Top 1249 Cook Jobs in Allston Ma

LEAD COOK / EDUCATION DINING
Rebecca's Culinary Group —Hingham, MA
- $20 - $23 an hour
- Weekends as needed
- Bilingual
- Background check
- ServSafe
- Health savings account
- Health insurance
Quick Apply
14d
Table Side Chef (Interactive Culinary Experience)
Zhu —Boston, MA
- $20 - $25 an hour
- Weekends as needed
- In-person
- Communication skills
- Entry level
- Paid time off
- Flexible schedule
Quick Apply
4d
Cook
il Casale Lexington —Lexington, MA
- $19 - $23 an hour
- Full-time
- Culinary experience
- In-person
- Entry level
- Paid time off
- Employee discount
Quick Apply
Catering Line Cook
Fireside Catering LLC —Burlington, MA
- $19 - $26 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Dental insurance
- Employee assistance program
Quick Apply
Cook
Campion Center, Inc. —Weston, MA
- $23 - $30 an hour
- Weekends as needed
- ServSafe
- Cooking
- Older adults
- 403(b) matching
- Health insurance
Quick Apply
Line Cook
Somerset Club —Boston, MA
- $21 - $26 an hour
- Full-time
- Culinary experience
- Mid-level
- In-person
- Paid training
- Health insurance
Quick Apply
13d
Production Cook
Concord Market on Campus —Cambridge, MA
- $20 - $24 an hour
- 8 hour shift
- ServSafe
- Ability to walk for extended periods
- Basic math
Quick Apply
Provisions Line Cook
Hyatt Regency Boston/Cambridge —Cambridge, MA
- $34.54 an hour
- Weekends as needed
- Background check
- Pass drug screening
- Cooking
- Health insurance
- Dental insurance
10d
Vending Prep - Fenway Park
Aramark —Boston, MA
- $119.10 an hour
- Fair chance
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Prep Cook, John B.Hynes Veterans Memorial Convention Center
Levy Sector —Boston, MA
- $25.75 - $36.79 an hour
- Part-time
- Background check
- Entry level
- Kitchen
- Wellness program
- Employee assistance program
Quick Apply
4d
Rounds Cook - Cambridge
Row34 —Cambridge, MA
- From $25 an hour
- Full-time
- Bar
- Bachelor of Science
- Leadership
- Disability insurance
- Health insurance
Kitchen Prep Cook & Dishwasher — Temporary, Part-Time, $20/hr, Immediate Start (BRC Required)
SolBe Learning —Chestnut Hill, MA
- $18 - $22 an hour
- Temporary
- Driver's License
- Preschool
- Children
Quick Apply
6d
Prep Cooks - Le Petit Four Production Facility
Le Petit Four Bakery —Needham Heights, MA
- $20 - $24 an hour
- Weekends as needed
- Culinary experience
- ServSafe
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Common Craft —South Boston, MA
- $20 - $25 an hour
- Part-time
- Cooking
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
Line Cook/Prep Cook
Tavern in the Square —Woburn, MA
- $20 - $25 an hour
- Part-time
- Cooking
- Organizational skills
- In-person
Quick Apply
Campus Dining Cook
GENUINE FOODS —Bedford, MA
- $24 an hour
- Full-time
- Customer service
- Maintenance
- Ability to climb stairs
- Paid holidays
- Health insurance
Quick Apply
Line Cook at Brookline
Life Alive Cafe, LLC —Boston, MA
- $17 an hour
- Full-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
- Commuter assistance
- Health insurance
Quick Apply
11d
Cook [dining]
Senior Living Residences —Cambridge, MA
- $22 - $23 an hour
- Email
- Residential
- Entry level
- Kitchen experience
- Commuter assistance
- Paid holidays
Quick Apply
Rounds Cook - Seaport
Row34 —Boston, MA
- $25 an hour
- Full-time
- Bar
- Bachelor of Science
- Leadership
- Disability insurance
- Health insurance
9d
Line Cook
Bluestone Lane —Cambridge, MA
- $20 an hour
- Part-time
- ServSafe
- Ability to lift 50 pounds
- In-person
Quick Apply

