Top 173591 Restaurant manager Jobs in America

General Manager - Restaurant
A&W Restaurants of Northeastern Wisconsin - Green Bay & Fox Valley —Green Bay, WI
- $40,000 - $45,000 a year
- Full-time
- Inventory management
- Customer service
- Mid-level
- Paid training
- Paid time off
Quick Apply
General Manager - Restaurant
GFS Group —Tamuning, GU
- $54,000 - $70,000 a year
- Weekends as needed
- ServSafe
- Cooking
- 3 years
- Health insurance
- Dental insurance
Quick Apply
14d
General Manager
Hardee's Restaurants, LLC —Hendersonville, NC
- Computer literacy
- Mid-level
- High school diploma or GED
Quick Apply
Restaurant Manager
Ema —Glenview, IL
- $55,000 - $70,000 a year
- Weekends as needed
- Sales
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Restaurant Manager
Summer House Santa Monica —Chicago, IL
- $55,000 - $70,000 a year
- Weekends as needed
- Sales
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Food Service Manager
Taher, Inc —Kewaunee, WI
- No weekends
- ServSafe
- Customer service
- Cooking
- Opportunities for advancement
- Food provided
Quick Apply
14d
Restaurant General Manager
Taco Bell —Bismarck, ND
- $50,000 - $100,000 a year
- Weekends as needed
- 18 years or older
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Restaurant Manager
Olive Garden —Alexandria, LA
- Full-time
- Restaurant management
- Mid-level
- Team management
- COVID-19 protective measures
- Employee stock purchase plan
General Manager
The Halal Shack - VA —Farmville, VA
- $70,000 - $80,000 a year
- Weekends as needed
- Ability to lift 50 pounds
- Recruiting
- Senior level
- Dental insurance
- 401(k)
Quick Apply
13d
Kitchen Manager- Zeke's Restaurant
Zeke's —Orange Beach, AL
- Weekends as needed
- ServSafe
- Mid-level
- Ability to lift 50 pounds
Restaurant General Manager
Papa Murphy's Take 'N' Bake Pizza —Duluth, MN
- $45,000 - $52,000 a year
- 12 hour shift
- 18 years or older
- Customer service
- Computer literacy
- Paid training
- Paid holidays
Quick Apply
General Manager
The Halal Shack - NY —Binghamton, NY
- $70,000 - $85,000 a year
- Weekends as needed
- Ability to lift 50 pounds
- Recruiting
- Senior level
- Dental insurance
- 401(k)
Quick Apply
13d
Restaurant Manager
Ema —Chicago, IL
- $55,000 - $70,000 a year
- Weekends as needed
- Sales
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Restaurant Manager
Von Trier —Milwaukee, WI
- $68,000 - $85,000 a year
- Weekends as needed
- In person
- Hospitality
- Bar
- Restaurant management
- Paid training
- Health insurance
Quick Apply
General Manager
The Halal Shack - VA —Charlottesville, VA
- $67,000 - $80,000 a year
- Weekends as needed
- Ability to lift 50 pounds
- Recruiting
- Senior level
- Dental insurance
- 401(k)
Quick Apply
13d
Restaurant Manager
Mon Ami Gabi —Bethesda, MD
- $55,000 - $70,000 a year
- Weekends as needed
- Sales
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Restaurant Manager
Aba —Nashville, TN
- $55,000 - $70,000 a year
- Weekends as needed
- Sales
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
General Manager - Restaurant
Yellow Cab Holdings —Lebanon, PA
- Up to $65,000 a year
- Full-time
- Customer service
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply
7d
Restaurant Hospitality Manager - BBQ and Casual Dining
Dinosaur Bar-B-Que —Troy, NY
- $68,000 - $72,000 a year
- Microsoft Outlook
- Casual dining restaurant
- Computer literacy
- Health savings account
- Disability insurance
Quick Apply
Assistant Kitchen Manager - Zeke's Restaurant
Zeke's Restaurant —Orange Beach, AL
- Mid-level
- Recruiting
- Budgeting

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restaurant manager jobs near america

General Manager - Restaurant

A&W Restaurants of Northeastern Wisconsin - Green Bay & Fox Valley -
Green Bay, WI

Quick Apply

Job Details

Full-time
$40,000 - $45,000 a year

Benefits

Paid training
Paid time off
Employee discount
Flexible schedule

Qualifications

Managerial strategic planning
Inventory management
Customer service
Staff scheduling
Complaint handling
Team development
Food service inventory management
Organizational skills
Fast food restaurant experience
General management
Interpersonal communication

Full Job Description

Job Summary
We are seeking an experienced and dynamic General Manager to oversee the daily operations of our restaurant, focusing on exceptional customer experiences, developing teams and growing sales and profits. The ideal candidate will have a strong background in food service management, with a passion for Customer Mania. This role requires effective leadership, strategic planning, and the ability to manage a diverse team in a fast-paced environment. The General Manager will be responsible for ensuring high standards of Cleanliness, Hospitality, Accuracy, Product Quality, Facility Maintenance and Service Speed, while driving profitability and operational efficiency. Competitive Salary with profit-based bonuses.

Responsibilities

Oversee all aspects of restaurant operations, including Cleanliness, Hospitality, Accuracy, Maintenance, Product Quality and Speed of Service
Opens and closes restaurant and actively runs shifts.
Actively coaches and engages restaurant team to provide both professional and personal growth.
Controls Profit & Loss results by managing food and paper, labor and variable costs.
Forecasts sales, creates schedules, orders and tracks inventory, completes daily, weekly and monthly paperwork.
Recruits, selects, hires and trains Team Members, Shift Managers and Assistant General Managers
Reviews and analyzes financial reports and executes appropriate actions for improvement.
Foster a positive work environment that encourages teamwork, collaboration and growth among staff.
Ensures all cash control, security, safety and employment law standards are met.
Oversees the maintenance of all equipment, building and grounds to ensure a clean guest experience.
Supports all Company programs, Brand standards and marketing plans and leads rollouts to the restaurant team.

Qualifications

Proven experience in restaurant management or a similar role within the food industry.
Familiarity with quick service & fast-food restaurant operations is preferred.
Excellent leadership skills with a passion for training & developing team members.
Strong communication and organizational skills
Understanding of budgeting, inventory control, and profit and loss statements.
Exceptional hospitality skills with a commitment to enhancing guest experiences.
Knowledge of food safety standards as well as local and state health regulations.
Reliable transportation that allows for daily banking responsibilities, attending meetings or training, and visiting other restaurants within the company.
Ability to tolerate physical requirements of the position, including lifting and bending as well as working on your feet for extended periods of time.

Job Type: Full-time

Pay: $40,000.00 - $45,000.00 per year

Benefits:

Employee discount
Flexible schedule
Paid time off
Paid training

People with a criminal record are encouraged to apply

Work Location: In person

Quick Apply

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restaurant manager jobs in america

General Manager - Restaurant

General Manager - Restaurant

General Manager

Restaurant Manager

Restaurant Manager

Food Service Manager

Restaurant General Manager

Restaurant Manager

General Manager

Kitchen Manager- Zeke's Restaurant

Restaurant General Manager

General Manager

Restaurant Manager

Restaurant Manager

General Manager

Restaurant Manager

Restaurant Manager

General Manager - Restaurant

Restaurant Hospitality Manager - BBQ and Casual Dining

Assistant Kitchen Manager - Zeke's Restaurant

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