Top 129 Seafood manager Jobs in Alabama

Seafood Manager
Rouses Enterprises —Spanish Fort, AL
- $14 - $18 an hour
- Full-time
- Inventory management
- Customer service
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Red Lobster —Dothan, AL
- $55,000 - $64,800 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Disability insurance
- Health insurance
14d
Restaurant Manager
Gulf Coast Restaurant Group —Trussville, AL
- Mid-level
- Health insurance
- Dental insurance
Restaurant Manager
Connors Steak & Seafood —Huntsville, AL
- Full-time
- No education required
- Restaurant management
- Mid-level
- Paid training
- Disability insurance
Quick Apply
General Manager
Wharf Casual Seafood —Montgomery, AL
- $44,000 - $60,000 a year
- Full-time
- Casual dining restaurant
- Restaurant management
- Research
- Health insurance
Quick Apply
Kitchen Manager
Wharf Casual Seafood —Sylacauga, AL
- $40,000 - $45,000 a year
- Part-time
- Hospitality
- Mid-level
- Communication skills
- Health insurance
Quick Apply
Restaurant Manager
Wintzell's Oyster House —Mobile, AL
- Full-time
- Sales
- Mid-level
- High school diploma or GED
Quick Apply
Bar Manager
The Fish Market Restaurant —Hoover, AL
- $50,000 - $70,000 a year
- Full-time
- Bar
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Quick Apply
Driver III
Fortune International, LLC —Theodore, AL
- Full-time
- English
- CDL A
- Mid-level
Front of House Manager
The Fish Market Restaurant —Hoover, AL
- $45,000 - $65,000 a year
- Full-time
- Mid-level
- 3 years
- Team management
- Disability insurance
- Health insurance
Quick Apply
Butcher
Perry's Steakhouse and Grille —Birmingham, AL
- $20 an hour
- Part-time
- Basic math
- Mid-level
- 2 years
Quick Apply
Shift Leader
Wharf Casual Seafood —Montgomery, AL
- $12 - $17 an hour
- Part-time
- Hospitality
- Sales
- Customer service
- Paid training
- Health insurance
Quick Apply
Back of House Manager
Wharf Casual Seafood —Sylacauga, AL
- $50,000 - $55,000 a year
- Part-time
- Cooking
- Mid-level
- Communication skills
- Paid training
- Health insurance
Quick Apply
Management
Captain D's —Fort Payne, AL
- Full-time
- No education required
- Mid-level
- Organizational skills
Quick Apply
Meat & Seafood Lead
The Fresh Market Inc —Huntsville, AL
- Weekends as needed
- Bilingual
- Merchandising
- Mid-level
- Store discount
- Disability insurance
2d
Assistant Manager
Wharf Casual Seafood —Leeds, AL
- $40,000 - $45,000 a year
- Part-time
- Hospitality
- Sales
- Customer service
Quick Apply
Seafood Team Leader (Department Manager)
Whole Foods Market —Birmingham, AL
- $22.40 - $40.40 an hour
- 8 hour shift
- Merchandising
- Ability to lift 50 pounds
- Math
- Store discount
- Paid time off
Meat & Seafood Lead
The Fresh Market —Huntsville, AL
- Weekends as needed
- Bilingual
- Merchandising
- Mid-level
- Store discount
- Disability insurance
3d
5 Points - General Manager
Starboard Investments —Birmingham, AL
- Full-time
- 18 years or older
- Microsoft Outlook
- Sales
Quick Apply
Assistant Manager (5 Points)
Starboard Investments —Birmingham, AL
- Overtime
- 18 years or older
- Microsoft Outlook
- Mid-level
Quick Apply

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seafood manager jobs near alabama

Seafood Manager

Rouses Enterprises -
Spanish Fort, AL

Quick Apply

Job Details

Full-time
$14 - $18 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Flexible schedule

Qualifications

Customer communication
Food service health code compliance
Inventory management
Customer service
Merchandising
Seafood
Training & development
Managing food service teams
Retail management

Full Job Description

Welcome to Rouses! Our family-owned company has a long-standing commitment to provide our customers with the best quality, value and service every time they shop our stores. Great people make a company a great place to shop, work and build a career. Our team members are the foundation of who we are, why we have been successful for three generations and the reason we will continue to thrive for generations to come.

We are committed to being the area's leader in service, value, professionalism and clean stores. Rouses is growing and we're searching for leaders to grow with us. We look for leaders who can put the customer first, deliver results, develop talent, empower their teams and create excitement to sustain our reputation as “Best Place to Work.” At Rouses, each person brings their skills and passion to a fast-paced, ever-changing retail environment.

Teams are a reflection of their leader and a Rouses Seafood Manager demonstrates energy, humility and a strong desire to win every day. They expect and encourage the same commitment from their team members and work with them to maintain a positive department environment. They directly influence all customer service, operations, financial results and team member job experiences in the department. This individual is self-motivated and requires limited direction to achieve their objectives. The position reports to the Store Director.

Responsibilities include, but are not limited to:

Leading the Seafood Department team to achieve sales, profitability and labor targets

Guaranteeing a remarkable shopping environment including: friendly and helpful Seafood Department team members who deliver exceptional customer service experiences, fresh products, impeccable food safety, sanitation and cleanliness conditions, in-stock merchandise and accurate pricing/signing

Preparing all seafood offerings to company specifications and programs

Training and coaching Seafood team members

Writing effective labor schedules

Communicating effectively with customers, team members, store management and other Rouses business partners and vendors

Performing team member performance conversations – delivering counseling and corrective action, as necessary

Supervising completion of required department activities, such as creating value-added products, ordering, receiving, price checks, cost outs, transfers, and maintaining safety, sanitation and cleanliness standards

Analyzing financial results to determine opportunities and solutions

Contacting vendors to request credits or other needs

Following weekly merchandising direction and creating visually appealing displays

Evaluating product quality and freshness

Collaborating with the local Meat and Seafood Trainer to evaluate and continuously improve the customer experience

Monitoring use and maintenance of department equipment and facilities

Using web apps to access reports, email and other systems

Completing required paperwork, forms, etc. accurately and on time

Conducting monthly physical inventory

Supporting new store openings, as directed

Other duties, as assigned

Qualifications:

Current Food Safety Management Certification, or the ability to obtain one within 90 days of hire

Strong knowledge of retail Seafood Department products and operations

1+ years of experience in a retail Seafood department

1+ years of experience in a team leadership role

Able to work a flexible schedule

Able to pass a criminal background check and drug screen

Physical Requirements:

Able to stand and walk for extended periods of time

Able to distinguish product quality and freshness standards

Able to stoop, squat, reach and maneuver to move product, boxes, bags, shelving, carts and equipment

Able to lift 50 lbs.

Job Type: Full-time

Pay: $14.00 - $18.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Flexible schedule
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

seafood manager jobs in alabama

Seafood Manager

Restaurant Manager

Restaurant Manager

Restaurant Manager

General Manager

Kitchen Manager

Restaurant Manager

Bar Manager

Driver III

Front of House Manager

Butcher

Shift Leader

Back of House Manager

Management

Meat & Seafood Lead

Assistant Manager

Seafood Team Leader (Department Manager)

Meat & Seafood Lead

5 Points - General Manager

Assistant Manager (5 Points)

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