Top 35 Cooks, Institution and Cafeteria Jobs in Yuma, AZ

Line Cook - Full Time
Ativo Senior Living of Yuma —Yuma, AZ
- Full-time
- High school diploma or GED
- Communication skills
- Entry level
Quick Apply
Cook/Dishwasher
Z Fun Factory & Waylon’s Water World —Yuma, AZ
- Communication skills
- Entry level
- Kitchen
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Yuma, AZ
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Kitchen Team
Panda Restaurant Group —Yuma, AZ
- $19.50 - $22.50 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Line Cook
Guzman Hospitality Group —Yuma, AZ
- $15.15 - $16.00 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
Quick Apply
9d
Food Prep Person
Mohave GC, LLC dba Golden Corral —Yuma, AZ
- Online Application
- Entry level
Quick Apply
Cook
Panda Restaurant Group —Yuma, AZ
- $21.50 - $24.50 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Back of House Team Member
Chick-fil-A —Yuma, AZ
- $15.20 - $18.00 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Paid time off
Quick Apply
Cook
IHOP —Yuma, AZ
- $15 an hour
- 12 hour shift
- Casual dining restaurant
- In-person
- Entry level
- Paid training
- Health insurance
Quick Apply
Cook
Mohave GC, LLC dba Golden Corral —Yuma, AZ
- Online Application
- Entry level
- Kitchen
Quick Apply
Line Cook
Texas Roadhouse —Yuma, AZ
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Cook
Cracker Barrel Old Country Store —Yuma, AZ
- Full-time
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Prep Cook
Olive Garden —Yuma, AZ
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Line Cook - Yuma Chili's
Chili's —Yuma, AZ
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Restaurant Team Member
Mohave GC, LLC dba Golden Corral —Yuma, AZ
- Part-time
- Cash register
- Guest services
- Restaurant
- Flexible schedule
Quick Apply
Food Prep, Cook, and Pizza Maker - Cast Member
Chuck E. Cheese —Yuma, AZ
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- 16+ years old
- Health savings account
- Paid holidays
Cook
Travelodge Yuma —Yuma, AZ
- Full-time
- Hotel
- High school diploma or GED
- Restaurant
- 401(k)
Quick Apply
Line Cook
Olive Garden —Yuma, AZ
- Cleaning
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Kitchen Prep and Utility - Team Member
Peter Piper Pizza —Yuma, AZ
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
- Health savings account
- Paid holidays
Cook - Team Member
Peter Piper Pizza —Yuma, AZ
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- US work authorization
- Health savings account
- Paid holidays

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Line Cook - Full Time

Ativo Senior Living of Yuma -
Yuma, AZ

Quick Apply

Job Details

Full-time

Qualifications

High school diploma or GED

Full Job Description

POSITION SUMMARY

The Line Cook is responsible for cooking and assembling dishes according to recipe and direction, while coordinating with other cooks for a smooth kitchen operation.

RESPONSIBILITIES

Include but are not limited to the following:

Cook and prepare various dishes according to the facility’s menu, recipes, and dietary requirements of the residents, ensuring meals are nutritious and tailored to the residents’ needs.
Plate and present meals in an appealing manner, considering the dietary guidelines and preferences of residents.
Work efficiently to ensure meals are prepared and served on schedule, coordinating with kitchen staff to maintain a smooth workflow.
Maintain a clean and sanitary work area, adhering to health codes and safety standards, including cleaning equipment and utensils after use.
Follow all food safety regulations, including proper storage, handling, and preparation of ingredients to prevent foodborne illnesses.
Assist in managing kitchen inventory by noting usage, suggesting orders, and storing supplies properly to minimize waste and ensure the availability of ingredients.
Safety operate kitchen equipment, performing routine checks and notifying management of any necessary repairs or maintenance.
Modify dishes to meet the dietary restrictions and preferences of residents such as low sodium, diabetic-friendly, or pureed food options.
Work closely with other culinary staff to ensure consistent meal quality and address any resident feedback.
Adhere to all health and safety guidelines, including proper food handling techniques and kitchen hygiene, to prevent cross-contamination and ensure food safety.
Address any issues or concerns related to meal service promptly and effectively.
Provide support during special events or functions, such as holiday meals or catered events.
Supervisory Responsibility: None.

QUALIFICATIONS

Education & Experience:
- Must possess a minimum of a high school diploma or equivalent.
- Prior experience in similar facility or food service.
Knowledge, Skills & Abilities:
- Having positive and effective communication skills with residents and culinary team.
- Familiarity with food safety practices and sanitation standards, including proper food handling, storage, and cleanliness to prevent cross-contamination and foodborne illness.
- Understanding of basic and advanced cooking techniques and principles.
- Knowledge of how to prepare a wide range of dishes, including the modification of textures and consistencies for residents with special needs (e.g., pureed diets).
- Proficiency in cooking techniques such as grilling, baking, sauteing, and roasting.
- Ability to follow recipes and adjust them as needed to meet the dietary requirements of residents.
- Skills in managing time effectively to ensure meals are prepared and served on time.
- Ability to prioritize tasks and manage multiple orders simultaneously during busy mealtimes.
- Skill in working cooperatively and productively with others in a team environment, sometimes under pressure.
- Ability to quickly solve problems that arise in the kitchen, whether they are related to food preparation, supply issues, or staff conflicts.
- Capability to make swift decisions to maintain service quality and resident satisfaction.

Quick Apply

Refine Your Search

Cooks, Institution and Cafeteria jobs in Yuma, AZ

Line Cook - Full Time

Cook/Dishwasher

Prepared Meals and Rotisserie Chicken Associate

Kitchen Team

Line Cook

Food Prep Person

Cook

Back of House Team Member

Cook

Cook

Line Cook

Cook

Prep Cook

Line Cook - Yuma Chili's

Restaurant Team Member

Food Prep, Cook, and Pizza Maker - Cast Member

Cook

Line Cook

Kitchen Prep and Utility - Team Member

Cook - Team Member

I want to receive the latest job alert for Cooks, Institution and Cafeteria in Yuma, AZ

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