Top 62 Food Preparation Workers Jobs in Boise City, ID

Dishwasher
Lost Grove Brewing —Boise, ID
- $19.10 - $20.00 an hour
- Temporary
- 11+ years
- Ability to lift 50 pounds
- Food service
- Health insurance
- Paid time off
Quick Apply
FOOD SERVICE WORKER/CASHIER (PART TIME)
Chartwells HE —Boise, ID
- $15 an hour
- Part-time
- Background check
- University
- In-person
- Commuter assistance
- Disability insurance
Quick Apply
Culinary Aide
Boise of Cascadia, LLC —Boise, ID
- Background check
- 18 years or older
- English
FOOD SERVICE WORKER/CASHIER (FULL AND PART TIME)
Chartwells HE —Boise, ID
- $15 - $17 an hour
- Weekends as needed
- Background check
- University
- In-person
- Commuter assistance
- Disability insurance
Quick Apply
Server
Dave & Buster's —Boise, ID
- $3.35 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Sales
- Health insurance
- Dental insurance
Line Cook
Dave & Buster's —Boise, ID
- $17 - $20 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Cook
Sonic Drive-In —Boise, ID
- Part-time
- In person
- No education required
- Basic math
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply
Jack in the Box - TEAM MEMBER
Feast Enterprises —Boise, ID
- Part-time
- Ability to walk for extended periods
- Basic math
- English
Quick Apply
Manager In Training Meat Department
WinCo Foods —Nampa, ID
- Mid-level
- Windows
- Forklift
- Employee stock ownership plan
Quick Apply
7d
Cook- Golf Course
City of Boise, ID —Boise, ID
- $18 - $20 an hour
- Weekends as needed
- Background check
- 18 years or older
- English
- Paid holidays
- Disability insurance
Cook I (On-Call)
Ada County —Boise, ID
- $17.00 - $18.24 an hour
- Overtime
- Serving
- Basic math
- High school diploma or GED
Bartender
Old Chicago Pizza and Taproom —Boise, ID
- Part-time
- Bar
- Casual dining restaurant
- ServSafe
- Disability insurance
- Health insurance
Quick Apply
Line Cook - Boise
Eureka —Boise, ID
- 18 years or older
- Food Handler Certification
- Entry level
Quick Apply
Team Member
Jack In The Box —Nampa, ID
- Part-time
- Ability to walk for extended periods
- Basic math
- English
Quick Apply
4d
Cook
Boise of Cascadia, LLC —Boise, ID
- Background check
- 18 years or older
- ServSafe
7d
Driver for Child Nutrition Department: Uplift Meridian Preparatory
Uplift Education —Meridian, ID
- From $18 an hour
- Clean driving record
- Ability to walk for extended periods
- English
Culinary Aide
Emmett of Olympus LLC —Emmett, ID
- 18 years or older
- High school diploma or GED
- Food Handler Certification
Quick Apply
Culinary Aide
Emmett of Cascadia LLC —Emmett, ID
- Part-time
- Background check
- 18 years or older
- English
Line Cook | Seasonal Part-Time | Ford Idaho Center
Oak View Group —Nampa, ID
- $18 - $22 an hour
- Part-time
- ServSafe
- Food Handler Certification
- Entry level
Department Manager Starbucks
Albertsons Companies —Boise, ID
- 8 hour shift
- English
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Flexible schedule
Quick Apply
5h

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Dishwasher

Lost Grove Brewing -
Boise, ID

Quick Apply

Job Details

Temporary | Part-time | Seasonal | Full-time
$19.10 - $20.00 an hour

Benefits

Health insurance
Paid time off
Employee discount
Flexible schedule

Qualifications

Kitchen health and safety standards
Maintaining an organized workspace
Safety regulations
Dishwashing
Cleaning cooking equipment
Food service
Organizational skills
Safety standard operating procedures
Food safety
Kitchen experience

Full Job Description

Job Title: Dishwasher

Compensation: Part-time available, minimum wage guarantee of $19.10 - $20.00/hour (depending on experience)

Application Timeline: Job posting will remain open until the positions are filled

Locations: 1602 N 13th St, Boise, ID 83702

Description: Lost Grove Brewing is looking for a dedicated PM dishwasher to join our Hyde Park location Sunday-Thursday! Help us provide exceptional service in a team-oriented environment. As Idaho's first B Corp brewery, we pride ourselves on a positive workplace, great beer, and delicious food!

