Top 20 Food Preparation Workers Jobs in Cheyenne, WY

Room Service Associate
Cheyenne Regional Medical Center —Cheyenne, WY
- Full-time
- Computer literacy
- Basic math
- High school diploma or GED
- Wellness program
- Disability insurance
Produce Associate
Sam's Club —Cheyenne, WY
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Food Service Worker, PART TIME, Community Corrections
Core Civic —Cheyenne, WY
- $18.21 an hour
- Full-time
- 18 years or older
- Residential
- High school diploma or GED
- Paid training
- Paid holidays
Barista
Cheyenne Regional Medical Center —Cheyenne, WY
- Full-time
- Organizational skills
- Computer skills
- 1 year
- Wellness program
- Disability insurance
Nutrition- Elementary Head Cashier [NU03]
Laramie County School District 1 —Cheyenne, WY
- $17.10 an hour
- Monday to Friday
- Basic math
- High school diploma or GED
- Computer skills
11d
Cook
Sonic Drive In —Cheyenne, WY
- Weekends as needed
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Flexible schedule
Quick Apply
Sous Chef
Horse Palace —Cheyenne, WY
- Full-time
- Background check
- Customer service
- Pass drug screening
- Dental insurance
- Paid time off
Quick Apply
14d
Lead Event Specialist Part Time
Product Connections —Cheyenne, WY
- $14.50 an hour
- Part-time
- Serving
- Computer literacy
- Mid-level
Quick Apply

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Room Service Associate

Cheyenne Regional Medical Center -
Cheyenne, WY

Apply Now

Job Details

Full-time

Benefits

Wellness program
457(b)
Disability insurance
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Employee assistance program
Vision insurance
403(b)
Loan forgiveness
Life insurance

Qualifications

Food quality maintenance
Kitchen health and safety standards
Recipe adherence
Food preparation for special diets
Food service customer order management
Equipment safety procedures
Long term care experience
Quality records maintenance
Nursing home experience
Food service health code compliance
Phone communication
Food service cleaning
Food running
Computer literacy
Basic math
Adhering to dietary requirements
Room service tray management
High school diploma or GED
Registered Dietetic Technician
Cultural competency
Food safety sanitizing procedures
HACCP
Food delivery
Food supply stocking
Organizational skills
Assisting food service staff
Computer skills
Patient interaction
1 year
Measuring ingredients

Full Job Description

Job Requirements
A Day in the Life of a Room Service Associate

Works as a team member of Food & Nutrition Services (FNS) and is responsible for patient tray assembly and delivery. Assists with the food preparation and maintenance of the patient tray line. Provides quality customer service and communicates patients' needs and food preferences to the Food and Nutrition Services staff. Follows safety and sanitary guidelines and keeps work area clean and sanitized.

Why Work at Cheyenne Regional?

Employer Sponsored Medical, Dental, and Vision Plans
403(b) and 457(b) retirement options with 4% employer match
Life Insurance
Short Term and Long-Term Disability Insurance
Employer Sponsored Wellness Program
Employee Assistance Program
ANCC Magnet Hospital
21 PTO days per year (increases with tenure)
Tuition Reimbursement Program
Dedicated Loan Forgiveness Advisory Service

Here is What You Will Be Doing:

Assists on tray line with tray assembly.
Receives patient meal tickets, checks patient trays for accuracy and completeness.
Assists with food preparation, operates a variety of kitchen equipment, measures and mixes ingredients, and ensures proper proportions based on diet orders.
Stocks and maintains tray line supplies and assists with side duties as needed.
Cleans and sanitizes workstations and equipment and follows all department and regulator rules and procedures.
Follows Hazard Analysis Critical Control Point (HACCP)/ServSafe procedures to ensure proper sanitation and safety standards. Records and maintains HACCP records according to established department guidelines.
Assists with delivery of patient meals.
Assists with preparing, processing and stocking of floor stock.
Acts as an intermediary between patients, patient families, nursing staff, and FNS Department.

Desired Skills:

Excellent verbal, written and interpersonal communication skills
Intermediate computer skills
Ability to interpret and follow the patient meal ticket
Ability to read and follow written instructions and recipes
Knowledge of hospital therapeutic diet orders
Ability to use proper phone etiquette, script calls and follow protocols
Ability to perform basic mathematic calculations
Ability to work independently with excellent organizational skills, sound judgment and attention to detail
Ability to handle multiple tasks simultaneously
Ability to work in a high volume and high stress environment with varying hours and shifts
Ability to interact respectfully with diverse cultural and socio-economic populations

Here is What You Need:

High school diploma (or Equivalent Certificate from an accredited program) or higher degree-OR, one (1) or more years of job-related experience

Nice to Have:

Nutrition degree, Registered Dietetic Technician, and/or formal nutrition training
Experience in a hospital or nursing home setting

About Cheyenne Regional:
Cheyenne Regional Medical Center was founded in 1867 as a tent hospital by the Union Pacific Railroad to treat workers injured while building the transcontinental railroad. Today, we are the largest hospital in the state of Wyoming, employing over 2,000 people, and treating over 350,000+ patients from southeastern Wyoming, western Nebraska, and northern Colorado. We pride ourselves on patient and employee experience by living our core values of Integrity, Caring, Compassion, Respect, Service, Teamwork and Excellence to great health.

Our team makes a difference every day by providing trusted healthcare expertise through a passionate and I.N.S.P.I.R.E.(ing) approach with a personal touch. By living our values, we aim to achieve our goal of becoming a 5-star rated hospital, providing critical support and resources to our community and the greater region we serve. If you are eager to make a difference and passionate about healthcare, we encourage you to apply today!

Apply Now

Refine Your Search

Food Preparation Workers jobs in Cheyenne, WY

Room Service Associate

Produce Associate

Food Service Worker, PART TIME, Community Corrections

Barista

Nutrition- Elementary Head Cashier [NU03]

Cook

Sous Chef

Lead Event Specialist Part Time

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