Top 67 Cooks, Institution and Cafeteria Jobs in Manhattan, KS

Cook
Kansas State University —Manhattan, KS
- $16.00 - $16.25 an hour
- Online Application
- Hybrid work
- Basic math
- Residential
- University
Food Service Worker
Kansas State University —Manhattan, KS
- $15 an hour
- Online Application
- Hybrid work
- Customer service
- Basic math
- Residential
Kitchen Staff
So Long Saloon/Taco Lucha —Manhattan, KS
- $14 - $16 an hour
- Part-time
- Culinary experience
- 5 years
- Military
- Employee discount
- Flexible schedule
Quick Apply
Cafeteria Cook
Liberty Food Service —Junction City, KS
- From $14 an hour
- Every weekend
- 18 years or older
- Ability to lift 50 pounds
- Entry level
- Paid holidays
- 401(k) matching
Quick Apply
8d
Line Cook and Prep Cook
Aggieville Brewing Company —Manhattan, KS
- From $14 an hour
- Part-time
- Background check
- Culinary experience
- Cooking
- Paid training
- Employee discount
Quick Apply
Cook
San Antonio Wings LLC —Manhattan, KS
- $15 an hour
- Part-time
- Cooking
- Quick service & fast food restaurant
- Food service
- Health insurance
- Dental insurance
LINE COOKS
Manhattan Hilton Garden Inn —Manhattan, KS
- Weekends as needed
- In-person
- Restaurant
- Entry level
Quick Apply
Cook
Raising Cane's —Manhattan, KS
- $14 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Cash register
- Paid training
- Disability insurance
Quick Apply
COOK (PART TIME)
TouchPoint —Manhattan, KS
- $17 an hour
- Part-time
- Background check
- Serving
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
LINE COOK
Manhattan Country Club —Manhattan, KS
- $17 - $21 an hour
- Part-time
- High school diploma or GED
- Guest services
- 2 years
Quick Apply
Kitchen Team
Panda Restaurant Group —Manhattan, KS
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Cook
IHOP —Manhattan, KS
- Part-time
- No education required
- High school diploma or GED
- Ability to lift 50 pounds
- Opportunities for advancement
- Flexible schedule
Quick Apply
4d
Line Cook
IHOP —Manhattan, KS
- Full-time
- Communication skills
- Entry level
- Kitchen
Quick Apply
Production Cook
Sodexo —Manhattan, KS
- $14 - $18 an hour
- Part-time
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
Grill Cook
Sodexo —Manhattan, KS
- $14 - $16 an hour
- Part-time
- Customer service
- University
- Entry level
- Paid holidays
- Health insurance
Cook
Sonic —Manhattan, KS
- Part-time
- Basic math
- Quick service & fast food restaurant
- Food service
Quick Apply
Kitchen Team Member/Cook
Buffalo Wild Wings —Manhattan, KS
- Part-time
- Casual dining restaurant
- 16+ years old
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Senior Cook
Sodexo —Manhattan, KS
- $15 - $22 an hour
- Online Application
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
7d
Cook
Chick-fil-A —Manhattan, KS
- $10.00 - $18.50 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
Line Cook
Chick-fil-A —Manhattan, KS
- $11.50 - $18.50 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply

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Cook

Kansas State University -
Manhattan, KS

Apply Now

Job Details

Full-time
$16.00 - $16.25 an hour

Qualifications

Food production
Institutional kitchen experience

Full Job Description

Cook

Kansas State University

About This Role

At the heart of it all, our dynamic team works together to prepare safe, wholesome food for the residents and guests in the Residence Hall system at Kansas State University. Cooks provide food production support to several different food and service platforms in a "from scratch" production environment. The 40 hour per week work schedule includes a generous benefit package. The work schedule includes one Saturday or Sunday (one day) every other weekend. A day off will be scheduled either before or after the weekend day. Early and late shifts are available and offer a generous benefits package.
Duties include:

Prepare multi-step, complex entrees and side dishes using standardized menus and recipes. Assist in the coordination of food production using batch cooking methods.
Operate, clean, and maintain equipment and work areas in a safe and sanitary manner. Comply with all cleaning and sanitation standards.
Evaluate HACCP and food safety activities and works closely with others to make sure all equipment and cleaning standards are being met. Store and handle food in a safe and sanitary manner using established procedures.
Participate as an effective team worker by cooperating with and assisting co-workers and by participating in daily meetings.
Train and oversee the work of student employees in production area.
About Us

Housing and Dining Services is a large, complex, self-operated auxiliary department employing about 1,000 full and part-time staff. As a group, we share the desire to provide exemplary services, products and facilities for our residents and other guests. K-State food has once again landed in the Top 20 nationwide. The Princeton Review's " The Best 390 Colleges " has ranked K-State's campus food at No. 14 in its 2025 issue. It's pretty rare for campus meals to be made from scratch on location, and our students appreciate that!
Worksite Description

The duties of this position are performed on-site.

All employees must reside in the United States when they begin working to comply with state law. K-State is unable to provide remote or hybrid work opportunities for residents of the state of Idaho.
What You'll Need to Succeed

Minimum Qualifications:
- One year of experience in commercial/institutional cooking.
Preferred Qualifications:
- Ability to learn to perform basic math computations to accurately weigh and measure ingredients
- Ability to use and care for equipment
- Ability to handle food safely while preparing high quality products
- Considerable knowledge of large scale food preparation, equipment, health sanitation, and safety procedures
- One to three years experience in an institutional or volume setting
- Ability to understand and follow written and oral instructions
Additional Role Information:
- Work regularly requires moderate physical exertion to transport heavy items (up to 50 lbs.) repetitively.
- Work is generally performed in a stationary position for long periods of time.
Sponsorship eligibility:

Candidates must be legally authorized to work in the U.S. on an ongoing basis without sponsorship.
How to Apply

Please submit the on-line application.
Application Window

Applications close on: July 24, 2026
Anticipated Hiring Pay Range

$16.00-16.25 per hour. Some shifts may be eligible for an additional $.60 per hour shift differential.

To apply, please visit: https://careers.k-state.edu/jobs/cook-manhattan-kansas-united-states-f440e031-f44a-42ea-9576-68b8c0cb2246

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Cooks, Institution and Cafeteria jobs in Manhattan, KS

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Food Service Worker

Kitchen Staff

Cafeteria Cook

Line Cook and Prep Cook

Cook

LINE COOKS

Cook

COOK (PART TIME)

LINE COOK

Kitchen Team

Cook

Line Cook

Production Cook

Grill Cook

Cook

Kitchen Team Member/Cook

Senior Cook

Cook

Line Cook

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