Dishwasher Responsibilities:

Operate commercial dishwashing equipment, including dishwashers, sinks, and related machinery.
Ensure proper placement and organization of items.
Sort, scrape, and rinse dishes, glassware, flatware, and cooking utensils to remove food particles and prepare them for washing.
Monitor and maintain water temperatures and chemical levels for effective cleaning and sanitizing.
Inspect and remove damaged or soiled items from circulation.
Assist with the overall cleanliness and sanitation of the kitchen, including sweeping, mopping, and trash removal.
Maintain a clean and organized dishwashing area, ensuring safety protocols are followed.
Support kitchen staff in other tasks as needed, such as food preparation and plating.
Adhere to all food safety and hygiene regulations, including handwashing and glove usage.
Report any maintenance or equipment issues to the appropriate supervisor.
Assist with inventory control and restocking of supplies as necessary.

Education and Experience:

Dishwashers - experience preferred
Must be at least 16 years of age

Special Requirements:

Ability to work a PM shift, Sundays through Thursdays.
Strong desire to support and source local.
Interest and focus on supporting sustainability measures and waste reduction.

Necessary Skills, and Abilities:

Ability to follow detailed instructions and procedures
Strong organizational skills
Ability to multitask and manage stressful circumstances associated with a fast-paced and evolving work environment
Ability to work both independently and in a team environment.
A respect for safety procedures and willingness to follow all protocols associated with creating a safe work environment

What You’ll Learn:

Knowledge of supplies, equipment, services, ordering, and inventory control.
Familiarity and knowledge about food handling procedures.
Good understanding of quality assurance, quality control, problem-solving, and troubleshooting kitchen-related issues.
How to use specialized equipment including an oven, mixer, sharp knives, food ingredients, slicers, and dishwashing machine.
How to use the Point of Sale system to take call-in and walk-up orders as well as manage online orders.

Physical and Mental Requirements:

This is a physical job that requires long periods of time on your feet and the ability to move quickly and efficiently. The preferred candidate for this position will be comfortable performing repetitive movements and have the mobility to push, pull, crouch, kneel, crawl, etc.

A person in this position must have the ability to exert up to 50 pounds of force occasionally, up to 20 pounds of force frequently, and up to 10 pounds of force constantly to move objects. They must also be able to lift up to 50 lbs and move about 160 lbs.

Environmental Conditions:

While performing the duties of this position, the worker is exposed to inside environmental conditions, extreme heat, potential for physical injury, exposure to hot fluids and machinery, and moving machinery.

Benefits:

Lost Grove works hard to create a positive work environment and provide benefits to staff who work here. We provide:

Flexibility with work schedules
Paid Time Off (PTO) for all employees (with the exception of on-call/event staff)
Reimbursement for up to 120 volunteer hours per year
Incentives offered for commuting to work with an alternative form of transportation (i.e. bike, bus, scooter, walk, etc.).
A fun, friendly work environment
Minimum wage guarantee of $19.10 an hour
Discounts on Lost Grove products and meals
Health insurance benefits for full-time employees

Application Instructions:

Lost Grove Brewing, LLC, is an equal-opportunity employer. It is our policy to provide equal employment opportunities to qualified persons without regard to race, color, religion, sex, national origin, age, disability, sexual orientation, or genetic information unrelated to an individual's ability to perform their job.

In an effort to safeguard against unconscious biases, we are conducting a blind application process. To apply for this position, please click the link below, fill out the form, and submit. If selected for an interview, we will contact you via email to set up an interview.

Apply on Indeed.

Job Types: Full-time, Part-time, Seasonal

Pay: $19.10 - $20.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid time off

Experience:

Kitchen: 1 year (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

Food Preparation Workers jobs in Boise City, ID

Dishwasher

FOOD SERVICE WORKER/CASHIER (PART TIME)

Culinary Aide

FOOD SERVICE WORKER/CASHIER (FULL AND PART TIME)

Server

Line Cook

Cook

Jack in the Box - TEAM MEMBER

Manager In Training Meat Department

Cook- Golf Course

Cook I (On-Call)

Bartender

Line Cook - Boise

Team Member

Cook

Driver for Child Nutrition Department: Uplift Meridian Preparatory

Culinary Aide

Culinary Aide

Line Cook | Seasonal Part-Time | Ford Idaho Center

Department Manager Starbucks

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