Top 6 Food Science Technicians Jobs in Vineland, NJ

LAB TECHNICIAN
Innovation Foods —Millville, NJ
- $20 - $22 an hour
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Computer literacy
- Wellness program
- Health savings account
Quick Apply
1d
Maintenance Technician - Food Manufacturing
SkillSource —Vineland, NJ
- Overtime
- Mid-level
- 3 years
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Quality Control Technician - Sunday - Thursday 3pm - 11pm
Oatly AB —Millville, NJ
- $24 an hour
- 18 years or older
- Basic math
- English
- Pet insurance
Quick Apply
QA Tech 1
Bonduelle Group Americas —Swedesboro, NJ
- $19.30 an hour
- Microsoft Excel
- Microsoft Access
- Microsoft Outlook
- Opportunities for advancement
QA Technician
Rastelli Brothers Inc —Mullica Hill, NJ
- $19 an hour
- Overtime
- Spanish
- English
- High school diploma or GED
Quick Apply

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Plant Maintenance Mechanic - Food Manufacturing
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Strong pneumatic, mechanical, electrical, welding, and industrial skills. The Plant Mechanic will develop, monitor, and document maintenance criteria for plant…
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2d
Maintenance Technician - Food Manufacturing
SkillSource —Vineland, NJ
Maintain mechanical, electrical, pneumatic, hydraulic, troubleshooting and repair of production machines. Performs highly diversified duties to install and…
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QA Floor Technician
Michael Foods Inc. —West Jefferson, OH
Participate in plant food safety/quality inspections, in-process inspections, mock recall, label audits, HACCP audits. Train new hires as required.
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14d
Food Technician
Balanced Family Academy- Grandview —Columbus, OH
The Food Technician will play a vital role in ensuring the quality, safety, and compliance of food products at our Childcare centers through meticulous testing,…
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LAB TECHNICIAN

Innovation Foods -
Millville, NJ

Quick Apply

Job Details

Full-time
$20 - $22 an hour
1 day ago

Benefits

Wellness program
Health savings account
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Vision insurance
401(k) matching
Life insurance

Qualifications

Volumetric analysis
Microsoft Excel
Microsoft Outlook
Computer literacy
Data analysis skills
Math
Titration
Microbiological analysis
Cross-functional collaboration
Cross-functional communication

Full Job Description

What IF you started your career with a company set on excellence through building relationships and delivering results? Joining Innovation Foods is just that! A career here means you are joining a rapidly growing organization, known for its community outreach, diversity, inclusivity, and premier production facilities.

In addition to being a great place to work, Innovation Foods strives to offer its employees a holistic career experience that incorporates learning and development, wellness, and exceptional benefits.
Our benefits include:

Competitive Pay Rates
Medical, dental, vision and prescription plans with wellness incentives
Flexible Spending Account or Health Savings Account (on applicable plans)
401k Plan – with a company match
Company funded Long-Term and Short-Term Disability
Company funded Life Insurance Policy
Paid Vacation and Sick Days

Job Description – Lab Technician
Location: Millville, NJ
Shift: Shift: 6:00PM-6:00AM, 12 hours on 2-2-3 schedule
Reports to: Lab Supervisor

The Lab Technician is responsible for maintaining overall product quality by working under the guidance of the Laboratory Supervisor, QA Director, and Production Supervisors. In this role, the Laboratory Technician receives, tests, analyzes, records, and reports laboratory results for raw materials, in-process samples, and finished products. Through meticulous testing and documentation, this position ensures that all products meet established specifications and regulatory standards, upholding the company’s commitment to delivering safe, consistent, and high quality goods to our customers.

Supervisory Responsibilities:

- None.

Duties/Responsibilities:

- Follows established process for holding, releasing, and/or rejection finished goods.
- Performs chemical analysis of raw materials and finished products and supports quality verification procedures.
- Performs weight checks, temperature checks, ingredient usage.
- Verifies product distribution, finished product appearance, code date verification and PH testing results.
- Conducts pre op inspection including visual and swabb after CIP and support sanitation validation.
- Supports daily finished product evaluations to ensure product integrity.
- Performs and assists in coordinating sensory evaluations for all products.
- Performs environmental testing including swabbing, air, water, etc.
- Conducts facility inspections in production areas when not performing product testing, ensuring all quality requirements are followed.
- Verifies compliance and alerts management of any deviations or concerns support risk assessment and corrective actions.
- Keep neat and accurate records and paperwork per company and government policies.
- Participates in and support all audits, including internal, external, and contract related.
- Follows all GMP and food safety policies consistently.
- Completes all required training on time to support readiness and compliance.
- Follows all safety, health, and environmental policies without exception.
- Performs necessary preventive maintenance on equipment as needed.
- Reports equipment malfunctions, abnormalities, and repair needs, and follows up to ensure resolution.
- Creates and follows up on work orders for the area as required.
- Assists co workers by providing break and lunch relief as needed.
- Attends and participates in daily shift meetings to support communication and alignment.
- Supports visual management standards by maintaining an organized and compliant work area.
- Performs other duties as assigned.

Required Skills/Abilities:

- Attention to Detail: High precision in conducting tests and recording data to ensure accuracy and reproducibility.
- Communication: Effective verbal and written skills to communicate findings to management, production teams, and auditors.
- Analytical Skills: Performs mathematical calculations related to weights, measures, and record keeping to support accurate production and documentation.
- Technical Knowledge: Familiarity with laboratory equipment microscopes, scales, chemical titrations, and basic microbiological techniques.
- Computer Proficiency: Skilled in Microsoft Office Suite (Word, Excel, Outlook) and experience with laboratory information management systems.
- Teamwork: Ability to work collaboratively with cross-functional teams in a fast paced environment.

Education and Experience:

- High School Diploma or equivalent
- 1+ years experience in related field, or chemical/microbiological lab.
- Professional Certifications and licence desired: HACCP, SQF, or PCQI.

Physical Requirements

Action

Rare

Occasionally

Often

Frequent

Walking/Standing

Lifting up to 60lbs

Pulling/Pushing up to 60lbs

Sitting

Climbing

Bending/Kneeling

Reaching/Handling

Gripping

Environmental Hazards

Hazard

Hazard Present

Noise level above 85 db

Chemical Hazards

Hot/Cold/Humid Conditions

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Refine Your Search

Food Science Technicians jobs in Vineland, NJ

LAB TECHNICIAN

Maintenance Technician - Food Manufacturing

Quality Control Technician - Sunday - Thursday 3pm - 11pm

QA Tech 1

QA Technician

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