Top 284 Food Service Managers Jobs in Lincoln, NE

Project Manager, Food Service Operations - Ashland, NE
Blackstone Consulting, Inc —Ashland, NE
- $47.39 an hour
- Full-time
- Background check
- Inventory management
- Bachelor of Science
- Health insurance
- Dental insurance
Quick Apply
5d
Culinary Director
Cima Senior Living —Lincoln, NE
- Weekends as needed
- Background check
- Hospitality
- 18 years or older
- AD&D insurance
- Disability insurance
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7d
General Manager (GM)
Essig Family McDonald's —Lincoln, NE
- $55,000 - $60,000 a year
- Overnight shift
- Hospitality
- Culinary experience
- Customer service
- Paid training
- Health insurance
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Executive Catering Operations Manager
ChefauChef —Lincoln, NE
- From $60,000 a year
- Weekends as needed
- Clean driving record
- ServSafe
- Cooking
- Paid sick time
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Assistant Manager
Hog Wild Pit Bar-B-Q —Lincoln, NE
- $45,000 - $52,000 a year
- 12 hour shift
- Management
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
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Assistant Manager
Applebee's —Lincoln, NE
- $50,000 - $55,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Customer service
- Paid training
- Health savings account
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Jimmy Johns Assistant Managers
Jimmy John's Gourmet Sandwiches —Lincoln, NE
- $16 - $17 an hour
- Part-time
- 18 years or older
- Clean driving record
- Driver's License
- Health insurance
- 401(k)
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Freddy's Store Leader
Freddy's Frozen Custard —Lincoln, NE
- $18 - $20 an hour
- Weekends as needed
- Sales
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Manager in Training
Culver's —Lincoln, NE
- $17 - $24 an hour
- 8 hour shift
- Restaurant management
- High school diploma or GED
- Quick service & fast food restaurant
- Paid training
- Mileage reimbursement
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Amigos/Kings Classic Restaurant General Manager-$70K first year
Amigos/Kings Classic —Lincoln, NE
- Up to $70,000 a year
- Full-time
- Restaurant management
- Mid-level
- In-person
- Profit sharing
- Paid training
Quick Apply
9d
F&B Supervisor
The Scarlet, A Tribute Portfolio Hotel —Lincoln, NE
- Weekends as needed
- Background check
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Sous Chef
ISS —Lincoln, NE
- $31.72 an hour
- Monday to Friday
- Mid-level
- Driver's License
- Team management
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Chef Manager
Sodexo —Lincoln, NE
- $48,875 - $63,250 a year
- Full-time
- Mid-level
- High school diploma or GED
- University
- Paid holidays
- Relocation assistance
General Manager
Domino's Pizza —Lincoln, NE
- $25 - $40 an hour
- Full-time
- Writing skills
- Typing
- Retail management
Quick Apply
4d
Store Manager
Scooters Coffee —Lincoln, NE
- Weekends as needed
- Ability to walk for extended periods
- Merchandising
- Basic math
Quick Apply
General Manager
Applebee's —Lincoln, NE
- $57,000 - $75,000 a year
- Weekends as needed
- Sales
- ServSafe
- Mid-level
- Paid training
- Health savings account
Quick Apply
Executive Chef
Cornhusker Hotel —Lincoln, NE
- $95,000 a year
- Full-time
- ServSafe
- 5 years
- Hotel
- Free parking
- Health insurance
Quick Apply
Dunkin General Manager
Dunkin' | The Hena Group —Lincoln, NE
- Weekends as needed
- Background check
- Mid-level
- High school diploma or GED
- Flexible schedule
Quick Apply
6d
Store Manager
Panda Restaurant Group —Lincoln, NE
- $26.23 - $29.23 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
PepperJax Grill General Manager - Lincoln
Pepperjax Grill —Lincoln, NE
- Full-time
- Background check
- Ability to lift 50 pounds
- Analysis skills
- Mileage reimbursement
- Disability insurance
Quick Apply

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Food Service Managers jobs near Lincoln, NE

