Top 62 Food Preparation Workers Jobs in Racine, WI

Server
Hotel Verdant —Racine, WI
- Part-time
- Ability to walk for extended periods
- English
- Hotel
11h
Store Associate - Racine, Spring St, WI
C&S Wholesale Grocers —Racine, WI
- Part-time
- Cash register
- Entry level
Cook - Racine Unified School District
Aramark —Racine, WI
- Basic math
- Communication skills
- Entry level
14d
Store Associate - Durand Ave, WI
C&S Wholesale Grocers —Racine, WI
- Part-time
- Merchandising
- Cash register
- Entry level
Food Service Lead Worker, Union Grove Veterans Home
State of Wisconsin - Veterans Affairs —Union Grove, WI
- From $19.44 an hour
- Overtime
- Current TB test
- ServSafe
- Mid-level
- Paid holidays
- Dental insurance
6d
Produce Associate
Sam's Club —Kenosha, WI
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Food Service Lead Worker - Racine Unified School District
Aramark —Racine, WI
- ServSafe
- Mid-level
- Public school
14d
Corrections Oversight Worker - Racine County Jail
Aramark —Racine, WI
- 18 years or older
- Entry level
- Kitchen
Food Production Line Worker - Day Shift
Echo Lake Foods, Inc. —Franksville, WI
- $14.42 an hour
- Overtime
- Cooking
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
8d
Second Shift Caregiver
St Catherine Commons (SCC) —Kenosha, WI
- Weekends as needed
- HIPAA
- High school diploma or GED
- 1 year
- Paid training
- Paid time off
Quick Apply
Food Service Worker
Taher, Inc —Union Grove, WI
- ServSafe
- Customer service
- Basic math
Quick Apply
14d
Food Production Line Worker - Night Shift
Echo Lake Foods, Inc. —Franksville, WI
- $15.45 an hour
- Overtime
- Cooking
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
8d
FOOD SERVICE WORKER/CASHIER (PART TIME)
Chartwells K12 —Cudahy, WI
- $17.52 an hour
- Part-time
- Background check
- In-person
- Public school
- Commuter assistance
- Disability insurance
Quick Apply
Second Shift Caregiver
Killarney Kourt —Sturtevant, WI
- Part-time
- HIPAA
- High school diploma or GED
- 1 year
Quick Apply
5d
Food Service Specialist
Milwaukee Rescue Mission —Milwaukee, WI
- From $17.50 an hour
- Full-time
- Background check
- ServSafe
- Pass drug screening
- Free parking
- Health savings account
1d
Sanitization Aide
ST ANN CENTER FOR INTERGENERATIONAL —Milwaukee, WI
- $14 - $16 an hour
- Part-time
- ServSafe
- High school diploma or GED
- Preschool
Quick Apply
13d
Food Service Worker
AHS Vista LLC —Waukegan, IL
- $17 - $18 an hour
- Full-time
- Hospital
- High school diploma or GED
- Entry level
- Dental insurance
- 401(k)
Quick Apply
ADMINISTRATIVE ASSISTANT (FULL TIME)
TouchPoint —Milwaukee, WI
- $20 - $25 an hour
- Urgently hiring
- Background check
- Hospital
- Administrative experience
- Commuter assistance
- Disability insurance
Quick Apply
14d
Kitchen Helper
Centers for Independence —Milwaukee, WI
- 18 years or older
- Customer service
- No experience needed
Quick Apply
Concessions Worker | Part-Time | Marcus Performing Arts Center
Oak View Group —Milwaukee, WI
- $14 - $16 an hour
- Part-time
- Basic math
- Ability to stand for extended periods
- Communication skills
- 401(k)
- 401(k) matching
2d

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Server

Hotel Verdant -
Racine, WI

Apply Now

Job Details

Part-time
11 hours ago

Qualifications

Kitchen health and safety standards
Food service health code compliance
Employee relationship building
English
Reservation systems

Full Job Description

JOB SUMMARY

The restaurant server will interact with all guests and ensure they have a memorable experience from start to finish when dining at the restaurant. Responsibilities include taking orders, delivering food and beverages, ensuring satisfaction, and maintaining a clean and organized dining area.

