Top 53 Executive chef Jobs in Alameda, Ca

Executive Chef - Menlo School
FISD —Atherton, CA
- $90,000 - $110,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Culinary Director
Westmont of Pinole —Pinole, CA
- $80,000 - $90,000 a year
- Full-time
- Current TB test
- Customer service
- Pass drug screening
- Paid holidays
- Tuition reimbursement
Quick Apply
2d
Culinary Services Director
Kisco Senior Living —Walnut Creek, CA
- $115,000 - $135,000 a year
- Weekends as needed
- Background check
- Current TB test
- ServSafe
- Health insurance
- Dental insurance
Mercy Retirement and Care Center - Executive Chef / Director of Culinary
Mercy Retirement & Care Center —Oakland, CA
- $110,000 - $120,000 a year
- Full-time
- Background check
- Spanish
- CPR Certification
- Health insurance
- Dental insurance
1d
Executive Chef - Oracle Park
Aramark —San Francisco, CA
- $130,000 - $150,000 a year
- Weekends as needed
- Customer service
- Cooking
- Team management
- Disability insurance
- Health insurance
Executive Chef
SpaceXAI —Palo Alto, CA
- $100,000 - $165,000 a year
- Extended hours
- Microsoft Outlook
- ServSafe
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
4d
Executive Sous Chef
SpaceXAI —Palo Alto, CA
- $100,000 - $165,000 a year
- Extended hours
- Microsoft Outlook
- ServSafe
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
4d
Executive Chef 3
Sodexo —Moraga, CA
- $81,685 - $105,710 a year
- Full-time
- ServSafe
- Cooking
- Mentoring
- Paid holidays
- Health insurance
Executive Sous Chef
Marriott International, Inc —San Francisco, CA
- $105,600 - $146,100 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
- Disability insurance
- Health insurance
5d
Executive Chef
Four Seasons —East Palo Alto, CA
- $140,000 - $160,000 a year
- Weekends as needed
- 5 years
- Writing skills
- Cooking
- Health insurance
- Dental insurance
Executive Sous Chef
Hyatt Regency San Francisco —San Francisco, CA
- $97,400 - $126,500 a year
- Weekends as needed
- Hotel
- Organizational skills
- Senior level
- Employee stock purchase plan
- Health insurance
14d
Chef Manager
Aramark —Oakland, CA
- $88,000 - $93,000 a year
- Customer service
- No high school diploma
- Team management
- Disability insurance
- Health insurance
8d
Executive Chef | Tratto
Schulte Companies —San Francisco, CA
- $130,000 - $140,000 a year
- Evenings as needed
- Background check
- Spanish
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
2d
Culinary Director
Bon Appetit —San Francisco, CA
- $130,000 - $140,000 a year
- Extended hours
- Background check
- Microsoft Outlook
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
8d
EXECUTIVE CHEF 1- Executive Chef 1 UC Berkeley Greek House Chefs
GREEK HOUSE CHEFS INC —Berkeley, CA
- $60,000 - $65,000 a year
- ServSafe
- English
- Ability to lift 50 pounds
Quick Apply
Head Chef
Hashiri+M —San Francisco, CA
- $70,304 - $70,500 a year
- Full-time
- Mid-level
- Mentoring
- In-person
- Paid time off
- Food provided
Quick Apply
8d
Executive Chef - Restaurant Excellence Team
MINA Group —San Francisco, CA
- $90,000 - $100,000 a year
- Seasonal
- Hybrid work
- Spanish
- 6 years
- Travel
- Travel reimbursement
- Commuter assistance
Quick Apply
Executive Chef- Redwood City
Oakmont Senior Living —San Carlos, CA
- $84,000 - $90,000 a year
- Criminal background check
- Pre-employment physical examination
- Senior level
- Store discount
- COVID-19 protective measures
Quick Apply
10d
Executive Chef- Redwood City
Oakmont Senior Living —Palo Alto, CA
- $84,000 - $90,000 a year
- Criminal background check
- Pre-employment physical examination
- Senior level
- Store discount
- COVID-19 protective measures
Quick Apply
10d
Executive Chef- Redwood City
Oakmont Senior Living —Menlo Park, CA
- $84,000 - $90,000 a year
- Criminal background check
- Pre-employment physical examination
- Senior level
- Store discount
- COVID-19 protective measures
Quick Apply
10d

