Top 74 Culinary supervisor Jobs in Alabama

Culinary Supervisor
Topgolf —Birmingham, AL
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
8d
Senior Culinary Supervisor
Sodexo —Huntsville, AL
- $20 - $28 an hour
- Online Application
- Mid-level
- Team management
- 2 years
- Paid holidays
- Health insurance
12d
Culinary Supervisor
Montgomery Marriott Prattville Hotel and Conference Center —Prattville, AL
- Hospitality
- Mid-level
- Hotel
- Health savings account
- Health insurance
Quick Apply
1856 Culinary Residence Restaurant Supervisor
Rane Culinary Science Center —Auburn, AL
- From $18.57 an hour
- Weekends as needed
- CPR Certification
- Sales
- Ability to walk for extended periods
Line Cook
Proof Of The Pudding —Auburn University, AL
- $16 - $20 an hour
- 8 hour shift
- ServSafe
- High school diploma or GED
- University
- On-the-job training
- Opportunities for advancement
Quick Apply
7d
Prep Cook
Birmingham Race Course —Irondale, AL
- From $15 an hour
- Full-time
- English
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
FOOD SERVICE WORKER (FULL TIME)
Canteen —Birmingham, AL
- $20.00 - $21.50 an hour
- Urgently hiring
- Background check
- Leadership
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Restaurant Chef The Beach Club
Spectrum Resorts —Gulf Shores, AL
- $60,000 - $70,000 a year
- Full-time
- Hospitality
- Clean driving record
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
Culinary Supervisor
HHS Culinary and Nutrition Solutions, LLC (USA) —Florence, AL
- $16 an hour
- Part-time
- Background check
- 18 years or older
- Hospital
- Disability insurance
- Health insurance
Quick Apply
Cafe Supervisor (Shaw) (AL, Andalusia)
Five Star Breaktime Solutions —Andalusia, AL
- $50,000 a year
- Full-time
- Background check
- Microsoft Excel
- Pass drug screening
- Paid holidays
- Health insurance
Quick Apply
14d
Cook (Part Time)
The Reserve at Fairhope —Fairhope, AL
- $19 an hour
- Part-time
- Pass drug screening
- High school diploma or GED
- Criminal background check
- Paid holidays
- Health insurance
Quick Apply
Suite Captain - Auburn University
PROOF OF THE PUDDING —Auburn, AL
- Part-time
- Mid-level
- High school diploma or GED
- University
- On-the-job training
- Opportunities for advancement
Full Time Sous Chef $50,000-$60,000 annual salary
The Crossings at North River —Tuscaloosa, AL
- $50,000 - $60,000 a year
- Full-time
- Pass drug screening
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
SHIFT SUPERVISOR (FULL TIME)
Morrison Healthcare —Fairhope, AL
- $17 - $20 an hour
- Weekends as needed
- Background check
- Hospital
- Cooking
- Commuter assistance
- Disability insurance
Quick Apply
FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME)
Morrison Healthcare —Fairhope, AL
- $17 - $20 an hour
- Urgently hiring
- Background check
- Hospital
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Sous Chef
The Crossings at Eastchase —Montgomery, AL
- $20 - $25 an hour
- Pass drug screening
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
F & B Supervisor
St James Hotel, Selma —Selma, AL
- Full-time
- Bar
- Basic math
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
9d
Banquet Captain
Elevation Convening Center & Hotel —Montgomery, AL
- From $18.50 an hour
- Full-time
- Cooking
- Mid-level
- Hotel
Line Cook
Old Overton Club —Vestavia Hills, AL
- $20 an hour
- Extended hours
- Customer service
- High school diploma or GED
- 1 year
Quick Apply
Cook III
Marriott International, Inc —Birmingham, AL
- Full-time
1d

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Culinary Supervisor

Topgolf -
Birmingham, AL

Apply Now

Job Details

Full-time
8 days ago

Benefits

Dental insurance
Vision insurance
401(k) matching
Food provided

Qualifications

Kitchen health and safety standards
Food service health code compliance
Team leadership
Food service inventory management
Supervising experience
Food safety sanitizing procedures
Managing kitchen staff
Kitchen equipment maintenance
Food preparation equipment operation
Restaurant supply ordering
Communication with kitchen staff

Full Job Description

Job Responsibilities

Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers.
Ensure the kitchen operates smoothly, meeting food safety and quality standards.
Oversee food preparation, including recipe adherence and portion control.
Monitor inventory levels and order kitchen supplies and ingredients as needed.
Train kitchen staff in proper food handling, cooking techniques, and safety procedures.
Coordinate with the front-of-house staff to ensure timely and accurate food service.
Address and resolve kitchen-related issues and emergencies.

Critical Skills & Experience Requirements

Prior experience in a kitchen management or supervisory role.
Strong leadership and team management skills.
Excellent knowledge of food safety and sanitation practices.
Ability to work in a fast-paced kitchen environment and adapt to changing demands.
Proficiency in kitchen equipment operation and maintenance.
Effective communication skills to coordinate with kitchen and front-of-house staff.
Understanding of inventory management and ordering processes.

BENEFITS

Free Play & 1/2 price food! Health, dental, vision, 401(k) team member match, free mental well-being platform – and that’s just for starters for those who qualify.

ADA
The above statements cover what are generally believed to be principal and essential functions of the job. Specific circumstances may allow or require some incumbents assigned to the job to perform a different combination of duties.

EEO Statement
Topgolf is a global sports and entertainment community and is committed to equal opportunity and is firmly committed to preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information and veteran status) in its application and hiring processes and in its employment decisions. As an affirmative action employer, Topgolf also takes steps to prevent retaliation and to create a respectful, equitable and inclusive environment for our Guests, Associates, business partners, vendors, and the communities we serve.

Topgolf is an equal opportunity affirmative action employer and administers all personnel practices without regard to race, color, religion, sex, age, national origin, disability, sexual orientation, gender identity or expression, marital status, veteran status, genetics or any other category protected under applicable law.

Topgolf Entertainment Group does not accept unsolicited agency resumes. Please do not forward unsolicited agency resumes to our website, employees or Human Resources. Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.

Topgolf participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S.

Apply Now

Refine Your Search

culinary supervisor jobs in alabama

Culinary Supervisor

Senior Culinary Supervisor

Culinary Supervisor

1856 Culinary Residence Restaurant Supervisor

Line Cook

Prep Cook

FOOD SERVICE WORKER (FULL TIME)

Restaurant Chef The Beach Club

Culinary Supervisor

Cafe Supervisor (Shaw) (AL, Andalusia)

Cook (Part Time)

Suite Captain - Auburn University

Full Time Sous Chef $50,000-$60,000 annual salary

SHIFT SUPERVISOR (FULL TIME)

FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME)

Sous Chef

F & B Supervisor

Banquet Captain

Line Cook

Cook III

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