Top 61 culinary Jobs in albany or

Sous Chef
Rosemary Food Service LLC —Corvallis, OR
- $850 a week
- Full-time
- ServSafe
- Cooking
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
EXECUTIVE CHEF 2- Oregon State University Greek House Chefs
GREEK HOUSE CHEFS INC —Corvallis, OR
- $27 - $29 an hour
- Full-time
- ServSafe
- English
- Ability to lift 50 pounds
Quick Apply
3d
Dietary-Culinary Aide
Samaritan Health Services —Albany, OR
- $19.24 - $28.26 an hour
- Per diem
- Customer service
- Cooking
- Ability to climb stairs
Culinary Team Member
Sweet Red Bistro —Albany, OR
- $15.50 - $18.50 an hour
- Part-time
- Bar
- In-person
- Communication skills
- Employee discount
- Opportunities for advancement
Quick Apply
Server
Mix Asian Bistro —Corvallis, OR
- From $15.05 an hour
- Part-time
- Basic math
- In-person
- Restaurant
- Flexible schedule
- Food provided
Quick Apply
Line Cook/Prep Cook
Jo Jo Macs LLC —Albany, OR
- $17 - $18 an hour
- Part-time
- In-person
- Guest services
- Reliable transportation
- Employee discount
Quick Apply
13d
Cook Supervisor
Summit —Albany, OR
- $20 - $22 an hour
- Part-time
- Customer service
- Cooking
- Mid-level
- Commuter assistance
- Paid holidays
Quick Apply
[Learn/Earn] Culinary Arts Dishwasher
Linn-Benton Community College —Albany, OR
- Online Application
- Background check
- Criminal background check
- US work authorization
Executive Chef
PRS Management Inc —Oregon
- $85,000 - $95,000 a year
- Full-time
- ServSafe
- 5 years
- Mentoring
- Health insurance
- Dental insurance
Traveling Sous Chef/Executive Chef
Bonaventure Senior Living —Salem, OR
- No nights
- Hospitality
- Computer literacy
- Pass drug screening
- Mileage reimbursement
- Paid holidays
Quick Apply
4d
Back of House Cooking
Nanay's Bahi —Salem, OR
- $15.05 - $29.82 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
1d
Restaurant and Lounge Manager
The Allred —Oregon
- $70,000 - $80,000 a year
- Weekends as needed
- Bar
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
4d
Executive Chef - Bonaventure of Albany
Bonaventure Senior Living —Albany, OR
- $63,000 - $73,000 a year
- No nights
- Computer literacy
- Pass drug screening
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Experience Server (please drop off yourresume to the restaurant)
A B Chinese —Albany, OR
- $15.05 - $17.00 an hour
- Part-time
- Customer service
- Basic math
- POS
- Health insurance
- Employee discount
Quick Apply
1d
Kitchen Helper
Mix Asian Bistro —Corvallis, OR
- From $16 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
Dishwasher/Food Prep
Magenta Restaurant —Corvallis, OR
- $16 - $17 an hour
- Part-time
- Organizational skills
- In-person
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
Kitchen Manager
Old Spaghetti Factory —Corvallis, OR
- $60,255 - $70,655 a year
- Urgently hiring
- Ability to walk for extended periods
- Mid-level
- Supervising experience
- Paid training
- AD&D insurance
Quick Apply
Server/Waiter(please drop off resme to the restaurant )
Pho house Albany —Albany, OR
- $15.05 - $15.50 an hour
- Part-time
- Serving
- Sales
- Customer service
- Health insurance
- Employee discount
Quick Apply
12d
Join Our Culinary Team and Make a Difference Every Day
Mennonite Village —Albany, OR
- $18.50 - $24.00 an hour
- Full-time
- Driver's License
- Older adults
- 1 year
- Dental insurance
- Tuition reimbursement
Quick Apply
Dishwasher
Red Lobster —Salem, OR
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Restaurant
- Disability insurance
- Health insurance

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Sous Chef

Rosemary Food Service LLC -
Corvallis, OR

Quick Apply

Job Details

Full-time
$850 a week

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Teamwork
ServSafe
Kitchen knives
Cooking
Attention to detail
Mentoring
Kitchen management
Knife skills
Food safety

Full Job Description

In between jobs? Looking for some extra cash? We're seeking an extra set of hands to serve as a stand-in Sous Chef for a 8 week gig in Corvallis, OR. ~ 45 hours/wk, no late nights or weekends, M-F. Must have knife skills, prep skills, attention to detail, the ability to follow direction, and a great attitude. This is a great kitchen with a very cool vibe. We make food from scratch and have a different menu at every meal. There is opportunity for long term employment with us if you enjoy it and earn it!

What You’ll Do

Support the Executive Chef in daily operations, prep, and service
Manage the proper closing of the kitchen around 7pm.
Assist the Chef in leading the kitchen with a calm, positive energy
Help shape menus, drive culinary innovation, and maintain high food standards
Ensure safety, cleanliness, and efficiency behind the scenes
Be a mentor, motivator, and a key part of our growing team

You Are

Reliable & Dependable. This is a key position with oversight responsibilities
A strong cook with 2+ years of kitchen leadership experience
Passionate about food, quality, and teamwork
Organized, level-headed, and solution-oriented
Comfortable in a fast-paced kitchen—but big on balance
Someone who thrives in a respectful, inclusive, and fun environment

Why Rosemary?

✅ Competitive pay & benefits
✅ No late nights – work/life balance is real here
✅ Supportive, creative team culture
✅ Opportunities to grow with us

This temporary position is offered at a rate of $850 per week. Longer term employment with us offers with including health insurance, dental and vision coverage, paid time off for most holidays, a 401(k) plan, and work-life balance. We believe in great food, zero ego, and a work environment where people actually like coming to work. If you're a Sous Chef or skilled production cook with a great attitude, hustle, heart, and a creative edge—we want to meet you. This position starts immediately and runs through 6/12/26. A completion bonus of one week's pay will be awarded upon successful completion of the job with zero attendance infractions.

Job Type: Full-time

Pay: $850.00 per week

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Experience:

Kitchen management: 2 years (Required)

License/Certification:

ServSafe (Required)

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in albany or

Sous Chef

EXECUTIVE CHEF 2- Oregon State University Greek House Chefs

Dietary-Culinary Aide

Culinary Team Member

Server

Line Cook/Prep Cook

Cook Supervisor

[Learn/Earn] Culinary Arts Dishwasher

Executive Chef

Traveling Sous Chef/Executive Chef

Back of House Cooking

Restaurant and Lounge Manager

Executive Chef - Bonaventure of Albany

Experience Server (please drop off yourresume to the restaurant)

Kitchen Helper

Dishwasher/Food Prep

Kitchen Manager

Server/Waiter(please drop off resme to the restaurant )

Join Our Culinary Team and Make a Difference Every Day

Dishwasher

I want to receive the latest job alert for culinary in albany or

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