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Executive Chef - Menlo School

FISD -
Atherton, CA

Quick Apply

Job Details

Full-time
$90,000 - $110,000 a year

Benefits

Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Food and beverage product quality management
Vendor relationship building
Food quality maintenance
Menu design
Kitchen health and safety standards
Assisting with meal planning
Microsoft Excel
Microsoft Outlook
Food service purchasing
Operations management
Establishing vendor partnerships as a food service manager
Food service health code compliance
Recipe development
Event catering coordination
ServSafe
Budget control
Team leadership
Expense management
Regulatory compliance
Labor cost analysis
Performance feedback (performance evaluation method)
Supplier relationship improvement
Food allergen management
Team development
Hiring
Culinary Arts
Quality control management
Professional development support
Kitchen cost control
HACCP

Full Job Description

Salary: $90000 - $110000 / year

Other Forms of Compensation: N/A

Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. But we don't stop at just foodservice – we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, creating community through great food and programming, and doing what’s right, every time.

We are Nourishing a Brighter Future.

Job Summary

As the Executive Chef, you will lead all culinary operations at Menlo School, a coeducational, independent day school serving approximately 820 students in grades 6–12. This hands-on leadership role requires a strong commitment to food quality, safety, innovation, and service excellence, overseeing kitchen operations, managing and developing a team, and collaborating closely with the school community to deliver a dining experience that meets the highest standards of nutrition, taste, and presentation.

Key Responsibilities:

Lead all culinary functions including menu planning, food preparation, recipe development, and service execution.
Lead food and labor costs; maintain budget compliance and implement cost control strategies.
Purchase food and kitchen supplies; run vendor relationships and maintain accurate inventory.
Ensure compliance with all food safety, sanitation, and allergy protocols; uphold HACCP standards.
Recruit, train, and mentor culinary team members, encouraging a culture of excellence, safety, and continuous learning.
Collaborate with marketing and culinary teams to launch seasonal menus and promotional programs.
Support special events and catering functions, ensuring high-quality food and detailed execution.
Supervise back-of-house operations to ensure cleanliness, organization, and compliance with company and regulatory standards.
Works in tandem with Director of Dining to engage in associates performance management and prepare and conduct annual performance evaluations.

Preferred Qualifications:

Culinary degree or equivalent professional training preferred.
3–5 years of dynamic culinary management experience, preferably in high-volume foodservice or catering environments.
Confirmed ability to lead food and labor costs while maintaining quality standards.
Strong leadership, organizational, and interpersonal skills.
Experience in scratch cooking, menu innovation, and staff development.
Passion for food quality, safety, and crafting outstanding dining experiences for students and school communities.
Proficiency with kitchen operations software and Microsoft Office Suite (Word, Excel, Outlook).
ServSafe Certification preferred.

Apply to Flik today!

Flik Independent School Dining is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Flik Independent School Dining are offered many fantastic benefits.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FISD.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Flik Independent School Dining maintains a drug-free workplace.

Req ID: 1544388

FISD

STEPHANIE FREER

[[req_classification]]

Quick Apply

Refine Your Search

executive chef jobs in alameda, ca

Executive Chef - Menlo School

Culinary Director

Culinary Services Director

Mercy Retirement and Care Center - Executive Chef / Director of Culinary

Executive Chef - Oracle Park

Executive Chef

Executive Sous Chef

Executive Chef 3

Executive Sous Chef

Executive Chef

Executive Sous Chef

Chef Manager

Executive Chef | Tratto

Culinary Director

EXECUTIVE CHEF 1- Executive Chef 1 UC Berkeley Greek House Chefs

Head Chef

Executive Chef - Restaurant Excellence Team

Executive Chef- Redwood City

Executive Chef- Redwood City

Executive Chef- Redwood City

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