Top 1473 Kitchen team member Jobs in Ambler, Pa

Sous Chef
Access Hotels and Resorts —Ambler, PA
- $55,000 - $60,000 a year
- Full-time
- Customer service
- Mid-level
- Supervising experience
- Paid time off
- Flexible schedule
Quick Apply
Sous Chef
Spring Mill Manor —Ivyland, PA
- From $60,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
9d
Kitchen Lead
Confidential —Doylestown, PA
- Full-time
- 5 years
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Banquet Chef
Spring Hollow Services Inc —Spring City, PA
- $18 - $22 an hour
- Full-time
- Cooking
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
9d
Sous Chef
Columbus Inn —Wayne, PA
- From $60,000 a year
- Full-time
- Cooking
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
11d
Grill Cook/Prep
Ralph's Pizza (Honeybee Cafe LLC) —Haddon Heights, NJ
- $17 - $20 an hour
- Part-time
- Mid-level
- In-person
- Food Handler Certification
Quick Apply
3h
Head Chef
Birds Nest Grille —New Hope, PA
- Up to $60,000 a year
- Full-time
- Bar
- Casual dining restaurant
- ServSafe
- Paid time off
- Food provided
Quick Apply
2d
Organic Kitchen Team Member
MOM's Organic Market —Bryn Mawr, PA
- $17 an hour
- Full-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Retail Dining Manager - Cheyney University
Thompson Hospitality Corporation —Cheyney, PA
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Office
- Disability insurance
- Health insurance
Cook
Merrill Gardens at West Chester —West Chester, PA
- Weekends as needed
- Mid-level
- High school diploma or GED
- 2 years
- Paid holidays
- Disability insurance
Quick Apply
Cook
GWYNEDD MANUFACTURING INC —North Wales, PA
- $19 an hour
- 8 hour shift
- Hospitality
- ServSafe
- 5 years
- Paid holidays
- 401(k)
Quick Apply
Server
Kaede Sushi & Noodle —Conshohocken, PA
- $21.90 - $75.00 an hour
- Part-time
- Bar
- 18 years or older
- Basic math
- Employee discount
- Flexible schedule
Quick Apply
Front of House Restaurant Manager-Peddler's Village
Peddlers Village Partnership —Lahaska, PA
- $60,000 a year
- Full-time
- ServSafe
- Mid-level
- Leadership
- Paid time off
- 401(k) matching
Quick Apply
Sushi Chef - $2,500 sign-on bonus - Uchi Philadelphia
Uchi Restaurants —Philadelphia, PA
- $25 - $30 an hour
- Full-time
- Customer service
- Ability to walk for extended periods
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Prep Cook
Norwegian Cruise Line Holdings —Philadelphia, PA
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Sous Chef
Hudson Estates —Lansdale, PA
- Full-time
- In person
- Background check
- 18 years or older
- Mid-level
- Flexible schedule
Quick Apply
Food Service Worker - Lower Moreland Murray Ave
The Nutrition Group —Bryn Athyn, PA
- $15 an hour
- Full-time
- Serving
- Computer literacy
- Criminal background check
- 401(k)
- Paid time off
Quick Apply
11d
General Manager
Chipotle —Abington, PA
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
14d
Cafe Opener/ Morning Shift Crew Member
Tropical Smoothie Cafe —Quakertown, PA
- $11 - $12 an hour
- Full-time
- Fair chance
- In-person
- Entry level
- Employee discount
Quick Apply
11d
Assistant General Manager - Exton
honeygrow —Exton, PA
- $21 - $23 an hour
- Email
- Hospitality
- 18 years or older
- ServSafe
- Commuter assistance
- Health insurance
Quick Apply

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Sous Chef

Access Hotels and Resorts
Ambler, PA

Quick Apply

Job Details

Full-time
$55,000 - $60,000 a year

Benefits

Paid time off
Flexible schedule

Qualifications

Food and beverage product quality management
Food quality maintenance
Menu design
Kitchen health and safety standards
Assisting with meal planning
Food preparation for special diets
Food service health code compliance
Customer service
Fine dining experience
Safety regulations
Operations coordination planning
Shift management
Mid-level
Managing catering events
Food sanitation practices
Banquet hall experience
Team development
Quality control management
Supervising experience
Compliance management
Inventory tracking for food cost management
Hospitality industry experience
Production management
Materials management in food and beverage
Managing kitchen staff
Accommodating special dietary needs
Hazard analysis
Safety standard operating procedures
Team motivation (leadership skill)
Restaurant supply ordering

Full Job Description

Job Overview
We are seeking an energetic and detail-oriented Sous Chef to join our dynamic culinary team. In this vital leadership role, you will assist the Executive Chef in overseeing daily kitchen operations, ensuring the highest standards of food quality, safety, and presentation. Your passion for culinary excellence and team management will drive a vibrant dining experience for our guests. This position offers an exciting opportunity to showcase your culinary skills, lead a talented team, and contribute to a thriving hospitality environment. The ideal candidate is motivated, organized, and possesses a strong background in fine dining, food production, and kitchen management.

Duties

Assist the Executive Chef in planning and executing menu development, focusing on innovative and high-quality dishes
Supervise kitchen staff during shifts, providing guidance on food preparation, presentation, and safety protocols
Oversee food production processes to ensure consistency, freshness, and adherence to dietary requirements
Manage inventory control and ordering to maintain optimal stock levels while minimizing waste
Ensure compliance with food safety standards and sanitation regulations across all kitchen areas
Coordinate catering events and banquet services, ensuring seamless execution from setup to service
Lead by example in food handling, cooking techniques, and customer service to foster a positive team environment

Skills

Extensive experience in banquet settings and catering operations
Proven supervising and team management experience within a fast-paced kitchen environment
Strong background in dietary department procedures and special dietary accommodations
Expertise in food preparation, menu planning, and culinary techniques for fine dining experiences
Skilled in inventory management, food safety practices, and kitchen operations oversight
Leadership qualities with the ability to motivate and develop team members effectively
Knowledge of restaurant management principles including shift management and food service coordination
Familiarity with food industry standards such as HACCP (Hazard Analysis Critical Control Point) and proper food handling procedures
Experience in hospitality settings with a focus on serving high-end clientele
Competence in kitchen management software and inventory control systems

Join us as a Sous Chef where your culinary talent will shine! Bring your passion for food, leadership skills, and dedication to excellence to create memorable dining experiences that delight every guest.

Pay: $55,000.00 - $60,000.00 per year

Benefits:

Flexible schedule
Paid time off

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in ambler, pa

Sous Chef

Sous Chef

Kitchen Lead

Banquet Chef

Sous Chef

Grill Cook/Prep

Head Chef

Organic Kitchen Team Member

Retail Dining Manager - Cheyney University

Cook

Cook

Server

Front of House Restaurant Manager-Peddler's Village

Sushi Chef - $2,500 sign-on bonus - Uchi Philadelphia

Prep Cook

Sous Chef

Food Service Worker - Lower Moreland Murray Ave

General Manager

Cafe Opener/ Morning Shift Crew Member

Assistant General Manager - Exton

I want to receive the latest job alert for kitchen team member in ambler, pa

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