Project Manager, Food Service Operations - Ashland, NE

Blackstone Consulting, Inc -
Ashland, NE

Quick Apply

Job Details

Full-time
$47.39 an hour
5 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Life insurance

Qualifications

Kitchen health and safety standards
Guest relations
Inventory management
Food service cleaning
Bachelor of Science
Institutional kitchen experience
Bachelor's degree
Food safety sanitizing procedures
HACCP
Managing food service teams
Food service management

Full Job Description

Project Manager, Food Service Operations

Location: Camp Ashland, NE

Pay: $47.39/hr

Blackstone Consulting, Inc. (BCI) is a minority-owned, 6,000 employee, global service provider overseeing account services in food, environmental, facility maintenance, professional staffing, and security. We are an equal-opportunity employer committed to a diverse workforce. Blackstone Consulting Inc is an Equal Opportunity employer – M/F/Vets/Disabled. Blackstone Consulting Inc is an Equal Opportunity employer – Veterans/Disabled and other protected categories. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, or protected veteran status.

General Responsibilities:

The principal responsibility of the Project Manager is to ensure that the company provides quality, cleanliness, and superior food service support that meets or exceeds the contract requirements:

The Project Manager has full authority to direct the food service operation; ensure all performance standards are met during the performance of the dining facility contract.

Specific Responsibilities:

Provide management oversight of the dining facility and employees.
Ensure contract compliance and performance.
Plan, manage, and oversee the cleaning and sanitation operations of multiple food service facilities.
Oversee accountability of food service and quality assurance at dining facilities.
Ensure compliance with the Building/Equipment Cleaning & Operation Plans.
Ensure successful operations, compliance monitoring, and excellent guest services.
Physically inspects dining facility on a scheduled basis, in coordination with QCM inspection schedules.
Establish and maintain a close working relationship with the client and base dining facility management staff.
Verbally and in writing, respond to client and management requests for information and meetings in a timely manner.
Maintain budget control for inventory, supplies and equipment ordering, and labor costs.
Confirm work schedules are developed in accordance with contract requirements.
Ensure that employees comply with all safety regulations in accordance with contract requirements.
Oversee monthly safety training and all other relevant employee training.

Basic Qualifications:

Within the past ten years, five years’ experience in managing cleaning and sanitation service within cafeteria style or multi-entrée operations providing complete meal service (breakfast, lunch and dinner).
Bachelor of Science or Bachelor of Arts in food management may be substituted for three years of the five years of management experience.
Three to five years’ experience in Military food service may be credited as management experience for this position.
Sanitation and Food Safety certification within the past four years.

Additional Responsibilities:

Confirm work schedules are developed in accordance with contract requirements.
Ensure that employees comply with all safety regulations in accordance with contract requirements.
Understands OSHA requirements, Labor requirements (DOL Wage Determination), and employment law as it relates to managing the workforce.
Understand, administer and follow company, policies and procedures, and payroll requirements.
Comply with all HACCP standards.

Physical Demands

Lift and carry up to 50 lbs.
Walks, stands and moves about the dining facility and kitchen to ensure compliance with SOP.
Some bending and stooping.

The person in this position needs to occasionally move about inside the office to access file cabinets, office machines, etc. Constantly operates a computer and other office productivity machinery.

Pay: $47.39 per hour

Benefits:

401(k)
Dental insurance
Health insurance
Life insurance
Paid time off
Vision insurance

Education:

Bachelor's (Preferred)

Experience:

Food service management: 5 years (Preferred)
Military food service: 3 years (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

Food Service Managers jobs in Lincoln, NE

Project Manager, Food Service Operations - Ashland, NE

Culinary Director

General Manager (GM)

Executive Catering Operations Manager

Assistant Manager

Assistant Manager

Jimmy Johns Assistant Managers

Freddy's Store Leader

Manager in Training

Amigos/Kings Classic Restaurant General Manager-$70K first year

F&B Supervisor

Sous Chef

Chef Manager

General Manager

Store Manager

General Manager

Executive Chef

Dunkin General Manager

Store Manager

PepperJax Grill General Manager - Lincoln

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