Top 6 Food Science Technicians Jobs in Reno, NV

Quality Control Lab Technician
Monin Gourmet Flavorings —Sparks, NV
- Overtime
- Word processing
- Bachelor of Science
- Writing skills
- Paid holidays
- Health insurance
Quick Apply
7d
Quality Technician
Aloha Medicinals —Carson City, NV
- $22 - $23 an hour
- Overtime
- Inventory management
- CAD
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
Quality Assurance Technician - Midnight Shift (Sun - Thu 10:00 PM to 6:30 PM)
The Clorox Company —Reno, NV
- $30.31 an hour
- Full-time
- Bachelor of Science
- English
- Mid-level
- Health insurance
- 401(k)
Quality Tech
STELLAR SNACKS LLC —Carson City, NV
- $21 - $23 an hour
- Weekends as needed
- 18 years or older
- 3 years
- High school diploma or GED
- Dental insurance
- Paid time off
Quick Apply
Traveling Senior Industrial Maintenance Technician – Food Manufacturing
Skillwork —United States
- $32 - $38 an hour
- Overtime
- 5 years
- Ability to lift 50 pounds
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
Traveling Industrial Maintenance Technician – Food & Dairy Manufacturing
Skillwork —United States
- $28 - $38 an hour
- 12 hour shift
- Computer literacy
- Mid-level
- Driver's License
- Relocation assistance
- Health insurance
Quick Apply

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Quality Control Lab Technician

Monin Gourmet Flavorings -
Sparks, NV

Quick Apply

Job Details

7 days ago

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching

Qualifications

Food and beverage product quality management
Biology
Record keeping
Laboratory project records management
Raw material quality management
Finished product defect inspection
Bachelor's degree in food science
Laboratory inventory control
Database systems
Laboratory equipment routine checks
Word processing
Bachelor of Science
Writing skills
Microbiology testing
Windows
Laboratory equipment calibration
Microbiology
Food analysis (analytical chemistry specialty)
Bachelor's degree in biology
Manufacturing standard operating procedures
Food microbiology
Math
Food Science
Sensory evaluation
Bachelor's degree
Production in-process inspection
Laboratory preventive maintenance
Production monitoring
Chemistry
Microbiological analysis

Full Job Description

About Us

We create with care, and we innovate with purpose. More than flavor producers, we are passionate professionals who aim to gather our people, partners, and customers with a shared spirit of confidence, respect, and entrepreneurship. We produce clean, authentic, and versatile beverage solutions that make every sip so much better, all with a determined pursuit of sustainably sourced, quality ingredients. Each bottle filled comes with a commitment to natural ingredients, extraordinary taste, high standards of service, and trade ingenuity. We are honored to be part of the drinks you craft, joining our creativity to make life more flavorful.

About the Opportunity

As the Quality Control Lab Technician, you will be responsible for performing lab preparation activities and analyses to maintain the quality and safety of food products, effectively communicating with co-workers, performing a variety of analytical tests on finished goods, raw materials, and packaging, working in both a team environment and independently as needed, and actively working to encourage a culture of quality and safety amongst co-workers.

What You’ll Do

Receives and tests incoming raw materials to include flavors, bulk sugar, and packaging.
Performs analytical and organoleptic tests of finished products.
Conducts start-up checks of the production line and continues monitoring quality throughout production run.
Test finished products for quality and able to provide information to adjust batches if necessary.
Help maintain inventory of laboratory supplies. Notify purchasing when supplies are needed.
Keep laboratory equipment operating by performing daily calibrations.
Responsible for laboratory record keeping and documentations.
Performs microbiological testing of finished goods and raw materials.
Conduct ATP testing of environment and food contact equipment.
Understands and follows all applicable GMP’s, GLP’s, and SSOP’s
Maintains a clean and safe work environment.
Communicates effectively with all departments to support quality and food safety at all times.
Responsible for ensuring food safety and notifying production and quality management of food safety risks.
Other duties as assigned.
Upholds, inspires, and rewards adoption of company mission and values in the workplace.

Your Secret Ingredients

Keep the Customer at Center Point— You take pride in going the extra mile for your customers and putting them above all else.
Pay Attention to the Details—Your goal is to get things right the first time.
Listen to Understand — You give your undivided attention to better understand your customers’ needs.
Find a Way — You are willing to do whatever it takes to accomplish the job.
Look Ahead and Anticipate— You believe preventing issues is better than fixing them.

Other Qualifications & Considerations

A.S. or B.S. Degree in Food Science, Biology, Chemistry, Microbiology or Related Field
1+ years in a laboratory environment
Good mathematical skills, reading comprehension and proficiency in required computer systems (Excel, Word, Windows, Data Base Systems)
Strong communication and writing skills
Ability to multi-task
Attention to detail and the ability to discern variation in color, taste and aroma
Maintain a clean and safe work environment
Ability to work in a fast pace environment and respond positively to changes in daily duties and workload
Ability to stand, reach, walk, and stoop, as well as push, pull, lift and carry up to 10 pounds
Occasional lifting of containers up to 50 pounds
Continuous standing and walking throughout the shift
Climbing and balancing on ladders
Ability to work flexible hours and overtime when needed
Can work independently with limited supervision and as part of a team

What We Offer— Because Monin hires the best people, we work hard to offer our employees benefits that improve their lives.

The Sweet Stuff:

A fun, dynamic working environment with a growing, energetic, and passionate team
A diverse and inclusive environment where everyone is welcome
Breakrooms stocked with our delicious products
Management that uplifts and nurtures talent & provides continuing education
Promotion of health and wellness
Company-sponsored fun events

Benefits:

A 401(k) plan in which the company matches dollar for dollar on a % you contribute
Affordable health coverage for you and your family through medical, dental, and vision programs.
A generous paid time off program in which the benefits increase along with your tenure with the company
Nine company-paid holidays plus one floating holiday and diversity day

Monin is an equal opportunity employer and encourages all qualified candidates to apply.

Monin is a Drug Free Workplace and does pre-employment drug screening.

Monin participates in e-verify

When you join Monin Gourmet Flavorings, you’re doing much more than switching companies to advance your career. You are becoming part of the Monin Family. We are a diverse group of talented professionals who drive innovation, embrace change and growth, and celebrate the global community which is Monin.

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WE'RE BETTER TOGETHER

As a family-owned company, it’s no surprise that we’re incredibly passionate about our people. At Monín, the only thing more unique than the flavors we make are the people behind our innovative products!?

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Quick Apply

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Food Science Technicians jobs in Reno, NV

Quality Control Lab Technician

Quality Technician

Quality Assurance Technician - Midnight Shift (Sun - Thu 10:00 PM to 6:30 PM)

Quality Tech

Traveling Senior Industrial Maintenance Technician – Food Manufacturing

Traveling Industrial Maintenance Technician – Food & Dairy Manufacturing

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