Top 255 Chef Jobs in Alpharetta Ga

SUPERICA EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (ATLANTA)
Rocket Farm Restaurants LLC —Atlanta, GA
- $85,000 - $120,000 a year
- Full-time
- Mentoring
- Budgeting
- Senior level
- Health insurance
- Dental insurance
14d
Premium Club Sous Chef, Truist Park
Delaware North —Atlanta, GA
- $56,900 - $76,800 a year
- 8 hour shift
- Mid-level
- 3 years
- Paid parental leave
- Paid holidays
3d
Unit Executive Chef (Catering and Commissary)
Georgia Tech —Atlanta, GA
- $79,478 - $91,602 a year
- Full-time
- Background check
- ServSafe
- Customer service
5d
Executive Chef
Tom and Eddie —Atlanta, GA
- $95,000 - $120,000 a year
- Full-time
- In-person
- Senior level
- Teaching
- Health insurance
- Dental insurance
Quick Apply
Luxury Experience Chef
Perfekttouch LUXE —Roswell, GA
- $30 - $50 an hour
- Part-time
- Mentoring
- Fair chance
- In-person
- Flexible schedule
Quick Apply
Executive Chef - The Tess, Marriott Autograph Hotel
The Tess- Marriott Autograph Collection Boutique Hotel —Atlanta, GA
- $130,000 a year
- Ability to walk for extended periods
- 5 years
- Hotel
Quick Apply
Chef de Cuisine
Steelhead Hospitality —Atlanta, GA
- $90,000 - $105,000 a year
- Full-time
- Mid-level
- Mentoring
- In-person
SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (Battery Park)
Rocket Farm Restaurants LLC —Atlanta, GA
- $70,000 - $85,000 a year
- Full-time
- Senior level
- Restaurant
- Kitchen
- Health insurance
- Dental insurance
11d
SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (Inman Park)
Rocket Farm Restaurants LLC —Atlanta, GA
- $70,000 - $85,000 a year
- Full-time
- Cooking
- Senior level
- Restaurant
- Health insurance
- Dental insurance
14d
SUPERICA SOUS CHEF – UP TO $70K/yr. + BONUS (Dunwoody)
Rocket Farm Restaurants LLC —Atlanta, GA
- $55,000 - $70,000 a year
- Full-time
- Management
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
7d
Kitchen Manager-PURE Taqueria Inman Park
PURE Taqueria —Inman Park, GA
- $52,000 - $56,000 a year
- ServSafe
- Basic math
- English
Quick Apply
SUPERICA EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (Dunwoody)
Rocket Farm Restaurants LLC —Atlanta, GA
- $85,000 - $120,000 a year
- Full-time
- Mentoring
- Budgeting
- Guest services
- Health insurance
- Dental insurance
10d
SUPERICA SOUS CHEF – UP TO $70K/yr. + BONUS (ATLANTA)
Rocket Farm Restaurants LLC —Atlanta, GA
- $55,000 - $70,000 a year
- Full-time
- Mid-level
- Mentoring
- Restaurant
- Health insurance
- Dental insurance
Sous Chef
Sterling Estates East Cobb —Marietta, GA
- Full-time
- Ability to walk for extended periods
- Basic math
- English
Sous Chef
High Horse Restaurant —Roswell, GA
- $55,000 - $60,000 a year
- Weekends as needed
- Bar
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
3d
Chef de Partie
Koshu Club —Atlanta, GA
- $18 - $23 an hour
- Full-time
- Hospitality
- Cooking
- Mid-level
- Wellness program
- Health insurance
Quick Apply
Kitchen Manager
Chicheria MX Kitchen —Atlanta, GA
- $60,000 - $75,000 a year
- Weekends as needed
- Spanish
- ServSafe
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Executive Chef
Meadow Woodfire Grill —Cumming, GA
- $85,000 - $95,000 a year
- Weekends as needed
- Culinary experience
- Mentoring
- Organizational skills
- Flexible schedule
Quick Apply
Teppan Chef
Benihana - Alpharetta —Alpharetta, GA
- $16 an hour
- Full-time
- High school diploma or GED
- Hand tools
- Restaurant
- Paid training
- Disability insurance
Quick Apply
Sous Chef
Communion Street Market —Dacula, GA
- $50,000 - $65,000 a year
- Full-time
- Hospitality
- Mid-level
- Supervising experience
Quick Apply
7d

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SUPERICA EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (ATLANTA)

Rocket Farm Restaurants LLC -
Atlanta, GA

Apply Now

Job Details

Full-time
$85,000 - $120,000 a year
14 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Parental leave
Vision insurance
Life insurance

Qualifications

Food service purchasing
Team leadership
Kitchen cost control
Team training
Plating
Kitchen staff training
Mentoring
Production management
Managing kitchen staff
Budgeting
Events management
Restaurant cost management
Senior level
Process management
Restaurant supply ordering
Senior leadership

Full Job Description

At Superica, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!

Superica is seeking an enthusiastic leader to serve as Executive Chef!

The Executive Chef leads the entire culinary team, directing the day-to-day operations of all areas of the kitchen including production and prep, special events and purchasing and receiving. He/she ensures that all culinary employees maximize efficiency and productivity in order to achieve total guest satisfaction while actively reviewing and evaluating daily guest feedback. The Executive Chef oversees the recipe execution and education process to all culinary and service staff. Priorities also include directing food production and plating from the pass during service, properly and efficiently training all line cooks and meeting or exceeding the budgeted food cost percentage. He/she must foster an educational environment to develop all culinary staff for future advancement. 10-years of progressive culinary experience preferred, five of which are in senior management. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!

Competitive salary: $85,000 – $120,000/yr. DOE + generous quarterly bonus program

Full benefit eligibility after 30-days of employment:

Major Medical, Dental, Vision, Life Insurance

As a valued member of our team, you will also receive:

A supportive culture and ethical work environment
Dynamic performance-based raises and promotions
Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance
Significant Long-term Retention bonuses
Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day
50% discount at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park
Rocket Farm University: specialized leadership classes and personalized support for career advancement
Employee-led Mentorship programs, Advisory Council and Safety Committee

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Apply Now

Refine Your Search

chef jobs in alpharetta ga

SUPERICA EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (ATLANTA)

Premium Club Sous Chef, Truist Park

Unit Executive Chef (Catering and Commissary)

Executive Chef

Luxury Experience Chef

Executive Chef - The Tess, Marriott Autograph Hotel

Chef de Cuisine

SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (Battery Park)

SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (Inman Park)

SUPERICA SOUS CHEF – UP TO $70K/yr. + BONUS (Dunwoody)

Kitchen Manager-PURE Taqueria Inman Park

SUPERICA EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (Dunwoody)

SUPERICA SOUS CHEF – UP TO $70K/yr. + BONUS (ATLANTA)

Sous Chef

Sous Chef

Chef de Partie

Kitchen Manager

Executive Chef

Teppan Chef

Sous Chef

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