Top 579 Cooks, Restaurant Jobs in Jackson, MS

Culinary Professional/ Line Cook
Shaggy's on the Rez —Brandon, MS
- $15 - $18 an hour
- Full-time
- Mid-level
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
General Manager - Restaurant
Shaggy's on the Rez —Brandon, MS
- $80,000 - $120,000 a year
- Full-time
- Sales
- Inventory management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Seeking Restaurant Servers to provide world class hospitality
Shaggy's on the Rez —Brandon, MS
- $15 - $30 an hour
- Weekends as needed
- Serving
- Customer service
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Team Member
MUGSHOTS GRILL and BAR / PEARL —Pearl, MS
- $10 - $15 an hour
- 8 hour shift
- No high school diploma
- No experience needed
- No degree
- COVID-19 protective measures
- Health insurance
Quick Apply
Shift Supervisor-Restaurant (Pearl & Flowood)
Huey Magoo's of Tupelo MS —Flowood, MS
- From $15 an hour
- Full-time
- Inventory management
- Cooking
- Mid-level
Quick Apply
4d
Line Cook
TASTE Italian Kitchen —Ridgeland, MS
- $15 - $19 an hour
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Quick Apply
Line Cook
Logan's Roadhouse —Pearl, MS
- $15.50 - $16.50 an hour
- Full-time
- High school diploma or GED
- Organizational skills
- 1 year
Quick Apply
Grill Cooks
Logan's Roadhouse —Flowood, MS
- $15 - $18 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
Quick Apply
Crew
Pizza Hut —Jackson, MS
- $8 - $10 an hour
- Serving
- Cooking
- Quick service & fast food restaurant
Quick Apply
Cook
Brookdale Senior Living Inc. —Clinton, MS
- $14.53 - $18.17 an hour
- Full-time
- Serving
- Military encouraged
- In-person
- Health savings account
- Paid holidays
Quick Apply
13d
Cook
Sonny’s BBQ —Clinton, MS
- Part-time
- Basic math
- Quick service & fast food restaurant
- In-person
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
Burgers Blues Barbecue —Brandon, MS
- $21.59 - $26.01 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
12d
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Madison, MS
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Resort Poolside Cook
Sheraton Flowood The Refuge Hotel & Conference Center —Flowood, MS
- $13.50 - $15.50 an hour
- Full-time
- Background check
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
Prep Cook
Outback Steakhouse —Flowood, MS
- From $15 an hour
- Part-time
- No education required
- In-person
- Entry level
Quick Apply
Food Prep Helper
Sodexo —Jackson, MS
- $13.00 - $23.44 an hour
- Online Application
- University
- Entry level
- Under 1 year
- Paid holidays
- Health insurance
5d
Line Cook
Outback Steakhouse —Flowood, MS
- From $15 an hour
- Part-time
- No education required
- In-person
- Entry level
Quick Apply
Cook
Sodexo —Jackson, MS
- $7.25 - $23.44 an hour
- Online Application
- Customer service
- University
- Entry level
- Paid holidays
- Health insurance
5d
Dish
Sonny’s BBQ —Clinton, MS
- Basic math
- In-person
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
7d
Pizza Cook - weekends required
Poppy Pies —Jackson, MS
- $16 - $22 an hour
- Weekends as needed
- Customer service
- Quick service & fast food restaurant
- In-person
Quick Apply
6d

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Culinary Professional/ Line Cook

Shaggy's on the Rez -
Brandon, MS

Quick Apply

Job Details

Full-time
$15 - $18 an hour

Benefits

Health insurance
Dental insurance
401(k)
401(k) 4% Match
Career development plan
Vision insurance
401(k) matching
Employee discount

Qualifications

Kitchen knives
Seafood
Beverage pairing
Communication with kitchen staff

Full Job Description

About Us:

Shaggy's is a premier waterfront seafood restaurant in Brandon, MS on the Barnett Reservoir, offering an elevated dining experience with fresh, locally sourced ingredients. As part of our team, you will be working in a fast-paced, dynamic environment that values excellence, integrity, and teamwork. We are committed to creating a winning culture by hiring high-character individuals who take pride in their craft and consistently strive to exceed guest expectations.

Position Overview:

We are seeking a passionate and dedicated Culinary Professional to join our talented kitchen team. The ideal candidate will have experience working with fresh seafood and a commitment to maintaining the highest culinary standards. You will be responsible for preparing and presenting creative, high-quality dishes that align with our menu’s elevated seafood focus, contributing to our reputation as a leading destination for discerning diners.

Key Responsibilities:

Prepare and cook high-quality seafood dishes according to menu specifications, using fresh, seasonal ingredients.
Ensure that all food is prepared in accordance with food safety standards and restaurant policies.
Maintain a clean and organized kitchen, ensuring proper storage of ingredients and equipment.
Collaborate with the kitchen team to develop new dishes and specials that reflect the restaurant’s vision.
Monitor inventory levels and communicate any supply needs or shortages to management.
Uphold a positive, professional attitude and contribute to a respectful, team-oriented working environment.
Adhere to portion control, waste management, and food cost management procedures.
Assist in training junior kitchen staff and contribute to their development.
Handle high-pressure situations with composure, demonstrating a calm, solution-oriented approach.

Qualifications:

Experience: Minimum of 2-3 years of culinary experience, preferably in a seafood or fine-dining environment.
Knowledge: Strong understanding of seafood preparation techniques, flavor pairings, and presentation.
Skills: Excellent knife skills, attention to detail, and the ability to work efficiently in a fast-paced kitchen.
Character: High level of personal integrity and accountability, with a commitment to upholding our restaurant’s standards and values.
Teamwork: Ability to work collaboratively with other kitchen and front-of-house staff, fostering a positive and supportive work culture.
Passion: A love for cooking and seafood, with a desire to continuously learn and improve.

What We Offer:

Competitive salary based on experience
Full medical, dental, and vision benefits
401k with 4% employer matching
Opportunities for career growth and development within our growing business
A dynamic and inclusive work environment
Employee discounts on meals
Access to fresh, local ingredients in a waterfront setting

We are not just looking for employees; we are building a team of high-character culinary professionals who believe in excellence and take pride in delivering a remarkable dining experience. If you have a passion for seafood, an eye for detail, and a desire to be part of a winning culture, we want to hear from you.

Job Type: Full-time

Pay: $15.00 - $18.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Vision insurance

Application Question(s):

Please tell us why you want to work for Shaggy's

Work Location: In person

Quick Apply

Refine Your Search

Cooks, Restaurant jobs in Jackson, MS

Culinary Professional/ Line Cook

General Manager - Restaurant

Seeking Restaurant Servers to provide world class hospitality

Kitchen Team Member

Shift Supervisor-Restaurant (Pearl & Flowood)

Line Cook

Line Cook

Grill Cooks

Crew

Cook

Cook

Line Cook/Prep Cook

Prepared Meals and Rotisserie Chicken Associate

Resort Poolside Cook

Prep Cook

Food Prep Helper

Line Cook

Cook

Dish

Pizza Cook - weekends required

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