Top 2140 Cooks, Fast Food Jobs in Racine, WI

SOUS CHEF - STURTEVANT, WI
Eurest —Sturtevant, WI
- $50,000 - $55,000 a year
- Full-time
- ServSafe
- 5 years
- In-person
- Commuter assistance
- Paid parental leave
Quick Apply
9h
Restaurant Cook
Blue Badger Bar and Grill —Sturtevant, WI
- $16 - $20 an hour
- Weekends as needed
- Ability to lift 50 pounds
- In-person
- Restaurant
- Paid training
- Paid holidays
Quick Apply
6h
Cook
Red Lobster —Mount Pleasant, WI
- Part-time
- US work authorization
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Meat Manager
Muskego Piggly Wiggly —Muskego, WI
- $24 - $28 an hour
- Full-time
- ServSafe
- Cooking
- Mid-level
- Health savings account
- Health insurance
Quick Apply
Cook
Uline —Pleasant Prairie, WI
- Full-time
- Pass drug screening
- Mid-level
- 3 years
- Paid holidays
- Health insurance
12d
Food Service
Kwik Trip —Mt Pleasant, WI
- $16.00 - $21.70 an hour
- Weekends as needed
- Customer service
- Cash register
- Food service
- Health insurance
- 401(k)
Quick Apply
Team Member POP903
Popeyes —Racine, WI
- Weekends as needed
- High school diploma or GED
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Jimmy John's Team Member
Jimmy John's —Racine, WI
- $12 - $14 an hour
- Part-time
- Serving
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Cook
Panda Restaurant Group —Racine, WI
- $20 - $23 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Line Server
Qdoba - Roaring Fork —Racine, WI
- Up to $15 an hour
- 8 hour shift
- Quick service & fast food restaurant
- In-person
- Entry level
- Paid training
- Health insurance
Quick Apply
Team Member POP909
Popeyes —Racine, WI
- Weekends as needed
- High school diploma or GED
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Crew Team Member
McDonald’s —Racine, WI
- Up to $14 an hour
- Part-time
- Quick service & fast food restaurant
- 16+ years old
- Entry level
- Tuition reimbursement
- Flexible schedule
Cook
Qdoba - Roaring Fork —Racine, WI
- Up to $17 an hour
- Part-time
- In-person
- Guest services
- Entry level
- Paid training
- Health insurance
Quick Apply
COLD FOOD (SALAD) (FULL TIME)
Eurest —Racine, WI
- $17.50 - $20.00 an hour
- Urgently hiring
- Background check
- Serving
- Merchandising
- Commuter assistance
- Disability insurance
Quick Apply
5d
BOH Team Member
Chick-fil-A —Mt Pleasant, WI
- $15 - $17 an hour
- 8 hour shift
- High school diploma or GED
- Quick service & fast food restaurant
- In-person
- Health insurance
- Dental insurance
Quick Apply
Restaurant Crew
Rocky Rococo Restaurants —Racine, WI
- Restaurant
- Entry level
- Paid training
- Opportunities for advancement
Quick Apply
Kitchen Crew Member
Culver Franchising System, LLC —Racine, WI
- $16 - $17 an hour
- Full-time
- Food service
- Communication skills
- Entry level
- Paid time off
- On-the-job training
Quick Apply
Team Member
Burger King —Racine, WI
- Part-time
- Quick service & fast food restaurant
- In-person
- Entry level
Quick Apply
Dishwasher
Racine Country Club —Racine, WI
- $15 - $17 an hour
- Part-time
- Ability to walk for extended periods
- High school diploma or GED
- Ability to lift 50 pounds
11d
Cook
Yona Solutions —Racine, WI
- Full-time
- Serving
- Hospitality
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply

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SOUS CHEF - STURTEVANT, WI

Eurest -
Sturtevant, WI

Quick Apply

Job Details

Full-time
$50,000 - $55,000 a year
9 hours ago

Benefits

Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Referral program
Retirement plan
Pet insurance

Qualifications

Food quality maintenance
Computer operation
Staff supervision
Team supervision
Budget control
Spreadsheets
Coaching
Team development
Kitchen cost control
Team training
Industry trends
Managing kitchen staff
Productivity software
Training & development
Production records

Full Job Description

Position Title: SOUS CHEF - STURTEVANT, WI

Salary: $50,000 - $55,000

As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies - in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email [email protected].

Job Summary

Summary: As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.

Essential Duties and Responsibilities:

Assists in coordinating and participating in the preparation and cooking of various food items.
Assists with planning and creating menus.
Rolls out new culinary programs in conjunction with the marketing and culinary team.
Assists with managing cost controls and controlling expenditure.
Performs other duties as assigned.

Qualifications:

5 years of related culinary experience including 1 year at the supervisory or lead level.
Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation.
Ability to set up and distribute production sheets.
Supervisory, leadership, training, management, and coaching skills.
ServSafe or Department of Health Certification is preferred.
Computer skills and knowledge of MS Office products including Excel.
Associate’s degree in Culinary Arts is preferred.

Apply to Eurest today!

Eurest is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Eurest are offered many fantastic benefits.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Eurest maintains a drug-free workplace.

Applications are accepted on an ongoing basis.

Quick Apply

Refine Your Search

Cooks, Fast Food jobs in Racine, WI

SOUS CHEF - STURTEVANT, WI

Restaurant Cook

Cook

Meat Manager

Cook

Food Service

Team Member POP903

Jimmy John's Team Member

Cook

Line Server

Team Member POP909

Crew Team Member

Cook

COLD FOOD (SALAD) (FULL TIME)

BOH Team Member

Restaurant Crew

Kitchen Crew Member

Team Member

Dishwasher

Cook

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