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LEAD COOK / EDUCATION DINING

Rebecca's Culinary Group
Hingham, MA

Quick Apply

Job Details

Full-time
$20 - $23 an hour
14 days ago

Benefits

Health savings account
Health insurance
Dental insurance
Flexible spending account
Paid time off
Vision insurance
401(k) matching
Flexible schedule
Referral program
Food provided
Paid sick time

Qualifications

Bilingual
ServSafe
Cooking
Time management

Full Job Description

JOB DESCRIPTION

Rebecca’s is growing our team and seeking an experienced Lead Cook to lead the food production for school dining menu . Under the supervision of the General Manager and will oversee the preparation and consistency of high level, quality freshly made food for breakfast, lunch, and full-service catering. Under the direction of the General Manager the lead Cook is flexible; open-minded and confident to take over any section of the kitchen operation at any time.

ESSENTIAL FUNCTIONS

Requires knowledge in cooking techniques, complete familiarity with kitchen operation and procedures.
Demonstrate a leadership style conducive to exceeding standards and maximizing crew retention.
Have strong time management skills.
Implement procedures which assure high quality food is being produced.
Supervising and handling kitchen inventory
Maintains a sanitary kitchen in accordance with HAACP program.
Ensures cost, portion, and labor controls are being maintained.
Create a culture of productivity and enthusiasm, working as a team.
Organized with strong communication abilities.
Assist in any aspect of the kitchen operation to ensure successful completion of orders.
Utility Duties:
washes and sanitizes all dishes and pans
puts all clean dishware and pots in designated spots
sweeps and mops floors
maintains logs and records
removes trash & recycling
cleans other kitchen equipment and surfaces
keeps floors dry and clean

QUALIFICATIONS & SKILLS

Demonstrated success in kitchen in high quality restaurant or cafe.
Professional appearance and manner.
High school diploma or equivalent
2+ years of working experience as a Lead Line Cook, Cook, or a similar role preparing hot food, pantry, ala carte, and catered food in a high-volume food service operation.
Knowledge of State/Federal health and safety codes and regulations pertaining to food service operations, safe operation of commercial food service equipment, including deep fryers, ovens, cooktops, slicers etc
Serve Safe Certification and Allergen Awareness recommended.
Knowledge of HAACP sanitation program
Bilingual would be a plus but not necessary.

COMPENSATION AND BENEFITSCompetitive Pay based on experience and skill set.

Full Time
Range: $21 - $23 / Hour

BENEFITS PROGRAM

PTO – Vacation/ Sick/ Holidays
401(k) matching
Medical
Dental
FSA/HSA Health Savings
Hearing / Vision

WORK ENVIROMENT AND PHYSICAL REQUIRMENTS

Work is performed on a school campus dining.
Exposure to noise and temperature extremes.
Must be able to stand, walk, bend, and lift heavy objects up to 40 pounds.

Rebecca’s Culinary Group is an equal opportunity employer. We are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran.

Job Type: Full-time

Pay: $20.00 - $23.00 per hour

Benefits:

401(k) matching
Dental insurance
Flexible schedule
Health insurance
Paid sick time
Paid time off
Referral program
Vision insurance

Shift:

Morning shift

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in allston ma

LEAD COOK / EDUCATION DINING

Table Side Chef (Interactive Culinary Experience)

Cook

Catering Line Cook

Cook

Line Cook

Production Cook

Provisions Line Cook

Vending Prep - Fenway Park

Prep Cook, John B.Hynes Veterans Memorial Convention Center

Rounds Cook - Cambridge

Kitchen Prep Cook & Dishwasher — Temporary, Part-Time, $20/hr, Immediate Start (BRC Required)

Prep Cooks - Le Petit Four Production Facility

Line Cook

Line Cook/Prep Cook

Campus Dining Cook

Line Cook at Brookline

Cook [dining]

Rounds Cook - Seaport

Line Cook

I want to receive the latest job alert for cook in allston ma

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