license is required at the time of appointment.

Proof of Licenses, Certifications and Education
Applicants are required to submit proof of education beyond high school to meet the required and preferred
qualifications of the position. Diplomas or transcripts must show the applicant's major field of study. Copies and
unofficial transcripts are acceptable. Proof of license(s) certifications, and/or education must be submitted with each
application.

Failure to submit proof of Licenses, Certifications and Education will result in your application not being considered.
Copies and unofficial transcripts are acceptable. Proof of licenses, certifications and education must be submitted with
each application.

Proof of Degree Equivalency
Applicants who have obtained a degree from outside the United States of America are required to submit degree
equivalence documentation from World Education Services, Inc. (www.WES.org).

Mail or deliver documents to:
ATTN: Nutritionist I - Non-Merit
Office of Human Resources
Baltimore County Government
308 Allegheny Ave.
Towson, MD 21204

You MUST attach your transcript(s) or license(s) to your application.

EXAMINATION PROCEDURE Qualified applicants will be assigned a rating based on an evaluation of their training and experience as submitted on their application and supplemental questionnaire. Applicants are advised to state the dates, duties and responsibilities of past and present experience clearly and completely for evaluation purposes.

Conditions of Employment

Physical and Environmental Conditions
The work of this classification may entail travel to various sites throughout the County.

Medical Examination and Employment Background Investigation
Applicants selected for employment with Baltimore County must successfully complete and physical examination, drug screening and employment investigation, including, but not limited to criminal background, education certification, and fingerprinting checks.

Employer

Baltimore County

Address

308 Allegheny Avenue

Towson, Maryland, 21204

Phone

410-887-3135

Website

http://www.baltimorecountymd.gov

Examples of Duties

Under general supervision, plans, develops, implements, and conducts programs providing professional nutrition services.

Examples of Essential Duties:

Plans, implements, conducts and evaluates programs providing various nutrition services such as nutrition assessment, counseling, and education.
Supervises subordinate staff.
Develops and implements the nutrition education component of public health programs.
Conducts studies of local nutritional needs and resources.
Provides advice, consultation and guidance to human service providers, community organizations, and individuals regarding nutrition.
Researches, prepares and presents reports on nutrition and related health topics.
Researches and responds to requests and inquires from the public and staff.
Assist in developing grant proposals and justifications.
Prepares and administers program budgets.

Examples of Other Duties

May perform other duties as requested.

Qualifications

Conditions of Employment

Employment Benefits for Non-Merit or Non-Classified, Part-Time Employees

Baltimore County General Government offers the following benefits to part-time, non-merit or non-classified employees. New employees are eligible for benefits upon hire, unless noted otherwise.

Equal Opportunity Employer
Baltimore County is an equal opportunity employer and encourages minority, female and disabled applicants.

Smoke free workplace
All Baltimore County offices are smoke free.

Drug free workplace
Baltimore County provides a drug free workplace. Prospective employees are required to submit to urinalysis drug testing as part of the pre-employment physical examination.

Employee Assistance Program
Our Employee Assistance Program provides confidential and professional assessment and referral assistance for employees and eligible dependents in the household who are experiencing personal problems that may be affecting work performance, job satisfaction, or overall quality of life.

Health Insurance
In order to qualify for health insurance benefits (medical, prescription, dental and vision insurance), part-time employees must be scheduled for four (4) full work days plus two (2) hours each week.

Health Insurance benefits elected become effective the first day of the month following the date of hire if the employee has completed online enrollment prior to that date. New employees must enroll within thirty (30) calendar days of hire. Plans offered include:

Medical, Prescription, Dental and Vision insurance.

Flexible Spending Accounts
Opportunity to set aside pre-tax dollars, through payroll deduction, for eligible unreimbursed medical care expenses and/or dependent care costs.

Life Insurance
In order to qualify for life insurance benefits, part-time employees must be scheduled for four (4) full work days plus two (2) hours each week.

Employees may elect basic term life insurance for themselves equal to one time the employee's annual salary, rounded to the next higher $1,000. Employees contribute a portion of the premium through monthly payroll deductions. The County also offers an Additional/Employee paid Life Insurance plan with coverage up to $100,000.

Retirement
Employees are required to participate in the Baltimore County Employees' Retirement System, with very limited exceptions.

Paid Leave
Sick Leave - Monthly sick leave earnings prorated based on the number of hours worked per week. No maximum on accrual. Accrued balance can be applied toward service credit at retirement.

Vacation Leave - Monthly vacation leave earnings prorated based on the number of hours worked per week. Earnings increase after five, ten and fifteen years of service generally.

Holidays - Part-time 30 to 39 hour non-merit or non-classified employees will generally be paid for ten holidays per calendar year. Other part-time, non-merit or non-classified employees working 29 hours per week or less will receive two paid holidays per calendar year. These holidays are the Christmas holiday and the Independence Day holiday.

Bereavement Leave
Jury Leave
Military Leave

Baltimore County Employees Federal Credit Union
Membership in Baltimore County Employees Federal Credit Union offers a full range of savings programs, loans, checking, direct deposit, payroll deduction, savings bonds, and other financial services.

Direct Deposit
Payroll through direct deposit to the financial institution selected by employee is required.

Deferred Compensation
Nationwide Retirement Solutions offers a 457 retirement plan allowing for payroll contributions of tax deferred dollars to investment options of your choice.

Disclaimer

This is only a summary of benefits and policies in Baltimore County. Any benefit or policy may be changed at any time at the discretion of the administration. This summary does not constitute an express or implied contract, nor does it constitute a guarantee that your employment relationship will continue for any specified period of time or end only under certain conditions.

Apply Now

Refine Your Search

Dietitians and Nutritionists jobs in Baltimore, MD

Nutritionist I - Non-Merit

Nutritionist, Pediatrics

Registered Dietician Nutritionist

Well-Being & Registered Dietitian

Community Nutritionist

Registered Dietitian (Pediatric/Diabetics)

Part-Time Registered Dietitian Nutritionist

Diabetes Educator (Dietitian)

Registered Dietitian Clinical Research - PRN

Research Nutritionist (The Institute for Clinical & Translational Research (ICTR))

Campus Dietitian

Part- time Dietitian

Clinical Dietitian - Inpatient Adult (Part-Time)

Clinical Dietitian

Part-time Clinical Dietitian

Registered Dietitian II, CI

Research Nutrition Technician (The Institute for Clinical and Translational Research)

Registered Dietitian (Contract, MD-based)

Pediatric Clinical Dietitian

Nutrition Specialist I, Care Delivery

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