PRIMARY PRINCIPAL RESPONSIBILITIES

Greet all customers warmly and with appropriate greetings.
Adhere to grooming and appearance standards.
Prepare dining tables for service, laying out napkins and utensils, making sure the condiments are refilled, performing all other preparations and side-work tasks.
Take guest food and beverage orders accurately.
Knowledge of current menu choices, specialties and menu deviations.
Handle table assignments, seating customers, food and drink suggestions, and communicating customer needs to the cooks.
Ensuring a memorable dining experience.
Quickly resolve any issues that may arise.
Properly open and pour wine tableside.
Accurately record revenue and accept cash, credit card, room charges and direct billing payments.
Maintain confidentiality of proprietary information and protect company assets.
Perform basic cleaning tasks as needed or directed by supervisor.
Filling as need for absent team members.
Assist with special events if needed.
Assist customers with disabilities.
Thank guest with genuine appreciation.
Answer telephone using appropriate etiquette.
Develop and maintain positive working relationship with co-workers and others.
Comply with quality assurance expectations and standards.

SECONDARY RESPONSIBILITIES

Bus tables and assist with processing dirty dishes if necessary.
Assist kitchen with prep work or plating if necessary.
Clean all front of the house areas including windows, light fixtures and entrance as assigned.
Fill water bottles, cut fruit, roll silverware, and complete other service-related tasks as assigned.
Performs all other duties as directed by immediate supervisor.

JOB REQUIREMENTS

EDUCATION AND EXPERIENCE

One year of prior food and beverage experience preferred.
Prior guest relations training.
Proper food safety training and certification as described by law.
Experience working with POS (Toast, Micros, Aloha, etc.) and reservation software (Toast).

KNOWLEDGE, SKILLS AND ABILITIES

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Knowledge of proper food handling.
Strong written/verbal communications skills.
Positive upbeat attitude/personality.
Punctuality and reliable attendance are required.
Ability to read, write, speak and understand the English language in order to communicate with guests and other team members.
Ability to perform assigned duties with attention to detail, speed, accuracy, follow-through, courtesy, cooperativeness and work with minimum supervision.
Must be willing to work flexible hours such as mornings, nights, weekends and holidays.

PHYSICAL DEMANDS AND WORK ENVIRONMENT

The physical demands and work environment described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions

Regularly required to stand and walk for a prolonged period of time, transport materials or equipment, and lifting, moving, or carrying heavy objects over 30 lbs.
Occasionally lifting, moving, or carrying objects up to 50 lbs.
Regularly requiring motor coordination in combination with finger dexterity to grasp, handle, feel, reach, extending arms overhead, etc.
Frequently required to bend, stoop, etc.
Must be capable of working effectively in both a hot and cold extreme temperature environment. Work surfaces may be unlevel, slippery, or unstable.

This job description is not an exclusive or exhaustive list of all job functions that an employee in this position may be asked to perform from time to time.

Brand: Hotel Verdant
Address: 500 Main Street Racine, WI - 53403
Property Description: Hotel Verdant
Property Number: 7288

Apply Now

Refine Your Search

Food Preparation Workers jobs in Racine, WI

Server

Store Associate - Racine, Spring St, WI

Cook - Racine Unified School District

Store Associate - Durand Ave, WI

Food Service Lead Worker, Union Grove Veterans Home

Produce Associate

Food Service Lead Worker - Racine Unified School District

Corrections Oversight Worker - Racine County Jail

Food Production Line Worker - Day Shift

Second Shift Caregiver

Food Service Worker

Food Production Line Worker - Night Shift

FOOD SERVICE WORKER/CASHIER (PART TIME)

Second Shift Caregiver

Food Service Specialist

Sanitization Aide

Food Service Worker

ADMINISTRATIVE ASSISTANT (FULL TIME)

Kitchen Helper

Concessions Worker | Part-Time | Marcus Performing Arts Center

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